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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cake batter extra creamy super premium ice cream, cake batter by the real good food company llc by The Real Good Food Company LLC100 g114delete
Cracovia, sauerkraut by Thomas Brothers Ham Company100 g20delete
Handheld chicken pie by Savory Pie Guy, LLC100 g209delete
Fiber & protein whole grain granola by Lunds Inc100 g420delete
Publix, brewed iced tea and real lemonade by publix super markets, inc. by Publix Super Markets, Inc.100 g21delete
Dar zlatega zrnja by mlinotest d.d. by MLINOTEST d.d.100 g360delete
Chicago steak seasoning by B&G Foods North America, Inc. 100 g0delete
Italian-style entrees pasta, marinara penne by Barilla G & R F.Lli S.P.A.100 g118delete
Cento, plain bread crumbs by Alanric Food Distributors, Inc.100 g375delete
Organic 100% grassfed yogurt whole milk by Stonyfield Farm Inc100 g93delete
D'gari, gelatin dessert, peach by Productor Alimenticios Y Dieteticos100 g375delete
Mongolian inspired beef tender seasoned beef strips with mongolian inspired savory sauce, riced cauliflower & garlic entree bowl, mongolian inspired beef by the real good food company llc by The Real Good Food Company LLC100 g63delete
Sunseed crunch soft baked chewy bars, sunseed crunch by enjoy life natural brands, llc by Enjoy Life Natural Brands, LLC100 g424delete
Bristol brand, pork cocktail sausages by Zwanenberg Food Group (USA), Inc.100 g214delete
Johnvince foods, roasted salted soy nuts by jo-lee food products, inc. by Jo-Lee Food Products, Inc.100 g480delete
Cascadian farm organic broccoli florets by general mills sales inc. by GENERAL MILLS SALES INC.100 g35delete
Maple & brown sugar instant oatmeal, maple & brown sugar by Topco Associates, Inc.100 g372delete
Push ups by Supervalu, Inc.100 g141delete
Trader joe's, organic lowfat yogurt, blueberry, blueberry by ned's foods by Ned's Foods100 g82delete
Fran's, gray salt caramels in dark chcocolate by Fran's Chocolates, Ltd.100 g500delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4416
Calories
% Daily Value *
Total Fat 139g 178 %
   Saturated Fat 48g ** 240 %
Cholesterol 285mg ** 95 %
Sodium 20894mg ** 908 %
Total Carbohydrate 644g 234 %
   Dietary Fiber 59g ** 211 %
   Sugar 275g **
Protein 164g 328 %
Calcium 1314mg ** 101 %
Iron 28mg ** 156 %
Potassium 1944mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 29.29%Protein: 15.15%Carbs: 55.56%
Fat (29.29%)
Protein (15.15%)
Carbs (55.56%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.791 mg61 %
Niacin [Vitamin B3]9.302 mg58 %
Vitamin B6 0.93 mg55 %
Folate, DFE
  Folic acid 116 mcg
Vitamin C [Ascorbic acid]30.1 mg33 %

Minerals
NutrientAmount DV
Calcium 1314 mg101 %
Iron 27.81 mg154 %
Magnesium 93 mg22 %
Phosphorus 233 mg19 %
Potassium 1944 mg41 %
Sodium 20894 mg908 %

Proteins and Amino acids
NutrientAmount DV
Protein 163.53 g327 %

Carbohydrates
NutrientAmount DV
Carbohydrate 644.01 g234 %
  Fiber 58.5 g209 %
  Sugars 274.79 g
    Sugars, added 41.9 g
  Net carbs 585.51 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.00%Monounsaturated: 2.00%Polyunsaturated: 5.00%
Saturated (93.00%)
Monounsaturated (2.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 138.92 g178 %
  Saturated fatty acids 47.84 g239 %
  Monounsaturated fatty acids 1.16 g
  Polyunsaturated fatty acids 2.33 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 285 mg95 %

Other
NutrientAmount DV
Fiber, insoluble 2 g
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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