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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Nutrition bar, peanut butter by the nature's bounty co. by The Nature's Bounty Co. 100 g400delete
Hand-decorated sugar cookie, sugar by Target Stores100 g467delete
Hand-crafted pie by TIPPIN'S100 g267delete
Bakery fresh goodness, all butter pound cake by The Kroger Co.100 g368delete
Keebler, finding dory graham snacks, honey by Keebler Company100 g448delete
Signature collection dipping white corn tortilla chips by Weis Markets, Inc.100 g500delete
Bolthouse farms, organic cold-pressed fruit juice blend, apple grapefruit peach raspberry, apple grapefruit peach raspberry by Wm. Bolthouse Farms Inc.100 g45delete
Cascadian farm organic apple juice frozen concentrate by general mills sales inc. by GENERAL MILLS SALES INC.100 g163delete
Keebler cones sugar cone 4oz by Kellogg Company US100 g405delete
Fancy mixed fruit by Sid Wainer & Son Specialty Produce100 g175delete
Pretzel dog by CHICAGO DELI100 g283delete
Brookshire's, tortilla chips, ranch by Brookshire Grocery Company100 g500delete
Select sausage, chicken, pineapple, uncured bacon by hy-vee, inc. by Hy-Vee, Inc.100 g190delete
Creative tea company, green yerba mate tea, green by CREATIVE TEA COMPANY100 g0delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4211
Calories
% Daily Value *
Total Fat 144g 185 %
   Saturated Fat 48g 240 %
Cholesterol 257mg 86 %
Sodium 4549mg 198 %
Total Carbohydrate 628g 228 %
   Dietary Fiber 28g 100 %
   Sugar 274g
Protein 107g 214 %
Calcium 801mg 62 %
Iron 24mg 133 %
Potassium 1030mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 31.31%Protein: 10.10%Carbs: 58.59%
Fat (31.31%)
Protein (10.10%)
Carbs (58.59%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.83 mg64 %
Niacin [Vitamin B3]10 mg62 %
Pantothenic acid [Vitamin B5]3 mg60 %
Vitamin B6 0.63 mg37 %
Vitamin B12 [Cobalamin]1.8 mcg75 %
Folate, DFE
  Folic acid 122 mcg
Vitamin C [Ascorbic acid]146.8 mg163 %
Vitamin K 24 mcg20 %
  Vitamin K1 [Phylloquinone]24 mcg

Minerals
NutrientAmount DV
Calcium 801 mg62 %
Copper 1 mg111 %
Iodine 0 mcg0 %
Iron 23.87 mg133 %
Magnesium 14 mg3 %
Phosphorus 371 mg30 %
Potassium 1030 mg22 %
Selenium 21 mcg38 %
Sodium 4549 mg198 %
Zinc 6.7 mg61 %

Proteins and Amino acids
NutrientAmount DV
Protein 106.69 g213 %

Carbohydrates
NutrientAmount DV
Carbohydrate 627.92 g228 %
  Fiber 27.6 g99 %
  Sugars 274.05 g
    Sugars, added 40 g
  Net carbs 600.32 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 64.65%Monounsaturated: 15.15%Polyunsaturated: 20.20%
Saturated (64.65%)
Monounsaturated (15.15%)
Polyunsaturated (20.20%)
NutrientAmount DV
Fat 144.17 g185 %
  Saturated fatty acids 47.7 g238 %
  Monounsaturated fatty acids 11.45 g
  Polyunsaturated fatty acids 14.82 g
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 257 mg86 %

Other
NutrientAmount DV
Ash 1.7 g
Fiber, insoluble 1 g
Fiber, soluble 1 g
Water 1.7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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