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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Garden of eatin', corn tortilla chips, blue chips by The Hain Celestial Group, Inc.100 g500delete
Double dark chocolate cookie dough bites, double dark chocolate by laura's original boston brownies, inc. by Laura's Original Boston Brownies, Inc. 100 g480delete
Arrabbiata pasta sauce, arrabbiata by brandless, inc by Brandless, Inc100 g32delete
4 grain blend by THE SOULFULL PROJECT100 g375delete
Sausage, egg & cheese biscuit sandwiches, sausage, egg & cheese by the hillshire brands company by The Hillshire Brands Company100 g320delete
Zico, chilled juice blend, orange by Zico Beverages, LLC100 g24delete
Pork, pan-fried, cooked, separable lean only, boneless, center rib (chops), loin, fresh100 g224delete
Beverage, strawberry lemonade by COTT BEVERAGES INC.100 g0delete
Ed hipp's, premium beef smoked hot sausage by ed hipp's beef provision, inc. by Ed Hipp's Beef Provision, Inc.100 g256delete
El'one, dragee, dark chocolate, orange by Lost and Found and Limb Records100 g280delete
Sharp cheddar cheese & beef summer sausage with stone-ground wheat crackers, sharp cheddar, beef, wheat by cooperative regions of organic producer pools by Cooperative Regions of Organic Producer Pools100 g343delete
Jeanbaton, mayonnaise truffle by JEANBATON100 g733delete
Tomato & kale bisque, tomato & kale by bj's wholesale club / corporate brands by BJ's Wholesale Club / Corporate Brands100 g62delete
4 pepper chicken sausage links, all natural ingredients in a vegetable based casing, 1.4 oz., 1/10 lb. fully cooked , certified gluten- free by jones dairy farm by JONES DAIRY FARM100 g200delete
1% lowfat milk by anderson erickson dairy co. by Anderson Erickson Dairy Co.100 g42delete
Stuffed crust 5 cheese pizza by Ahold Usa, Inc.100 g241delete
100% juice, orange by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g183delete
All naturaljamaican jerk by The Spice Hunter, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4295
Calories
% Daily Value *
Total Fat 262g 336 %
   Saturated Fat 72g ** 360 %
Cholesterol 510mg ** 170 %
Sodium 5173mg 225 %
Total Carbohydrate 380g 138 %
   Dietary Fiber 61g ** 218 %
   Sugar 127g **
Protein 139g 278 %
Vitamin D 0.6mcg ** 3 %
Calcium 1170mg ** 90 %
Iron 19mg ** 106 %
Potassium 2531mg ** 54 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 56.57%Protein: 13.13%Carbs: 30.30%
Fat (56.57%)
Protein (13.13%)
Carbs (30.30%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]0.761 mg63 %
Riboflavin [Vitamin B2]0.34 mg26 %
Niacin [Vitamin B3]5.115 mg32 %
Pantothenic acid [Vitamin B5]0.778 mg16 %
Vitamin B6 0.388 mg23 %
Vitamin B12 [Cobalamin]0.61 mcg25 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]8 mcg2 %
  Folate, food 8 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]224.7 mg250 %
Vitamin D 0.6 mcg3 %
  Vitamin D3 0.6 mcg
Vitamin E (alpha-tocopherol) 0.22 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.22 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 3.7 mg
Choline 95.1 mg17 %

Minerals
NutrientAmount DV
Calcium 1170 mg90 %
Copper 0.07 mg8 %
Iron 19.15 mg106 %
Magnesium 35 mg8 %
Manganese 0.007 mg0 %
Phosphorus 245 mg20 %
Potassium 2531 mg54 %
Selenium 45.4 mcg83 %
Sodium 5173 mg225 %
Zinc 2.14 mg19 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.20%Arginine: 1.20%Aspartic acid: 1.80%Glutamic acid: 3.10%Glycine: 0.90%Histidine: 0.80%Isoleucine: 0.90%Leucine: 1.60%Lysine: 1.80%Methionine: 0.50%Phenylalanine: 0.80%Proline: 0.80%Serine: 0.80%Threonine: 0.90%Tyrosine: 0.70%Valine: 1.10%Unspecified: 80.50%
Alanine (1.20%)
Arginine (1.20%)
Aspartic acid (1.80%)
Glutamic acid (3.10%)
Glycine (0.90%)
Histidine (0.80%)
Isoleucine (0.90%)
Leucine (1.60%)
Lysine (1.80%)
Methionine (0.50%)
Phenylalanine (0.80%)
Proline (0.80%)
Serine (0.80%)
Threonine (0.90%)
Tyrosine (0.70%)
Valine (1.10%)
Unspecified (80.50%)
NutrientAmount DV
Protein 139.31 g279 %
  Alanine 1.612 g
  Arginine 1.721 g
  Aspartic acid 2.567 g
  Cystine 0.353 g
  Glutamic acid 4.333 g
  Glycine 1.314 g
  Histidine 1.106 g97 %
  Isoleucine 1.296 g84 %
  Leucine 2.221 g65 %
  Lysine 2.489 g80 %
  Methionine 0.733 g
  Phenylalanine 1.105 g
  Proline 1.112 g
  Serine 1.143 g
  Threonine 1.264 g77 %
  Tryptophan 0.352 g86 %
  Tyrosine 0.964 g
  Valine 1.502 g77 %
  Phenylalanine + Tyrosine 2.069 g77 %
  Methionine + Cysteine 1.086 g70 %

Carbohydrates
NutrientAmount DV
Carbohydrate 380.33 g138 %
  Fiber 61.3 g219 %
  Sugars 127.09 g
    Sugars, added 3 g
  Net carbs 319.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.00%Monounsaturated: 15.00%Polyunsaturated: 4.00%
Saturated (81.00%)
Monounsaturated (15.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 261.61 g335 %
  Saturated fatty acids 72.23 g361 %
    Butanoic acid 0 g
    Decanoic acid 0.01 g
    Dodecanoic acid 0.01 g
    Hexadecanoic acid 2.68 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.39 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.15 g
  Monounsaturated fatty acids 13.23 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.1 g
    Hexadecenoic acid 0.37 g
    Octadecenoic acid 4.83 g
  Polyunsaturated fatty acids 3.3 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.04 g
    Octadecadienoic acid 1.34 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.11 g
  Fatty acids, total trans 1.86 g

Sterols
NutrientAmount DV
Cholesterol 510 mg170 %
Phytosterols 3 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.24 g
Caffeine 0 mg
Theobromine 0 mg
Water 60.86 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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