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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Kellogg's pop-tarts frosted brown sugar cinnamon 3.52oz by Kellogg Company US100 g414delete
Lean ground beef for chili100 g152delete
Homestyle beef stew hearty mix by WYLER'S100 g37delete
Peter pan creamy original peanut butter, 16.3 oz., 16.3 oz by Conagra Brands100 g656delete
Brioche hot dog rolls, brioche by bendiner technologies, llc by Bendiner Technologies, LLC100 g333delete
Morningstar farms veggie burgers meat lovers vegan burger 16oz by Kellogg Company US100 g249delete
New Zealand spinach, raw100 g14delete
Butterscotch discs hard candy, butterscotch discs by target stores by Target Stores100 g389delete
Thousand island salad dressing by COBORN'S FOUR BROTHERS100 g536delete
Soda by TROPICAL100 g42delete
All-breast chicken meat with a crunchy coating made with whole wheat and whole grain yellow corn flour. 1 serving=3 tenders by brakebush brothers by Brakebush Brothers100 g240delete
Gelatin dessert, orange by Associated Wholesale Grocers, Inc.100 g381delete
Spartan, dressing, creamy french by SPARTAN100 g467delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3910
Calories
% Daily Value *
Total Fat 210g ** 269 %
   Saturated Fat 38g ** 190 %
Cholesterol 201mg ** 67 %
Sodium 4176mg 182 %
Total Carbohydrate 394g 143 %
   Dietary Fiber 18g ** 64 %
   Sugar 249g **
Protein 116g 232 %
Vitamin D 0mcg ** 0 %
Calcium 378mg ** 29 %
Iron 13mg ** 72 %
Potassium 1428mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 49.00%Protein: 12.00%Carbs: 39.00%
Fat (49.00%)
Protein (12.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE
  Retinol 0 mcg
Thiamin [Vitamin B1]0.04 mg3 %
Riboflavin [Vitamin B2]0.47 mg36 %
Niacin [Vitamin B3]4.5 mg28 %
Pantothenic acid [Vitamin B5]0.312 mg6 %
Vitamin B6 0.704 mg41 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]15 mcg4 %
  Folate, food 15 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]30 mg33 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.42 mg9 %
  Tocopherol, alpha 1.42 mg
Vitamin K 337 mcg281 %
  Vitamin K1 [Phylloquinone]337 mcg

Minerals
NutrientAmount DV
Calcium 378 mg29 %
Copper 0.09 mg10 %
Iron 12.89 mg72 %
Magnesium 55 mg13 %
Manganese 0.639 mg28 %
Phosphorus 162 mg13 %
Potassium 1428 mg30 %
Selenium 0.7 mcg1 %
Sodium 4176 mg182 %
Zinc 3.78 mg34 %

Proteins and Amino acids
NutrientAmount DV
Protein 116.12 g232 %

Carbohydrates
NutrientAmount DV
Carbohydrate 394.16 g143 %
  Fiber 17.9 g64 %
  Sugars 249.35 g
    Sugars, added 7.7 g
  Net carbs 376.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 37.62%Monounsaturated: 35.64%Polyunsaturated: 26.73%
Saturated (37.62%)
Monounsaturated (35.64%)
Polyunsaturated (26.73%)
NutrientAmount DV
Fat 210.05 g269 %
  Saturated fatty acids 37.692 g188 %
    Hexadecanoic acid 0.024 g
    Octadecanoic acid 0.002 g
    Tetradecanoic acid 0.004 g
  Monounsaturated fatty acids 35.325 g
    Hexadecenoic acid 0.003 g
    Octadecenoic acid 0.003 g
  Polyunsaturated fatty acids 26.384 g
    Octadecadienoic acid 0.013 g
    Octadecatrienoic acid 0.066 g
  Fatty acids, total trans 0.3 g

Sterols
NutrientAmount DV
Cholesterol 201 mg67 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.18 g
Caffeine 0 mg
Fiber, insoluble 5 g
Fiber, soluble 1 g
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 157.72 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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