Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sandwich crackers, real peanut butter by Snyder's-Lance, Inc.100 g512delete
Dressing by Harris-Teeter Inc.100 g200delete
Beef pot roast with gravy, beef by MEMBER'S MARK100 g179delete
Sparkling cheery pomegranate by supervalu, inc. by Supervalu, Inc.100 g0delete
Blackberry lime blended fruyo classic greek strained yogurt, blackberry lime by game technology system inc. by Game Technology System Inc.100 g118delete
Sandwich crackers, strawberry by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g521delete
Pistachios by Keenan Farms, Inc.100 g564delete
Sandwich creme assorted cookies by Kingston Marketing Co100 g469delete
Sandwich crackers, strawberry by Snyder's-Lance, Inc.100 g521delete
Olive oil by CIRIO100 g800delete
Beef raised uncured pastrami by Columbus Manufacturing, Inc.100 g143delete
Beef ribeye steak by MARKETSIDE BUTCHER100 g142delete
Strawberry banana blend of yogurt, fruit, & oats smoothiez, strawberry banana by strapworks llc by Strapworks LLC100 g97delete
Ahold, nature's promise, organic lemonade by Ahold Usa, Inc.100 g55delete
Strawberry banana blend of yogurt, fruit, & oats smoothiez, strawberry banana by strapworks llc by Strapworks LLC100 g97delete
Frosted cherry toaster pastries, frosted cherry by Weis Markets, Inc.100 g385delete
Wheat cottage bread by Pan-O-Gold Baking Co.100 g235delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion5038
Calories
% Daily Value *
Total Fat 294g 377 %
   Saturated Fat 58g ** 290 %
Cholesterol 224mg ** 75 %
Sodium 6591mg 287 %
Total Carbohydrate 476g 173 %
   Dietary Fiber 31g ** 111 %
   Sugar 164g **
Protein 142g 284 %
Calcium 720mg ** 55 %
Iron 27mg ** 150 %
Potassium 1890mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 53.00%Protein: 11.00%Carbs: 36.00%
Fat (53.00%)
Protein (11.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.527 mg41 %
Niacin [Vitamin B3]8.208 mg51 %
Pantothenic acid [Vitamin B5]0.417 mg8 %
Vitamin B6 0.468 mg28 %
Vitamin B12 [Cobalamin]0.25 mcg10 %
Vitamin C [Ascorbic acid]44.3 mg49 %

Minerals
NutrientAmount DV
Calcium 720 mg55 %
Iron 27.44 mg152 %
Potassium 1890 mg40 %
Sodium 6591 mg287 %

Proteins and Amino acids
NutrientAmount DV
Protein 142.35 g285 %

Carbohydrates
NutrientAmount DV
Carbohydrate 476.39 g173 %
  Fiber 30.5 g109 %
  Sugars 164.49 g
    Sugars, added 28.4 g
  Net carbs 445.89 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 29.00%Monounsaturated: 54.00%Polyunsaturated: 17.00%
Saturated (29.00%)
Monounsaturated (54.00%)
Polyunsaturated (17.00%)
NutrientAmount DV
Fat 294.25 g377 %
  Saturated fatty acids 57.82 g289 %
  Monounsaturated fatty acids 106.83 g
  Polyunsaturated fatty acids 33.77 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 224 mg75 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved