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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% orange juice frozen concentrate, orange by Hy-Vee, Inc.100 g183delete
Iodized salt by target stores by Target Stores100 g0delete
Belgian dark chocolate with espresso beans, espresso beans by rafael padilla & cia s. en c. by Rafael Padilla & Cia S. En C.100 g526delete
Cool ranch flavored tortilla chips, cool ranch by Frito-Lay Company100 g536delete
Halibut, made with margarine, fried, coated100 g195delete
Apricots by target stores by Target Stores100 g250delete
32% milk chocolate by the pride of zanesville inc. by The Pride of Zanesville Inc.100 g533delete
Tera's whey, simply pure whey protein, dark chocolate cocoa by Wisconsin Specialty Protein100 g393delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2616
Calories
% Daily Value *
Total Fat 111g 142 %
   Saturated Fat 48g ** 240 %
Cholesterol 273mg ** 91 %
Sodium 40706mg 1770 %
Total Carbohydrate 302g 110 %
   Dietary Fiber 26g ** 93 %
   Sugar 198g **
Protein 114g 228 %
Vitamin D 4.5mcg ** 22 %
Calcium 820mg ** 63 %
Iron 26mg ** 144 %
Potassium 2603mg ** 55 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.00%Protein: 18.00%Carbs: 43.00%
Fat (39.00%)
Protein (18.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 101 mcg11 %
  Carotene, alpha 0 mcg
  Carotene, beta 53 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 48 mcg
  Lycopene 0 mcg
  Retinol 96 mcg
Thiamin [Vitamin B1]0.138 mg12 %
Riboflavin [Vitamin B2]0.117 mg9 %
Niacin [Vitamin B3]6.377 mg40 %
Vitamin B6 0.696 mg41 %
Vitamin B12 [Cobalamin]0.97 mcg40 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]27 mcg7 %
  Folate, food 15 mcg
  Folic acid 7 mcg
Vitamin C [Ascorbic acid]140 mg156 %
Vitamin D 4.5 mcg22 %
Vitamin E (alpha-tocopherol) 2.21 mg15 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.21 mg
Vitamin K 9.6 mcg8 %
  Vitamin K1 [Phylloquinone]9.6 mcg
Choline 79.1 mg14 %

Minerals
NutrientAmount DV
Calcium 820 mg63 %
Copper 0.06 mg7 %
Iodine 4467 mcg2978 %
Iron 25.81 mg143 %
Magnesium 27 mg6 %
Phosphorus 244 mg20 %
Potassium 2603 mg55 %
Selenium 45.2 mcg82 %
Sodium 40706 mg1770 %
Zinc 0.63 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 113.52 g227 %

Carbohydrates
NutrientAmount DV
Carbohydrate 302.03 g110 %
  Fiber 25.6 g91 %
  Sugars 197.95 g
    Sugars, added 87.2 g
  Net carbs 276.43 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 6.00%Polyunsaturated: 5.00%
Saturated (89.00%)
Monounsaturated (6.00%)
Polyunsaturated (5.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.19 g0.00

NutrientAmount DV
Fat 110.79 g142 %
  Saturated fatty acids 48.268 g241 %
    Butanoic acid 0.001 g
    Decanoic acid 0.005 g
    Dodecanoic acid 0.017 g
    Hexadecanoic acid 1.049 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.639 g
    Octanoic acid 0.001 g
    Tetradecanoic acid 0.057 g
  Monounsaturated fatty acids 2.996 g
    Docosenoic acid 0.012 g
    Eicosenoic acid 0.132 g
    Hexadecenoic acid 0.082 g
    Octadecenoic acid 2.744 g
  Polyunsaturated fatty acids 2.967 g
    Docosahexaenoic n-3 acid (DHA) 0.115 g
    Docosapentaenoic n-3 acid (DPA) 0.015 g
    Eicosapentaenoic n-3 acid (EPA) 0.056 g
    Eicosatetraenoic acid 0.03 g
    Octadecadienoic acid 2.465 g
    Octadecatetraenoic acid 0.006 g
    Octadecatrienoic acid 0.261 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 273 mg91 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 61.8 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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