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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blackberries, frozen100 g64delete
Conchas by rodriguez pastries by Rodriguez Pastries100 g335delete
Puffed cheese curls by bi-lo inc. by Bi-Lo Inc.100 g536delete
Sweetini rimming candy, mango by kencraft, inc. by Kencraft, Inc.100 g500delete
Plant-based burger by Turtle Island Foods, Inc.100 g221delete
Portabella mushrooms by south mill mushroom sales by South Mill Mushroom Sales100 g141delete
Spirals macaroni & cheese, spirals by Wal-Mart Stores, Inc.100 g357delete
Bella gluten free, rustic multigrain dinner roll mix, seeds & grains by Bella Gluten-Free LLC100 g364delete
Sea-beet kraut raw kelp sauerkraut, sea-beet kraut by ocean approved, llc by Ocean Approved, LLC100 g35delete
Barrel o' fun, sweet & salty kettle korn by Barrel O' Fun Snack Foods Company100 g464delete
Virgin coconut oil by Topco Associates, Inc.100 g929delete
Tartar sauce, tartar by Kraft Heinz Foods Company100 g233delete
Creamed honey by The Kroger Co.100 g286delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4465
Calories
% Daily Value *
Total Fat 224g 287 %
   Saturated Fat 105g ** 525 %
Cholesterol 18mg ** 6 %
Sodium 5487mg 239 %
Total Carbohydrate 541g 197 %
   Dietary Fiber 37g ** 132 %
   Sugar 261g
Protein 53g 106 %
Vitamin D 0mcg ** 0 %
Calcium 353mg ** 27 %
Iron 15mg ** 83 %
Potassium 1058mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 47.47%Protein: 5.05%Carbs: 47.47%
Fat (47.47%)
Protein (5.05%)
Carbs (47.47%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 6 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 68 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 118 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.029 mg2 %
Riboflavin [Vitamin B2]0.046 mg4 %
Niacin [Vitamin B3]1.207 mg8 %
Vitamin B6 0.061 mg4 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]34 mcg8 %
  Folate, food 34 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]3.8 mg4 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.17 mg8 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.17 mg
Vitamin K 19.8 mcg16 %
  Vitamin K1 [Phylloquinone]19.8 mcg
Choline 8.5 mg2 %

Minerals
NutrientAmount DV
Calcium 353 mg27 %
Copper 0.12 mg13 %
Iodine 1026 mcg684 %
Iron 15.35 mg85 %
Magnesium 50 mg12 %
Manganese 0 mg0 %
Phosphorus 65 mg5 %
Potassium 1058 mg23 %
Selenium 0.4 mcg1 %
Sodium 5487 mg239 %
Zinc 0.25 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 53.19 g106 %

Carbohydrates
NutrientAmount DV
Carbohydrate 540.96 g197 %
  Fiber 37 g132 %
  Sugars 260.52 g
    Sugars, added 6.7 g
  Net carbs 503.96 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 223.92 g287 %
  Saturated fatty acids 105.315 g527 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.01 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.002 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 0.041 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.003 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.038 g
  Polyunsaturated fatty acids 0.245 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.163 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.082 g
  Fatty acids, total trans 1.76 g

Sterols
NutrientAmount DV
Cholesterol 18 mg6 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 82.21 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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