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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Creme pie cookie pieces, creme pie by The Schwan Food Company100 g378delete
Chicken, bnls/skls, raw easy prep farm pantry 5 oz. fillet, gluten free by brakebush brothers by Brakebush Brothers100 g100delete
Pudding cups by Weis Markets, Inc.100 g98delete
All natural premium ice cream by Food Town Stores Inc.100 g203delete
Quinoa, organic by woodland foods by Woodland Foods100 g378delete
Banana pepper rings by ROUNDY'S100 g0delete
Pumpkin flavored cereal, pumpkin by MILLVILLE100 g375delete
Chicken, bnls/skls, raw easy prep farm pantry 5 oz. fillet, gluten free by brakebush brothers by Brakebush Brothers100 g100delete
Dairy-free cheese, hot pepper by good planet foods llc by Good PLANeT Foods LLC100 g275delete
Dairy-free cheddar slices by good planet foods llc by Good PLANeT Foods LLC100 g275delete
Cashew macadamia nut blend by CVS Pharmacy, Inc.100 g633delete
Freeze dried grapes slices by raley's by Raley's100 g353delete
Baby panettone by Melegatti SpA100 g370delete
Chocolate & strawberry flavor wafers, chocolate & strawberry by kid tested tunes by Kid Tested Tunes100 g467delete
Grilling cheese by NARRAGANSETT CREAMERY100 g321delete
Spice rub by CASALE TOSCANO100 g0delete
All - purpose flour mix with ancient grains by Enjoy Life Natural Brands, LLC100 g367delete
Cobb iceberg lettuce, green leaf lettuce, smoked turkey breast meat, bacon crumbles, crumbled hard boiled eggs, with bleu cheese dressing salads by fresh express incorporated by Fresh Express Incorporated100 g150delete
Bear naked bites dark chocolate sea salt 7.2oz by kashi us by Kashi US100 g426delete
Lamb, roasted, cooked, trimmed to 1/8" fat, separable lean only, bone-in, frenched, roast, rack, fresh, imported, Australian100 g244delete
Dried bluberries by Shoreline Fruit Llc100 g350delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5863
Calories
% Daily Value *
Total Fat 251g 322 %
   Saturated Fat 109g ** 545 %
Cholesterol 495mg ** 165 %
Sodium 10325mg 449 %
Total Carbohydrate 843g 307 %
   Dietary Fiber 41g ** 146 %
   Sugar 341g **
Protein 178g 356 %
Vitamin D 0mcg ** 0 %
Calcium 2436mg ** 187 %
Iron 32mg ** 178 %
Potassium 2352mg ** 50 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.63%Protein: 11.88%Carbs: 51.49%
Fat (36.63%)
Protein (11.88%)
Carbs (51.49%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 4 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 4 mcg
Thiamin [Vitamin B1]0.115 mg10 %
Riboflavin [Vitamin B2]0.42 mg32 %
Niacin [Vitamin B3]6.63 mg41 %
Pantothenic acid [Vitamin B5]0.54 mg11 %
Vitamin B6 0.556 mg33 %
Vitamin B12 [Cobalamin]1.5 mcg62 %
  Vitamin B12, added 0 mcg
Vitamin C [Ascorbic acid]14.1 mg16 %
Vitamin D 0 mcg0 %
  Vitamin D2 0 mcg
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.51 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.51 mg

Minerals
NutrientAmount DV
Calcium 2436 mg187 %
Copper 0.11 mg12 %
Iron 32.42 mg180 %
Magnesium 22 mg5 %
Manganese 0.003 mg0 %
Phosphorus 174 mg14 %
Potassium 2352 mg50 %
Selenium 16.5 mcg30 %
Sodium 10325 mg449 %
Zinc 2.98 mg27 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.90%Arginine: 0.90%Aspartic acid: 1.30%Glutamic acid: 2.10%Glycine: 0.80%Isoleucine: 0.70%Leucine: 1.10%Lysine: 1.20%Phenylalanine: 0.60%Proline: 0.70%Serine: 0.60%Threonine: 0.60%Valine: 0.70%Unspecified: 86.11%
Alanine (0.90%)
Arginine (0.90%)
Aspartic acid (1.30%)
Glutamic acid (2.10%)
Glycine (0.80%)
Isoleucine (0.70%)
Leucine (1.10%)
Lysine (1.20%)
Phenylalanine (0.60%)
Proline (0.70%)
Serine (0.60%)
Threonine (0.60%)
Valine (0.70%)
Unspecified (86.11%)
NutrientAmount DV
Protein 178.08 g356 %
  Alanine 1.594 g
  Arginine 1.67 g
  Aspartic acid 2.299 g
  Cystine 0.286 g
  Glutamic acid 3.739 g
  Glycine 1.478 g
  Histidine 0.732 g64 %
  Isoleucine 1.166 g75 %
  Leucine 1.999 g58 %
  Lysine 2.136 g69 %
  Methionine 0.677 g
  Phenylalanine 1.041 g
  Proline 1.186 g
  Serine 0.995 g
  Threonine 1.144 g70 %
  Tryptophan 0.291 g71 %
  Tyrosine 0.875 g
  Valine 1.254 g64 %
  Phenylalanine + Tyrosine 1.916 g71 %
  Methionine + Cysteine 0.963 g62 %

Carbohydrates
NutrientAmount DV
Carbohydrate 842.56 g306 %
  Fiber 40.8 g146 %
  Sugars 340.62 g
    Sugars, added 93.4 g
  Net carbs 801.76 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 63.00%Monounsaturated: 31.00%Polyunsaturated: 6.00%
Saturated (63.00%)
Monounsaturated (31.00%)
Polyunsaturated (6.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.26 g0.35 g1.35

NutrientAmount DV
Fat 251.31 g322 %
  Saturated fatty acids 108.612 g543 %
    Butanoic acid 0 g
    Decanoic acid 0.015 g
    Docosanoic acid 0.011 g
    Dodecanoic acid 0.015 g
    Eicosanoic acid 0.017 g
    Heptadecanoic acid 0.179 g
    Hexadecanoic acid 3.569 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.57 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.078 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.348 g
  Monounsaturated fatty acids 53.094 g
    Cis-octadecenoic acid 5.206 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.009 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.182 g
    Octadecenoic acid 5.923 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.009 g
    Trans-octadecenoic acid 0.718 g
  Polyunsaturated fatty acids 9.994 g
    α-linolenic acid n-3 (ALA) 0.18 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.35 g
    Docosahexaenoic n-3 acid (DHA) 0.011 g
    Docosapentaenoic n-3 acid (DPA) 0.043 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.025 g
    Eicosatetraenoic acid 0.05 g
    Octadecadienoic CLAs acid 0.185 g
    Octadecadienoic acid 0.716 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.179 g
    Trans-octadecadienoic acid 0.182 g
  Fatty acids, total trans 0.899 g
    Fatty acids, total trans-monoenoic 0.718 g
    Fatty acids, total trans-polyenoic 0.182 g

Sterols
NutrientAmount DV
Cholesterol 495 mg165 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.02 g
Caffeine 0 mg
Fiber, insoluble 3 g
Fiber, soluble 0 g
Theobromine 0 mg
Water 57.93 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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