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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
365 everyday value, shells & creamy cheddar sauce, cheddar cheese by Whole Foods Market, Inc.100 g327delete
Biscotti brothers, traditional italian biscotti cookies with classic almond by Biscotti Brothers Bakery100 g480delete
Crispy wheat crackers by BACK TO NATURE100 g433delete
French toast low fat ice cream by ENLIGHTENED100 g100delete
Citrus lemongrass orange, apple, cucumber, pineapple, spinach, lemon, passion fruit, lemongrass oil cold pressed blend of 7 juices, citrus lemongrass by naked juice by Naked Juice100 g39delete
Chipotle lime flavored sausage, chipotle lime by publix super markets, inc. by Publix Super Markets, Inc.100 g329delete
Oven roasted turkey breast thinnies by TIRAT ZVI100 g88delete
Crispy snap blend by Misionero Vegetables100 g41delete
Barbecue sauce & 6 boneless rib shaped patties by Osi Industries, LLC100 g167delete
Cookies, coconut peanut butter by brittany records by Brittany Records100 g579delete
Southern style barbecue sauce by Price Chopper Supermarkets100 g189delete
Raw granulated by NATSUCAR100 g400delete
Cantina salsa with cilantro, mild by santa fe specialty foods l.l.c. by Santa Fe Specialty Foods L.L.C.100 g33delete
Baked - whole grain brown rice snaps by ce de candy, inc. by Ce De Candy, Inc.100 g400delete
Blue agave energy drink by Energy Beverages LLC100 g46delete
Organic heritage grains craft pasta, zucca by prinso health center by Prinso Health Center100 g298delete
Authentic belgian waffle, cinnamon by ST. PIERRE100 g444delete
Sausage & pepperoni original thin crust pizza, sausage & pepperoni by CRAV'N FLAVOR100 g237delete
Blue plate, light mayonnaise by Reily Foods Company100 g357delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4987
Calories
% Daily Value *
Total Fat 197g ** 253 %
   Saturated Fat 84g ** 420 %
Cholesterol 364mg ** 121 %
Sodium 7780mg ** 338 %
Total Carbohydrate 683g 248 %
   Dietary Fiber 49g ** 175 %
   Sugar 298g
Protein 134g ** 268 %
Calcium 1007mg ** 77 %
Iron 17mg ** 94 %
Potassium 1390mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.00%Protein: 11.00%Carbs: 52.00%
Fat (37.00%)
Protein (11.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]8.333 mg52 %
Pantothenic acid [Vitamin B5]1.25 mg25 %
Vitamin B6 0.878 mg52 %
Vitamin B12 [Cobalamin]2.5 mcg104 %
Vitamin C [Ascorbic acid]92.3 mg103 %
Vitamin K 251.5 mcg210 %
  Vitamin K1 [Phylloquinone]251.5 mcg

Minerals
NutrientAmount DV
Calcium 1007 mg77 %
Iron 16.79 mg93 %
Magnesium 11 mg3 %
Phosphorus 11 mg1 %
Potassium 1390 mg30 %
Sodium 7780 mg338 %

Proteins and Amino acids
NutrientAmount DV
Protein 133.61 g267 %

Carbohydrates
NutrientAmount DV
Carbohydrate 682.91 g248 %
  Fiber 48.7 g174 %
  Sugars 297.82 g
    Sugars, added 1.9 g
  Net carbs 634.21 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 71.00%Monounsaturated: 13.00%Polyunsaturated: 16.00%
Saturated (71.00%)
Monounsaturated (13.00%)
Polyunsaturated (16.00%)
NutrientAmount DV
Fat 196.82 g252 %
  Saturated fatty acids 83.78 g419 %
  Monounsaturated fatty acids 15.47 g
  Polyunsaturated fatty acids 19.53 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 364 mg121 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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