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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Snowball cookie mix with dusting sugar, perppermint by Ahold USA, Inc.100 g471delete
Wal-mart stores, hard candy by Progressive Balloons, Inc.100 g387delete
Lovely candy co, cashamels by The Lovely Candy Company, LLC100 g442delete
100% natural cheese, aged cheddar by gs1 ireland by GS1 Ireland100 g429delete
Pez, candy & dispenser, strawberry, orange, strawberry, orange by pez candy, inc. by Pez Candy, Inc.100 g389delete
Ucc, creamy soda, mango by Ueshima Coffee (UCC Hawaii) Corp100 g46delete
Nonfat greek yogurt by Foodtown, Inc.100 g80delete
Tops, cherry sours by Tops Markets, LLC100 g341delete
Spicy blazin' chunks chicken breast chunks fritter style with rib meat, spicy blazin' chunks by pilgrim's pride corporation by Pilgrim's Pride Corporation100 g196delete
Mandarin orange flavored sparkling water beverage, mandarin orange by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g0delete
Sugarpova, sour candy by It'sugar LLC100 g343delete
Lettuce, salad with assorted vegetables excluding tomatoes and carrots, no dressing100 g23delete
Pubhouse battered alaska cod by Trident Seafoods Corp.100 g194delete
Klarbrum, vita ice, naturally sparkling water, fuji apple pear by Wis-Pak, Inc.100 g0delete
Herbal medley by Naturally Nuts, LLC100 g600delete
Breadsticks with kalamata olives & oat grains by tsatsakis s.a. by TSATSAKIS S.A.100 g450delete
Latte flavor creme fudge dipped sandwich cookies, latte creme fudge dipped by nabisco biscuit company by Nabisco Biscuit Company100 g516delete
Straight cut french fried potatoes by Hy-Vee, Inc.100 g141delete
Mild and delicate grapeseed oil, mild and delicate by colavita usa, llc by Colavita USA, LLC 100 g800delete
Tapioca flavored pudding snacks, tapioca by Big Y Foods, Inc.100 g101delete
Bachman, butter twist flame-baked pretzels by UTZ Quality Foods, Inc.100 g357delete
Marketside, premium tuna salad by Wal-Mart Stores, Inc.100 g240delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion6546
Calories
% Daily Value *
Total Fat 286g ** 367 %
   Saturated Fat 80g ** 400 %
Cholesterol 301mg ** 100 %
Sodium 7203mg ** 313 %
Total Carbohydrate 873g ** 317 %
   Dietary Fiber 24g ** 86 %
   Sugar 500g **
Protein 134g ** 268 %
Vitamin D 0mcg ** 0 %
Calcium 1056mg ** 81 %
Iron 16mg ** 89 %
Potassium 1416mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 40.00%Protein: 8.00%Carbs: 52.00%
Fat (40.00%)
Protein (8.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 178 mcg20 %
  Carotene, alpha 3 mcg
  Carotene, beta 2130 mcg
  Cryptoxanthin, beta 3 mcg
  Lutein + zeaxanthin 1463 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.055 mg5 %
Riboflavin [Vitamin B2]0.097 mg7 %
Niacin [Vitamin B3]0.941 mg6 %
Pantothenic acid [Vitamin B5]0.199 mg4 %
Vitamin B6 0.136 mg8 %
Vitamin B12 [Cobalamin]0.12 mcg5 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]41 mcg10 %
  Folate, food 41 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]71.4 mg79 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.38 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.38 mg
Vitamin K 96.4 mcg80 %
  Vitamin K1 [Phylloquinone]96.4 mcg
Choline 10.3 mg2 %

Minerals
NutrientAmount DV
Calcium 1056 mg81 %
Copper 0.06 mg7 %
Iron 15.56 mg86 %
Magnesium 20 mg5 %
Phosphorus 29 mg2 %
Potassium 1416 mg30 %
Selenium 1.5 mcg3 %
Sodium 7203 mg313 %
Zinc 0.25 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 133.58 g267 %

Carbohydrates
NutrientAmount DV
Carbohydrate 873.04 g317 %
  Fiber 24.1 g86 %
  Sugars 500.17 g
    Sugars, added 59.3 g
  Net carbs 848.94 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.13%Monounsaturated: 7.92%Polyunsaturated: 4.95%
Saturated (87.13%)
Monounsaturated (7.92%)
Polyunsaturated (4.95%)
NutrientAmount DV
Fat 285.87 g366 %
  Saturated fatty acids 79.999 g400 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.032 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.004 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.002 g
  Monounsaturated fatty acids 6.951 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 0.009 g
  Polyunsaturated fatty acids 4.406 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.043 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.053 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 301 mg100 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 93.85 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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