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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Puddings, dry mix, instant, low calorie, all flavors except chocolate100 g350delete
8-grain wheat organic crackers, 8-grain by CVS Pharmacy, Inc.100 g400delete
Aunt jemima complete buttermilk pancake & waffle mix 32 ounce paper box by QTG100 g342delete
Smoked ahi tuna poke bowl, smoked ahi tuna by acme smoked fish corporation by Acme Smoked Fish Corporation100 g136delete
Applewood smoke flavored chicken wing sections, applewood smoke by perdue farms incorporated by Perdue Farms Incorporated100 g170delete
Jalapeno avocado hummus, jalapeno avocado by GOOD & GATHER100 g267delete
13 bean soup mix, 13 bean by Bob's Red Mill Natural Foods, Inc.100 g351delete
Cheese, queso chihuahua, mexican100 g374delete
100% plant-based nutritional shake by PURELY INSPIRED100 g368delete
Medium roast slim ground coffee, slim by VitaCup Inc.100 g43delete
Effie tablet of chocolate by vosges, ltd. by Vosges, Ltd.100 g488delete
Petite brussels sprouts vegetables by big y foods, inc. by Big Y Foods, Inc.100 g41delete
Asian salad with sesame ginger dressing by Renaissance Food Group, LLC100 g118delete
Marie callender's, comfort bakes, egg, cheese & ham bake by Marie Callender's Retail Foods100 g147delete
Dinner gravy by Bob Evans Farms Inc100 g42delete
Schwartau, extra black cherry fruit spread by SCHWARTAU100 g250delete
Toft's, prime time, ice cream, buckeye bites by Toft Dairy Inc.100 g280delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4167
Calories
% Daily Value *
Total Fat 140g 179 %
   Saturated Fat 56g ** 280 %
Cholesterol 335mg ** 112 %
Sodium 9905mg 431 %
Total Carbohydrate 543g 197 %
   Dietary Fiber 78g ** 279 %
   Sugar 159g **
Protein 181g 362 %
Vitamin D 0.5mcg ** 2 %
Calcium 2170mg ** 167 %
Iron 57mg ** 317 %
Potassium 4760mg ** 101 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 33.00%Protein: 19.00%Carbs: 48.00%
Fat (33.00%)
Protein (19.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 56 mcg6 %
  Carotene, alpha 0 mcg
  Carotene, beta 4 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 56 mcg
Thiamin [Vitamin B1]40.023 mg3335 %
Riboflavin [Vitamin B2]0.663 mg51 %
Niacin [Vitamin B3]4.945 mg31 %
Pantothenic acid [Vitamin B5]87.283 mg1746 %
Vitamin B6 43.538 mg2561 %
Vitamin B12 [Cobalamin]2088.71 mcg87030 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]3 mcg1 %
  Folate, food 3 mcg
  Folic acid 122 mcg
Vitamin C [Ascorbic acid]154.9 mg172 %
Vitamin D 0.5 mcg2 %
  Vitamin D3 0.5 mcg
Vitamin E (alpha-tocopherol) 0.34 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.34 mg
Vitamin K 4.2 mcg4 %
  Vitamin K1 [Phylloquinone]4.2 mcg
Choline 16.5 mg3 %

Minerals
NutrientAmount DV
Calcium 2170 mg167 %
Copper 0.06 mg7 %
Iron 56.9 mg316 %
Magnesium 168 mg40 %
Manganese 0.112 mg5 %
Phosphorus 3502 mg280 %
Potassium 4760 mg101 %
Selenium 15.3 mcg28 %
Sodium 9905 mg431 %
Zinc 3.6 mg33 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.50%Aspartic acid: 0.80%Glutamic acid: 2.50%Isoleucine: 0.60%Leucine: 1.10%Lysine: 0.80%Phenylalanine: 0.60%Proline: 1.20%Serine: 0.60%Threonine: 0.50%Tyrosine: 0.60%Valine: 0.70%Unspecified: 88.10%
Alanine (0.50%)
Aspartic acid (0.80%)
Glutamic acid (2.50%)
Isoleucine (0.60%)
Leucine (1.10%)
Lysine (0.80%)
Phenylalanine (0.60%)
Proline (1.20%)
Serine (0.60%)
Threonine (0.50%)
Tyrosine (0.60%)
Valine (0.70%)
Unspecified (88.10%)
NutrientAmount DV
Protein 181.14 g362 %
  Alanine 0.821 g
  Arginine 0.777 g
  Aspartic acid 1.397 g
  Cystine 0.144 g
  Glutamic acid 4.503 g
  Glycine 0.384 g
  Histidine 0.598 g52 %
  Isoleucine 1.076 g69 %
  Leucine 2.017 g59 %
  Lysine 1.536 g50 %
  Methionine 0.608 g
  Phenylalanine 1.037 g
  Proline 2.249 g
  Serine 1.115 g
  Threonine 0.818 g50 %
  Tryptophan 0.198 g48 %
  Tyrosine 1.019 g
  Valine 1.266 g65 %
  Phenylalanine + Tyrosine 2.056 g76 %
  Methionine + Cysteine 0.752 g48 %

Carbohydrates
NutrientAmount DV
Carbohydrate 543.29 g198 %
  Fiber 77.8 g278 %
  Sugars 159.1 g
    Sugars, added 5.2 g
  Sugar alcohols 0 g
  Net carbs 465.49 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 74.75%Monounsaturated: 17.17%Polyunsaturated: 8.08%
Saturated (74.75%)
Monounsaturated (17.17%)
Polyunsaturated (8.08%)
NutrientAmount DV
Fat 139.56 g179 %
  Saturated fatty acids 55.552 g278 %
    Butanoic acid 0.898 g
    Decanoic acid 0.552 g
    Dodecanoic acid 0.503 g
    Hexadecanoic acid 9.325 g
    Hexanoic acid 0.47 g
    Octadecanoic acid 3.819 g
    Octanoic acid 0.253 g
    Tetradecanoic acid 3.122 g
  Monounsaturated fatty acids 13.029 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.951 g
    Octadecenoic acid 7.608 g
  Polyunsaturated fatty acids 6.105 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.933 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.393 g
  Fatty acids, total trans 0.01 g

Sterols
NutrientAmount DV
Cholesterol 335 mg112 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 10.86 g
Caffeine 0 mg
Theobromine 0 mg
Water 45.97 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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