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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Dried papaya chunks by JOHNVINCE FOODS100 g350delete
Fancy alaskan pink salmon by Ocean Beauty Seafoods LLC100 g143delete
Atlantic salmon portions skin-on boneless by ahold usa, inc. by Ahold USA, Inc. 100 g188delete
Walnut halves & pieces by John B. Sanfilippo & Son, Inc.100 g643delete
Canton style egg noodle by VINH-SANH TRADING CORP.100 g374delete
Fannie may, solid white confection by Fannie May Confections, Inc.100 g535delete
Tart cherry concentrate, tart cherry by tpg enterprises by Tpg Enterprises100 g367delete
Cajun gumbo base by Louisiana Fish Fry Ltd.100 g273delete
Fall gummi pumpkins by PRODUCE100 g325delete
Specialty, honey roasted almonds, honey roasted by wakefern food corporation by Wakefern Food Corporation100 g567delete
Hill country fare, diet strawberry soda, strawberry by H E Butt Grocery Company100 g0delete
Hickory-smoked bacon, smokey bbq by coborn's incorporated by Coborn's Incorporated100 g536delete
Roast beef and cheddar hoagie100 g220delete
Prana organic, almond-goji-cranberry trail mix by PRANA ORGANIC100 g467delete
Minced garlic by Badia Spices Inc.100 g100delete
Simply balanced, organic white bean hummus by Target Stores100 g214delete
Chicharrones pork cracklins by Macs Old Plantation100 g571delete
Toffee flavored ice cream by Safeway, Inc.100 g222delete
Price rite, pizza sauce by wakefern food corporation by Wakefern Food Corporation100 g66delete
Chipotle black bean veggie crumbles by Worthington Foods Inc.100 g125delete
Homestyle biscuits by Hy-Vee, Inc.100 g250delete
Belgian dark chocolate bars by SKINNYGIRL100 g556delete
Rayge, spearmint leaves by rayge candy co. inc. by Rayge Candy Co. Inc.100 g350delete
Soda by Giant Eagle, Inc.100 g56delete

Meal

Nutrition Facts
Portion Size2400 g
Amount Per Portion7498
Calories
% Daily Value *
Total Fat 363g ** 465 %
   Saturated Fat 108g ** 540 %
Cholesterol 379mg ** 126 %
Sodium 15315mg ** 666 %
Total Carbohydrate 852g 310 %
   Dietary Fiber 40g ** 143 %
   Sugar 477g **
Protein 237g 474 %
Calcium 1463mg ** 113 %
Iron 29mg ** 161 %
Potassium 2047mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.00%Protein: 13.00%Carbs: 43.00%
Fat (44.00%)
Protein (13.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 2400.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]7.9 mg9 %

Minerals
NutrientAmount DV
Calcium 1463 mg113 %
Iron 29.03 mg161 %
Magnesium 200 mg48 %
Manganese 2 mg87 %
Potassium 2047 mg44 %
Sodium 15315 mg666 %

Proteins and Amino acids
NutrientAmount DV
Protein 237 g474 %

Carbohydrates
NutrientAmount DV
Carbohydrate 851.6 g310 %
  Fiber 40.2 g144 %
  Sugars 477.33 g
    Sugars, added 38 g
  Net carbs 811.4 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Monounsaturated: 1.00%Polyunsaturated: 2.00%
Saturated (97.00%)
Monounsaturated (1.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 363.34 g466 %
  Saturated fatty acids 107.93 g540 %
  Monounsaturated fatty acids 0.89 g
  Polyunsaturated fatty acids 2.57 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 379 mg126 %

Other
NutrientAmount DV
Carbohydrate, other 20 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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