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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Vegan fine shred pizza blend by Earth Island100 g286delete
St. dalfour, french bistro, wild pink salmon with vegetables by charles jacquin et cie inc. by Charles Jacquin Et Cie Inc.100 g105delete
Prince of peace, 100% organic white tea by Prince Of Peace Ent., Inc.100 g0delete
Bubble gum by Marukawa Confectionery Co. Ltd100 g296delete
Hannaford, chopped broccoli by Hannaford Bros. Co.100 g35delete
Fancy whole smoked oysters in cottonseed oil by OCEAN PRINCE100 g200delete
Axelrod, fat free yogurt, blueberry by HP Hood LLC100 g53delete
Teriyaki beef jerky by Ahold USA, Inc. 100 g286delete
Rainbow berry xtremes sour candy, rainbow berry by Perfetti Van Melle USA Inc.100 g386delete
Infused almonds, cinnamon vanilla by recipe 33 inc by Recipe 33 INC100 g679delete
Sacramento baking company, bagel, blueberry by Sacramento Baking Co. Inc.100 g300delete
Electrolyte water by Raley's100 g0delete
Fu chi foods, bean sauce by FU CHI FOODS CO., LTD100 g210delete
Snacks belts by King Henry's100 g375delete
Seasoning, poultry by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g0delete
Bel gioioso, freshly shredded parmesan by Belgioioso Cheese, Inc.100 g400delete
Grapefruit flavored sparkling italian mineral water, grapefruit by Safeway, Inc.100 g0delete
Lamb, broiled, cooked, trimmed to 1/8" fat, separable lean only, boneless, sirloin chops, leg, fresh, imported, Australian100 g188delete
Stroganoff simply skillets pasta & sauce mix, stroganoff by Weis Markets, Inc.100 g355delete
Local bbq sauce by Schnuck Markets, Inc.100 g125delete
Wheat bran fiber cereal buds by The Kellogg Company 100 g244delete
Beecher's, kale and brown rice gratin by Sugar Mountain Capital, LLC100 g154delete
Micellar casein 19 g protein powder, unflavored, unflavored by now health group inc. by Now Health Group Inc.100 g375delete
Cpb slw ktl bkd pot 15.5 oz by campbell soup company by CAMPBELL SOUP COMPANY100 g102delete
Boil-in-bag quinoa tri-color by Riviana Foods Inc.100 g356delete
Snickers, almond bar by Mars Chocolate North America LLC100 g462delete
Cacao by wawel sp?_ka akcyjna by WAWEL Sp?_ka Akcyjna100 g600delete
Broiled tofu by House Foods America Corporation100 g106delete
Crinkle cut butternut squash by Wakefern Food Corporation100 g47delete
Russell stover, assorted creams by russell stover candies inc. by Russell Stover Candies Inc.100 g447delete
Reny picot, brie cheese by old europe cheese, inc. by Old Europe Cheese, Inc.100 g357delete
Shoprite, amish pretzels by Wakefern Food Corporation100 g381delete

Meal

Nutrition Facts
Portion Size3200 g
Amount Per Portion7910
Calories
% Daily Value *
Total Fat 284g 364 %
   Saturated Fat 94g ** 470 %
Cholesterol 517mg ** 172 %
Sodium 26316mg 1144 %
Total Carbohydrate 969g 352 %
   Dietary Fiber 119g ** 425 %
   Sugar 451g **
Protein 372g 744 %
Calcium 4839mg ** 372 %
Iron 67mg ** 372 %
Potassium 3320mg ** 71 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 34.00%Protein: 20.00%Carbs: 46.00%
Fat (34.00%)
Protein (20.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 3200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.135 mg11 %
Riboflavin [Vitamin B2]0.42 mg32 %
Niacin [Vitamin B3]5.725 mg36 %
Pantothenic acid [Vitamin B5]0.99 mg20 %
Vitamin B6 0.46 mg27 %
Vitamin B12 [Cobalamin]3.19 mcg133 %
Folate, DFE
  Folic acid 111 mcg
Vitamin C [Ascorbic acid]55.7 mg62 %

Minerals
NutrientAmount DV
Calcium 4839 mg372 %
Copper 0.17 mg19 %
Iron 66.77 mg371 %
Magnesium 184 mg44 %
Manganese 0.015 mg1 %
Phosphorus 610 mg49 %
Potassium 3320 mg71 %
Selenium 10.8 mcg20 %
Sodium 26316 mg1144 %
Zinc 5.21 mg47 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.70%Glutamic acid: 1.10%Leucine: 0.60%Lysine: 0.70%Unspecified: 92.91%
Aspartic acid (0.70%)
Glutamic acid (1.10%)
Leucine (0.60%)
Lysine (0.70%)
Unspecified (92.91%)
NutrientAmount DV
Protein 371.52 g743 %
  Alanine 1.662 g
  Arginine 1.64 g
  Aspartic acid 2.431 g
  Cystine 0.332 g
  Glutamic acid 4.009 g
  Glycine 1.348 g
  Histidine 0.875 g77 %
  Isoleucine 1.335 g86 %
  Leucine 2.148 g63 %
  Lysine 2.44 g79 %
  Methionine 0.707 g
  Phenylalanine 1.123 g
  Proline 1.158 g
  Serine 1.025 g
  Threonine 1.18 g72 %
  Tryptophan 0.323 g79 %
  Tyrosine 0.928 g
  Valine 1.49 g76 %
  Phenylalanine + Tyrosine 2.051 g76 %
  Methionine + Cysteine 1.039 g67 %

Carbohydrates
NutrientAmount DV
Carbohydrate 969.45 g353 %
  Fiber 119.4 g426 %
  Sugars 450.86 g
    Sugars, added 107.7 g
  Net carbs 850.05 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.00%Monounsaturated: 3.00%Polyunsaturated: 3.00%
Saturated (94.00%)
Monounsaturated (3.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 283.6 g364 %
  Saturated fatty acids 94.429 g472 %
    Decanoic acid 0.007 g
    Dodecanoic acid 0.022 g
    Eicosanoic acid 0.007 g
    Heptadecanoic acid 0.089 g
    Hexadecanoic acid 1.626 g
    Octadecanoic acid 1.123 g
    Pentadecanoic acid 0.036 g
    Tetradecanoic acid 0.248 g
  Monounsaturated fatty acids 3.177 g
    Eicosenoic acid 0.02 g
    Hexadecenoic acid 0.152 g
    Octadecenoic acid 2.933 g
    Tetradecenoic acid 0.007 g
  Polyunsaturated fatty acids 2.616 g
    Eicosatetraenoic acid 0.043 g
    Octadecadienoic acid 0.234 g
    Octadecatrienoic acid 0.11 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 517 mg172 %

Other
NutrientAmount DV
Ash 1.05 g
Fiber, insoluble 27 g
Fiber, soluble 11 g
Water 64.08 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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