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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lite italian bread by Big Y Foods, Inc.100 g171delete
Cotton candy premium ice cream, cotton candy by casper's ice cream, inc. by Casper's Ice Cream, Inc.100 g207delete
Hamburger buns by United States Bakery100 g116delete
Thai curry coconut tortilla, curried chickpeas potato, cilantro + thai curry sauce wrap, thai curry by texas hispanic magazine by Texas Hispanic Magazine100 g124delete
Cappuccino, french vanilla by Berres Brothers Inc.100 g533delete
Pennsylvania dutch candies, orange slices by Pennsylvania Dutch Co Inc100 g366delete
Keebler town house crackers original .2oz 500ct by kellogg company us by Kellogg Company US100 g531delete
Krispy krust vienna bread by Rotella's Italian Bakery Inc.100 g267delete
Sandwich cookies by Nabisco Biscuit Company100 g517delete
Oatmeal cranberry almond thin & crispy cookies, oatmeal cranberry almond by the kroger co. by The Kroger Co.100 g464delete
Lactose free-made with milk by Auburn Dairy Products Inc.100 g82delete
Mediterranean inspired tuna bowl with brown rice, mediterranean by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g144delete
8 oz trivers' half-naked yellow cheese curds 5105 by Riverside Foods100 g378delete
Cereal by POST100 g406delete
Pork & beans in tomato sauce by CHESTNUT HILL100 g100delete
Gummi baby bears by Target Stores100 g325delete
Asian stir fry style riced cauliflower blend, riced cauliflower blend by giant eagle, inc. by Giant Eagle, Inc.100 g40delete
Virginia peanuts by Food Markets Northwest, Inc.100 g571delete
Brach's, goodies roasted peanuts, maple nut by Ferrara Candy Company100 g452delete
Light balsamic vinaigrette dressing, light balsamic vinaigrette by Weis Markets, Inc.100 g167delete
Avocado oil mayo wasabi by CHOSEN FOODS100 g714delete
Shark gummi candy, shark by fernando c. pujals & bros. inc by Fernando C. Pujals & Bros. Inc100 g333delete
Kalamata olives by Mario Sardo Sales Inc.100 g167delete
Chopped clams in clam juice by Bumble Bee Foods, LLC100 g45delete
Corn, strained, baby food, creamed100 g57delete
Minced garlic by Goya Foods, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion7277
Calories
% Daily Value *
Total Fat 353g 453 %
   Saturated Fat 106g ** 530 %
Cholesterol 334mg ** 111 %
Sodium 10014mg 435 %
Total Carbohydrate 959g 349 %
   Dietary Fiber 84g ** 300 %
   Sugar 407g **
Protein 150g ** 300 %
Vitamin D 0mcg ** 0 %
Calcium 2177mg ** 167 %
Iron 39mg ** 217 %
Potassium 947mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.00%Protein: 8.00%Carbs: 48.00%
Fat (44.00%)
Protein (8.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 5 mcg1 %
  Carotene, alpha 20 mcg
  Carotene, beta 26 mcg
  Cryptoxanthin, beta 5 mcg
  Lutein + zeaxanthin 357 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]2.013 mg168 %
Riboflavin [Vitamin B2]0.047 mg4 %
Niacin [Vitamin B3]5.512 mg34 %
Pantothenic acid [Vitamin B5]1.25 mg25 %
Vitamin B6 0.666 mg39 %
Vitamin B12 [Cobalamin]0.02 mcg1 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]17 mcg4 %
  Folate, food 17 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]3.5 mg4 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.04 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.04 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 8.6 mg2 %

Minerals
NutrientAmount DV
Calcium 2177 mg167 %
Copper 0.03 mg3 %
Iron 38.82 mg216 %
Magnesium 8 mg2 %
Phosphorus 95 mg8 %
Potassium 947 mg20 %
Selenium 39.3 mcg71 %
Sodium 10014 mg435 %
Zinc 3 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 150.27 g301 %

Carbohydrates
NutrientAmount DV
Carbohydrate 959.16 g349 %
  Fiber 83.8 g299 %
  Sugars 407.01 g
    Sugars, added 87.3 g
  Net carbs 875.36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 49.50%Monounsaturated: 32.67%Polyunsaturated: 17.82%
Saturated (49.50%)
Monounsaturated (32.67%)
Polyunsaturated (17.82%)
NutrientAmount DV
Fat 352.8 g452 %
  Saturated fatty acids 106.416 g532 %
    Butanoic acid 0.001 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.062 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.007 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.003 g
  Monounsaturated fatty acids 69.856 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.115 g
  Polyunsaturated fatty acids 38.386 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.171 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.006 g
  Fatty acids, total trans 0.5 g

Sterols
NutrientAmount DV
Cholesterol 334 mg111 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, insoluble 30 g
Fiber, soluble 7 g
Theobromine 0 mg
Water 83.6 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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