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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
San giorgio, enriched macaroni product, spaghetti by riviana foods inc. by Riviana Foods Inc.100 g357delete
Badia, adobo seasoning by Badia Spices Inc.100 g0delete
Pie bites by Rich Products Corporation100 g373delete
Salsa by La Victoria Foods Inc.100 g33delete
Raspberry blueberry flavor fusion fruit strips by GOOD & GATHER100 g357delete
Landies candies, gourmet pretzel with toffee, milk chocolate by Landies Candies Co. Inc.100 g493delete
Layers of refried beans, guacamole, garden salsa, creamy salsa, sour cream and shredded cheddar cheese 6-layer dip, refried beans, guacamole, garden salsa, creamy salsa, sour cream and shredded cheddar cheese by safeway, inc. by Safeway, Inc.100 g133delete
Himalayan pink all purpose seasoning by HIMALAYAN CHEF100 g0delete
Witches cauldron brownie kit by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g169delete
Cento, all natural flavored stock, beef by Alanric Food Distributors, Inc.100 g2delete
Shullsburg creamery, sliced baby swiss cheese by Shullsburg Creamery II, LLC100 g429delete
Mandarin oranges by Ingles Markets Inc.100 g37delete
Old-fashioned mini cruller donuts, old-fashioned by Target Stores100 g396delete
Whoppers, milkshake malted milk balls, vanilla by Leaf, Inc.100 g488delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3267
Calories
% Daily Value *
Total Fat 126g 162 %
   Saturated Fat 77g ** 385 %
Cholesterol 175mg ** 58 %
Sodium 50799mg 2209 %
Total Carbohydrate 487g 177 %
   Dietary Fiber 22g ** 79 %
   Sugar 285g **
Protein 61g 122 %
Calcium 1404mg ** 108 %
Iron 13mg ** 72 %
Potassium 1237mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.00%Protein: 8.00%Carbs: 57.00%
Fat (35.00%)
Protein (8.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.304 mg23 %
Niacin [Vitamin B3]5.357 mg33 %
Vitamin C [Ascorbic acid]71.6 mg80 %

Minerals
NutrientAmount DV
Calcium 1404 mg108 %
Iron 13.18 mg73 %
Potassium 1237 mg26 %
Sodium 50799 mg2209 %

Proteins and Amino acids
NutrientAmount DV
Protein 61.23 g122 %

Carbohydrates
NutrientAmount DV
Carbohydrate 487.04 g177 %
  Fiber 22.2 g79 %
  Sugars 284.58 g
    Sugars, added 93.2 g
  Net carbs 464.84 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 126.11 g162 %
  Saturated fatty acids 77.1 g385 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 175 mg58 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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