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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bob's red mill, organic kamut stone ground flour by bob's red mill natural foods, inc. by Bob's Red Mill Natural Foods, Inc.100 g313delete
Kale chopped salad with white meat chicken & lemon garlic dressing by Taylor Fresh Foods, Inc.100 g227delete
Parkay whipped and buttery, 10.05 oz by Conagra Brands100 g556delete
Barley peas & lentils barley, green split peas, yellow split lentils, barley peas & lentils by Topco Associates, Inc.100 g313delete
Bayou blend & cheddar cheese savory snack mix by Harry and David100 g433delete
Party cake premium ice cream by Turkey Hill Dairy Inc.100 g241delete
Chuck candy + dispenser by Radz Brands, LLC100 g350delete
Love, cookie, handmade rich chocolate cookies, midnight almond by Baker Maid Products, Inc.100 g516delete
Turtle brownies by McKee Foods Corporation100 g467delete
Let'z eet!, okey dokey smokey bbq sauce by Cowrind Studios, Inc.100 g300delete
Bubble gum by AMERICA'S ORIGINAL100 g333delete
Pretzel, sourdough twists by Giant Eagle, Inc.100 g381delete
Morel & leek monterey jack cheese, morel & leek jack by Saputo Cheese USA Inc. 100 g393delete
Harmony organic quinoa, harmony by Quinoa Corporation100 g378delete
Glengoyne, highland single malt scotch whisky fudge by GLENGOYNE100 g400delete
Polish dill spears, polish dill by Mount Olive Pickle Company Inc.100 g18delete
Hanover, small whole white potatoes by Hanover Foods Corporation100 g44delete
Lilikoi jelly, passion fruit by Hawaiian Sun Products, Inc.100 g267delete
Trader joe's, mushroom & herb risotto by The Hammer Corporation100 g357delete
High heat safflower oil by the hain celestial group, inc. by The Hain Celestial Group, Inc.100 g857delete
Carey, packed pickled and sliced jalapeno peppers, hot, hot by GS1 Mexico100 g33delete
Boar's head, imported premium grated parmesan by Boar's Head Provision Co., Inc.100 g400delete
Pecans & caramel covered in milk chocolate, pecan delights by Russell Stover Candies Inc.100 g522delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion8099
Calories
% Daily Value *
Total Fat 368g 472 %
   Saturated Fat 112g ** 560 %
Cholesterol 376mg ** 125 %
Sodium 9419mg ** 410 %
Total Carbohydrate 1064g 387 %
   Dietary Fiber 58g ** 207 %
   Sugar 485g **
Protein 135g ** 270 %
Calcium 2481mg ** 191 %
Iron 34mg ** 189 %
Potassium 778mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 42.00%Protein: 7.00%Carbs: 51.00%
Fat (42.00%)
Protein (7.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]48.2 mg54 %
Vitamin K 225 mcg188 %
  Vitamin K1 [Phylloquinone]225 mcg

Minerals
NutrientAmount DV
Calcium 2481 mg191 %
Iron 33.87 mg188 %
Potassium 778 mg17 %
Sodium 9419 mg410 %

Proteins and Amino acids
NutrientAmount DV
Protein 134.9 g270 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1064.19 g387 %
  Fiber 57.5 g205 %
  Sugars 485.08 g
    Sugars, added 61.6 g
  Net carbs 1006.69 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 42.00%Monounsaturated: 37.00%Polyunsaturated: 21.00%
Saturated (42.00%)
Monounsaturated (37.00%)
Polyunsaturated (21.00%)
NutrientAmount DV
Fat 368.21 g472 %
  Saturated fatty acids 111.76 g559 %
  Monounsaturated fatty acids 99.68 g
  Polyunsaturated fatty acids 55.4 g
  Fatty acids, total trans 2.5 g

Sterols
NutrientAmount DV
Cholesterol 376 mg125 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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