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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fruity puffs flavored sweetened puffed corn cereal, fruity puffs by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g400delete
Garlic & herbs soft spreadable cheese by savencia cheese usa llc by Savencia Cheese USA LLC100 g348delete
41/50 ckd p&d t/off shrim by Beaver Street Fisheries Inc.100 g60delete
Big iced honey buns by Hostess Brands, LLC100 g380delete
Grade a whole milk by whole foods market, inc. by Whole Foods Market, Inc.100 g62delete
Olive oil, basil & garlic pasta sauce, olive oil, basil & garlic by Newman's Own, Inc.100 g81delete
Turkey and colby jack sandwich by Wal-Mart Stores, Inc.100 g162delete
Candy by pearson candy company by Pearson Candy Company100 g375delete
Taco seasoning, taco by the moran group incorporated by The Moran Group Incorporated100 g333delete
No dairy vodka sauce, no dairy by primal nutrition by Primal Nutrition100 g88delete
Chipotle macaroni & cheese meal kit by Nestle Usa-Frozen Food Division100 g181delete
Seasoned crispy fish fry seafood breading mix, seasoned crispy fish fry by Louisiana Fish Fry Ltd.100 g333delete
Taco shells by ROUNDY'S100 g485delete
Cheesy rice in a sauce, cheesy rice by conagra brands, inc. by Conagra Brands, Inc.100 g78delete
Spicy brown mustard by gold's pure foods llc by Gold's Pure Foods LLC100 g0delete
Jennie-o, tender browned turkey breast by Jennie-O Turkey Store, Inc.100 g89delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3455
Calories
% Daily Value *
Total Fat 120g 154 %
   Saturated Fat 57g ** 285 %
Cholesterol 320mg ** 107 %
Sodium 13746mg 598 %
Total Carbohydrate 490g 178 %
   Dietary Fiber 45g ** 161 %
   Sugar 171g **
Protein 88g 176 %
Calcium 950mg ** 73 %
Iron 38mg ** 211 %
Potassium 1036mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 34.00%Protein: 11.00%Carbs: 55.00%
Fat (34.00%)
Protein (11.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.417 mg109 %
Niacin [Vitamin B3]16.667 mg104 %
Vitamin B6 1.667 mg98 %
Vitamin B12 [Cobalamin]5 mcg208 %
Vitamin C [Ascorbic acid]30 mg33 %

Minerals
NutrientAmount DV
Calcium 950 mg73 %
Iron 38.4 mg213 %
Magnesium 27 mg6 %
Potassium 1036 mg22 %
Sodium 13746 mg598 %
Zinc 12.5 mg114 %

Proteins and Amino acids
NutrientAmount DV
Protein 88.09 g176 %

Carbohydrates
NutrientAmount DV
Carbohydrate 489.61 g178 %
  Fiber 45 g161 %
  Sugars 171.24 g
    Sugars, added 33.3 g
  Net carbs 444.61 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 70.00%Monounsaturated: 23.00%Polyunsaturated: 7.00%
Saturated (70.00%)
Monounsaturated (23.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 119.53 g153 %
  Saturated fatty acids 57.06 g285 %
  Monounsaturated fatty acids 19.03 g
  Polyunsaturated fatty acids 5.94 g
  Fatty acids, total trans 0.39 g

Sterols
NutrientAmount DV
Cholesterol 320 mg107 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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