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Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
1-2-3 100% canola oil by Fabrica De Jabon La Corona Sa100 g929delete
Fish, dried and salted, Atlantic, cod100 g290delete
1-2-3 vegetable oil by Fabrica De Jabon La Corona Sa100 g867delete
Bean with bacon or ham soup, canned or ready-to-serve100 g68delete

Meal

Nutrition Facts
Portion Size400 g
Amount Per Portion2154
Calories
% Daily Value *
Total Fat 198g 254 %
   Saturated Fat 15g 75 %
Cholesterol 153mg ** 51 %
Sodium 7381mg ** 321 %
Total Carbohydrate 8.9g ** 3 %
   Dietary Fiber 3.1g ** 11 %
   Sugar 1.6g **
Protein 66g 132 %
Vitamin D 4mcg ** 20 %
Calcium 193mg ** 15 %
Iron 3.3mg ** 18 %
Potassium 1654mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low carb


Calories by source

Fat: 86.00%Protein: 13.00%Carbs: 1.00%
Fat (86.00%)
Protein (13.00%)
Carbs (1.00%)

Meal nutrition facts and analysis per 400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 60 mcg7 %
  Carotene, alpha 62 mcg
  Carotene, beta 176 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 5 mcg
  Lycopene 3115 mcg
  Retinol 43 mcg
Thiamin [Vitamin B1]0.302 mg25 %
Riboflavin [Vitamin B2]0.253 mg19 %
Niacin [Vitamin B3]7.721 mg48 %
Pantothenic acid [Vitamin B5]1.675 mg34 %
Vitamin B6 0.88 mg52 %
Vitamin B12 [Cobalamin]10.02 mcg418 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]38 mcg10 %
  Folate, food 38 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]4.1 mg5 %
Vitamin D 4 mcg20 %
  Vitamin D3 4 mcg
Vitamin E (alpha-tocopherol) 3.3 mg22 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.3 mg
Vitamin K 1.7 mcg1 %
  Vitamin K1 [Phylloquinone]1.7 mcg
Choline 305.3 mg56 %

Minerals
NutrientAmount DV
Calcium 193 mg15 %
Copper 0.34 mg38 %
Iron 3.3 mg18 %
Magnesium 151 mg36 %
Manganese 0.05 mg2 %
Phosphorus 1001 mg80 %
Potassium 1654 mg35 %
Selenium 151.2 mcg275 %
Sodium 7381 mg321 %
Zinc 2 mg18 %

Proteins and Amino acids

Protein by amino acid

Alanine: 5.79%Arginine: 5.69%Aspartic acid: 9.79%Cystine: 1.00%Glutamic acid: 14.19%Glycine: 4.60%Histidine: 2.80%Isoleucine: 4.40%Leucine: 7.69%Lysine: 8.79%Methionine: 2.80%Phenylalanine: 3.70%Proline: 3.40%Serine: 3.90%Threonine: 4.20%Tryptophan: 1.10%Tyrosine: 3.20%Valine: 4.90%Unspecified: 8.09%
Alanine (5.79%)
Arginine (5.69%)
Aspartic acid (9.79%)
Cystine (1.00%)
Glutamic acid (14.19%)
Glycine (4.60%)
Histidine (2.80%)
Isoleucine (4.40%)
Leucine (7.69%)
Lysine (8.79%)
Methionine (2.80%)
Phenylalanine (3.70%)
Proline (3.40%)
Serine (3.90%)
Threonine (4.20%)
Tryptophan (1.10%)
Tyrosine (3.20%)
Valine (4.90%)
Unspecified (8.09%)
NutrientAmount DV
Protein 65.9 g132 %
  Alanine 3.799 g
  Arginine 3.759 g
  Aspartic acid 6.433 g
  Cystine 0.673 g
  Glutamic acid 9.378 g
  Glycine 3.015 g
  Histidine 1.849 g162 %
  Isoleucine 2.895 g187 %
  Leucine 5.106 g149 %
  Lysine 5.769 g186 %
  Methionine 1.859 g
  Phenylalanine 2.452 g
  Proline 2.221 g
  Serine 2.563 g
  Threonine 2.754 g169 %
  Tryptophan 0.704 g172 %
  Tyrosine 2.121 g
  Valine 3.236 g165 %
  Phenylalanine + Tyrosine 4.573 g170 %
  Methionine + Cysteine 2.532 g163 %

Carbohydrates
NutrientAmount DV
Carbohydrate 8.89 g3 %
  Fiber 3.1 g11 %
  Sugars 1.57 g
  Net carbs 5.79 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 7.92%Monounsaturated: 53.47%Polyunsaturated: 38.61%
Saturated (7.92%)
Monounsaturated (53.47%)
Polyunsaturated (38.61%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.47 g0.00

NutrientAmount DV
Fat 198.02 g254 %
  Saturated fatty acids 14.869 g74 %
    Butanoic acid 0 g
    Decanoic acid 0.01 g
    Dodecanoic acid 0.005 g
    Hexadecanoic acid 0.688 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.253 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.058 g
  Monounsaturated fatty acids 105.481 g
    Docosenoic acid 0.011 g
    Eicosenoic acid 0.053 g
    Hexadecenoic acid 0.093 g
    Octadecenoic acid 1.011 g
  Polyunsaturated fatty acids 76.757 g
    Docosahexaenoic n-3 acid (DHA) 0.423 g
    Docosapentaenoic n-3 acid (DPA) 0.035 g
    Eicosapentaenoic n-3 acid (EPA) 0.011 g
    Eicosatetraenoic acid 0.078 g
    Octadecadienoic acid 0.552 g
    Octadecatetraenoic acid 0.004 g
    Octadecatrienoic acid 0.177 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 153 mg51 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 18.67 g
Caffeine 0 mg
Theobromine 0 mg
Water 100.46 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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