Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Superior iodized salt by US SALT LLC100 g0delete
Essential everyday, milk chocolate covered peanuts by Supervalu, Inc.100 g550delete
Loaf cake, blueberry streusel by Cafe Valley Inc100 g368delete
Litehouse, opa, caesar dressing, greek yogurt, greek yogurt by litehouse inc. by Litehouse Inc.100 g233delete
Sugar cones by Weis Markets, Inc.100 g400delete
Graham crackers original with molasses, original by price chopper supermarkets by Price Chopper Supermarkets100 g419delete
Sweetened coconut flakes, sweetened by Big Y Foods, Inc.100 g467delete
Lemon 100% grass-fed drinkable yogurt, lemon by maple hill creamery by Maple Hill Creamery100 g88delete
Onion recipe soup & dip mix, onion by lipton by Lipton100 g286delete
Unsalted butter european style, unsalted butter by super store industries by Super Store Industries100 g714delete
Spumoni chocolate, pistachio, and cherry flavored ice cream with mixed fruit premium ice cream, spumoni by HP Hood LLC100 g212delete
Hearth baked pitettes pita bread sesame by Toufayan Bakery Inc100 g279delete
Litehouse, opa, greek yogurt dressing, blue cheese by Litehouse Inc.100 g209delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4225
Calories
% Daily Value *
Total Fat 237g 304 %
   Saturated Fat 113g ** 565 %
Cholesterol 373mg ** 124 %
Sodium 51246mg 2228 %
Total Carbohydrate 457g 166 %
   Dietary Fiber 41g ** 146 %
   Sugar 195g **
Protein 65g 130 %
Calcium 962mg ** 74 %
Iron 16mg ** 89 %
Potassium 354mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 53.00%Protein: 6.00%Carbs: 41.00%
Fat (53.00%)
Protein (6.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.3 mg1 %

Minerals
NutrientAmount DV
Calcium 962 mg74 %
Iodine 4467 mcg2978 %
Iron 16.44 mg91 %
Potassium 354 mg8 %
Sodium 51246 mg2228 %

Proteins and Amino acids
NutrientAmount DV
Protein 65.34 g131 %

Carbohydrates
NutrientAmount DV
Carbohydrate 457.33 g166 %
  Fiber 41.3 g148 %
  Sugars 195.07 g
    Sugars, added 63.6 g
  Net carbs 416.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 75.25%Monounsaturated: 14.85%Polyunsaturated: 9.90%
Saturated (75.25%)
Monounsaturated (14.85%)
Polyunsaturated (9.90%)
NutrientAmount DV
Fat 236.68 g303 %
  Saturated fatty acids 112.89 g564 %
  Monounsaturated fatty acids 22.08 g
  Polyunsaturated fatty acids 14.49 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 373 mg124 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved