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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cream biscoff, cream by corona - lotus n.v. by Corona - Lotus N.V.100 g533delete
Walnuts, cranberries, dark chocolate covered soynuts omega-3 mix, walnuts, cranberries, dark chocolate covered soynuts by nabisco food company by Nabisco Food Company100 g516delete
Double cheddar marbled natural cheese slices, double cheddar by Kraft Heinz Foods Company100 g421delete
Cardini's caesar dressing by t. marzetti company by T. MARZETTI COMPANY100 g544delete
Capers non-pareil by Raley's100 g33delete
Wel-pac, azuki red beans by JFC International Inc.100 g346delete
Keebler cracker packs cheese & peanut butter 1.8oz by Kellogg Company US100 g486delete
Shell off, tail on extra large cooked shrimp by safeway, inc. by Safeway, Inc.100 g119delete
Shoprite, 2 cheese pizza, mozzarella and provolone cheese by Wakefern Food Corporation100 g321delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion3319
Calories
% Daily Value *
Total Fat 206g 264 %
   Saturated Fat 70g 350 %
Cholesterol 459mg 153 %
Sodium 5512mg 240 %
Total Carbohydrate 249g 91 %
   Dietary Fiber 27g 96 %
   Sugar 98g
Protein 120g 240 %
Calcium 1649mg 127 %
Iron 15mg 83 %
Potassium 753mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 57.43%Protein: 14.85%Carbs: 27.72%
Fat (57.43%)
Protein (14.85%)
Carbs (27.72%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.31 mg24 %
Vitamin B6 0.09 mg5 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE
  Folic acid 113 mcg
Vitamin C [Ascorbic acid]3.9 mg4 %

Minerals
NutrientAmount DV
Calcium 1649 mg127 %
Copper 0.65 mg72 %
Iron 15.06 mg84 %
Magnesium 38 mg9 %
Manganese 1 mg43 %
Phosphorus 236 mg19 %
Potassium 753 mg16 %
Sodium 5512 mg240 %
Zinc 0.8 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 120.08 g240 %

Carbohydrates
NutrientAmount DV
Carbohydrate 248.51 g90 %
  Fiber 26.8 g96 %
  Sugars 97.78 g
    Sugars, added 33.7 g
  Net carbs 221.71 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 62.00%Monounsaturated: 11.00%Polyunsaturated: 27.00%
Saturated (62.00%)
Monounsaturated (11.00%)
Polyunsaturated (27.00%)
NutrientAmount DV
Fat 205.89 g264 %
  Saturated fatty acids 70.25 g351 %
  Monounsaturated fatty acids 12.24 g
  Polyunsaturated fatty acids 30.95 g
  Fatty acids, total trans 1.05 g

Sterols
NutrientAmount DV
Cholesterol 459 mg153 %

Other
NutrientAmount DV
Ash 3.7 g
Fiber, insoluble 0 g
Fiber, soluble 1 g
Water 2.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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