Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Skyr icelandic style yogurt, key lime by commonwealth dairy, llc by Commonwealth Dairy, LLC100 g113delete
12pc avocado cucumber roll qbr, avocado cucumber by genji, inc. by Genji, Inc.100 g130delete
12pc avocado regular roll qbr, avocado regular by genji, inc. by Genji, Inc.100 g143delete
Starbucks doubleshot energy white chocolate energy coffee beverage 15fluid ounce can by PepsiCo100 g47delete
2.87oz fritos hot by Frito Lay100 g571delete
Ramen, miso pork by FORTUNE100 g172delete
Joan of arc, fresh goat cheese, tomato, basil, tomato, basil by saputo cheese usa inc. by Saputo Cheese USA Inc. 100 g286delete
Peanut brittle with chocolatey drizzle, peanut brittle by Wal-Mart Stores, Inc.100 g433delete
Buffalo style southern style breaded wild caught in alaska pollock wings, buffalo style by High Liner Foods (USA) Incorporated100 g143delete
Penne by Joseph Seviroli Inc100 g180delete
Joan of arc, fresh goat cheese, garlic herb by DCI Cheese Company, Inc.100 g250delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2468
Calories
% Daily Value *
Total Fat 112g 144 %
   Saturated Fat 46g 230 %
Cholesterol 171mg 57 %
Sodium 3005mg 131 %
Total Carbohydrate 276g 100 %
   Dietary Fiber 18g 64 %
   Sugar 93g
Protein 83g 166 %
Calcium 680mg 52 %
Iron 13mg 72 %
Potassium 467mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 42.00%Protein: 14.00%Carbs: 44.00%
Fat (42.00%)
Protein (14.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.756 mg58 %
Niacin [Vitamin B3]8.889 mg56 %
Vitamin B6 0.889 mg52 %
Vitamin C [Ascorbic acid]6.7 mg7 %

Minerals
NutrientAmount DV
Calcium 680 mg52 %
Iron 13.41 mg74 %
Potassium 467 mg10 %
Sodium 3005 mg131 %

Proteins and Amino acids
NutrientAmount DV
Protein 83.33 g167 %

Carbohydrates
NutrientAmount DV
Carbohydrate 276.34 g100 %
  Fiber 17.8 g64 %
  Sugars 93.29 g
    Sugars, added 9.3 g
  Net carbs 258.54 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 59.00%Monounsaturated: 13.00%Polyunsaturated: 28.00%
Saturated (59.00%)
Monounsaturated (13.00%)
Polyunsaturated (28.00%)
NutrientAmount DV
Fat 112.1 g144 %
  Saturated fatty acids 46.02 g230 %
  Monounsaturated fatty acids 10.45 g
  Polyunsaturated fatty acids 21.94 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 171 mg57 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved