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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chocolate cacao organic power snacks, chocolate cacao by navitas, llc by Navitas, LLC100 g400delete
Macaroni & cheese dinner by giant eagle, inc. by Giant Eagle, Inc.100 g327delete
7g. protein bar, peanut butter chocolate by Chicago Bar Company 100 g394delete
Tastykake, sponge cakes krimpets, orange creamsicle by Tasty Baking Company100 g403delete
Savory garlic & herb jack creamy monterey jack natural cheese seasoned with garlic & herbs, savory garlic & herb jack by Sargento Foods Inc100 g367delete
Syrup, raspberry by FLAVORGANICS100 g233delete
Steamable sweet peas by Supervalu, Inc.100 g67delete
Celery sticks by Wegmans Food Markets, Inc.100 g18delete
Fudge graham mini cookies, fudge graham by hy-vee, inc. by Hy-Vee, Inc.100 g519delete
Tender white meat chicken pot pie by Marie Callender's Retail Foods100 g212delete
Tres leches style cake by Rich Products Corporation100 g248delete
Elbows enriched macaroni product by ahold usa, inc. by Ahold USA, Inc. 100 g357delete
Vanilla 100% natural seltzer, vanilla by Polar Corporation100 g0delete
Oat blenders cereal by MOM Brands Company100 g385delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3930
Calories
% Daily Value *
Total Fat 131g 168 %
   Saturated Fat 63g ** 315 %
Cholesterol 279mg ** 93 %
Sodium 3358mg 146 %
Total Carbohydrate 583g 212 %
   Dietary Fiber 46g ** 164 %
   Sugar 258g
Protein 109g 218 %
Calcium 1360mg ** 105 %
Iron 37mg ** 206 %
Potassium 2401mg ** 51 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 31.00%Protein: 12.00%Carbs: 57.00%
Fat (31.00%)
Protein (12.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]3 mg250 %
Riboflavin [Vitamin B2]0.357 mg27 %
Niacin [Vitamin B3]10.485 mg66 %
Pantothenic acid [Vitamin B5]2.564 mg51 %
Vitamin B6 0.513 mg30 %
Folate, DFE
  Folic acid 51 mcg
Vitamin C [Ascorbic acid]75 mg83 %

Minerals
NutrientAmount DV
Calcium 1360 mg105 %
Iron 37.4 mg208 %
Potassium 2401 mg51 %
Sodium 3358 mg146 %
Zinc 6.57 mg60 %

Proteins and Amino acids
NutrientAmount DV
Protein 108.74 g217 %

Carbohydrates
NutrientAmount DV
Carbohydrate 582.71 g212 %
  Fiber 46 g164 %
  Sugars 257.67 g
    Sugars, added 26.4 g
  Net carbs 536.71 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.19%Monounsaturated: 13.86%Polyunsaturated: 4.95%
Saturated (81.19%)
Monounsaturated (13.86%)
Polyunsaturated (4.95%)
NutrientAmount DV
Fat 130.51 g167 %
  Saturated fatty acids 63.38 g317 %
  Monounsaturated fatty acids 10.57 g
  Polyunsaturated fatty acids 3.73 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 279 mg93 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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