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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Marinated mushrooms by coblentz distributing, inc. by Coblentz Distributing, Inc.100 g133delete
Banana pudding cups, banana by Nash Finch Company100 g120delete
Tortilla chips by Truco Enterprises100 g536delete
Bars, wild berries by This Bar Saves Lives, LLC100 g375delete
Back to school special peanut butter flavored premium ice cream with peanuty butter bits & blackberry flavored swirls, back to school special by meijer, inc. by Meijer, Inc.100 g256delete
Supervalu, fire cracker snack mix by Supervalu, Inc.100 g567delete
Banana freeze-dried crisps, banana by nli, llc by Nli, LLC100 g400delete
Asiago fresh cheese by Target Stores100 g393delete
Cooksimple, tamale pie by The Healthy Pantry100 g316delete
Wish-bone, red wine vinaigrette dressing by Pinnacle Foods Group LLC100 g233delete
100% whole wheat bread by Wegmans Food Markets, Inc.100 g209delete
Southern style barbecue sauce by Price Chopper Supermarkets100 g189delete
Original lemon orange authentic citrus soda by SKI100 g51delete
Cento, oil cured olives by Alanric Food Distributors, Inc.100 g357delete
Naturade, pea protein vegan shake, chocolate, chocolate by prevention, llc by Prevention, LLC100 g359delete
Creole style, 30 minute marinade by Tony Chachere's Creole Foods of Opelousas, Inc.100 g267delete
Plain bread crumbs by FIRST STREET100 g382delete
Muenster sliced cheese, muenster by Big Y Foods, Inc.100 g348delete
Gorilly goods, raw seeds & greens by ReallyGoods, llc100 g558delete
Dressing, thousand by Just, Inc.100 g333delete
Hickory-smoked gouda cheese slices, hickory-smoked gouda by whole foods market, inc. by Whole Foods Market, Inc.100 g348delete
Pistachio gelato by Kings Super Markets Inc100 g193delete
Plum organics stage 2 organic baby food - pea, kiwi, pear & avocado - 3.5 oz pouch by sun-maid growers by Sun-Maid Growers100 g71delete
Five cheese mozzarella, provolone, cheddar, parmesan & romano cheeses pizza, five cheese by safeway, inc. by Safeway, Inc.100 g231delete
Unbleached 100% organic all-purpose flour by The King Arthur Flour Company, Inc.100 g367delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion7592
Calories
% Daily Value *
Total Fat 368g 472 %
   Saturated Fat 116g ** 580 %
Cholesterol 12413mg ** 4138 %
Sodium 17611mg 766 %
Total Carbohydrate 878g 319 %
   Dietary Fiber 86g ** 307 %
   Sugar 323g
Protein 258g 516 %
Calcium 4119mg ** 317 %
Iron 102mg ** 567 %
Potassium 2841mg ** 60 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 14.00%Carbs: 42.00%
Fat (44.00%)
Protein (14.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.531 mg41 %
Niacin [Vitamin B3]6.25 mg39 %
Vitamin B6 1.25 mg74 %
Vitamin B12 [Cobalamin]1.88 mcg78 %
Vitamin C [Ascorbic acid]69 mg77 %
Vitamin K 107.7 mcg90 %
  Vitamin K1 [Phylloquinone]107.7 mcg

Minerals
NutrientAmount DV
Calcium 4119 mg317 %
Iron 101.75 mg565 %
Magnesium 615 mg146 %
Phosphorus 5697 mg456 %
Potassium 2841 mg60 %
Sodium 17611 mg766 %
Zinc 4.69 mg43 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Arginine: 1.70%Aspartic acid: 2.30%Glutamic acid: 3.41%Glycine: 0.80%Histidine: 0.50%Isoleucine: 0.90%Leucine: 1.70%Lysine: 1.50%Phenylalanine: 1.10%Proline: 0.90%Serine: 1.10%Threonine: 0.70%Tyrosine: 0.70%Valine: 1.00%Unspecified: 80.46%
Alanine (0.80%)
Arginine (1.70%)
Aspartic acid (2.30%)
Glutamic acid (3.41%)
Glycine (0.80%)
Histidine (0.50%)
Isoleucine (0.90%)
Leucine (1.70%)
Lysine (1.50%)
Phenylalanine (1.10%)
Proline (0.90%)
Serine (1.10%)
Threonine (0.70%)
Tyrosine (0.70%)
Valine (1.00%)
Unspecified (80.46%)
NutrientAmount DV
Protein 258.17 g516 %
  Alanine 2.179 g
  Arginine 4.513 g
  Aspartic acid 6.051 g
  Cysteine 1 g
  Glutamic acid 8.846 g
  Glycine 2.128 g
  Histidine 1.282 g112 %
  Isoleucine 2.41 g155 %
  Leucine 4.333 g126 %
  Lysine 3.897 g126 %
  Methionine 0.538 g
  Phenylalanine 2.795 g
  Proline 2.231 g
  Serine 2.718 g
  Threonine 1.897 g116 %
  Tryptophan 0.487 g119 %
  Tyrosine 1.923 g
  Valine 2.615 g133 %
  Phenylalanine + Tyrosine 4.718 g175 %
  Methionine + Cysteine 1.538 g99 %

Carbohydrates
NutrientAmount DV
Carbohydrate 878.08 g319 %
  Fiber 86.1 g308 %
  Sugars 322.95 g
    Sugars, added 40.2 g
  Net carbs 791.98 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 74.26%Monounsaturated: 8.91%Polyunsaturated: 16.83%
Saturated (74.26%)
Monounsaturated (8.91%)
Polyunsaturated (16.83%)
NutrientAmount DV
Fat 368.44 g472 %
  Saturated fatty acids 116.19 g581 %
  Monounsaturated fatty acids 13.23 g
  Polyunsaturated fatty acids 26.07 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 12413 mg4138 %

Other
NutrientAmount DV
Fiber, insoluble 5 g
Fiber, soluble 8 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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