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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fresh finds, chunky salsa, mild by FRESH FINDS100 g48delete
Chocolate chip mini muffins by SIMPLY BALANCED100 g482delete
Prickly pears, raw (Northern Plains Indians)100 g42delete
Jalapeno air fried kettle cooked potato chips, jalapeno by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g464delete
Dark chocolate chunks by SIMPLY BALANCED100 g533delete
Walnut roll kolachi by byrnes & kiefer co. by Byrnes & Kiefer Co.100 g263delete
Zucchini noodles with tomato & mushroom sauce zoodles meal by IPBG Food Group100 g110delete
Nuts, dried, acorns100 g509delete
Cogo, organic strawberry coconut milk smoothie, strawberry by COGO100 g59delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2510
Calories
% Daily Value *
Total Fat 140g 179 %
   Saturated Fat 51g ** 255 %
Cholesterol 101mg ** 34 %
Sodium 2128mg 93 %
Total Carbohydrate 297g 108 %
   Dietary Fiber 32g ** 114 %
   Sugar 91g **
Protein 35g 70 %
Calcium 363mg 28 %
Iron 17mg 94 %
Potassium 2324mg ** 49 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 51.00%Protein: 6.00%Carbs: 43.00%
Fat (51.00%)
Protein (6.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.157 mg13 %
Riboflavin [Vitamin B2]0.186 mg14 %
Niacin [Vitamin B3]2.699 mg17 %
Pantothenic acid [Vitamin B5]0.94 mg19 %
Vitamin B6 0.774 mg46 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]115 mcg29 %
  Folate, food 115 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]16.4 mg18 %
Vitamin K 2.9 mcg2 %
  Vitamin K1 [Phylloquinone]2.9 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.3 mg
Choline 4.3 mg1 %

Minerals
NutrientAmount DV
Calcium 363 mg28 %
Copper 0.84 mg93 %
Iron 16.58 mg92 %
Magnesium 178 mg42 %
Manganese 1.946 mg85 %
Phosphorus 182 mg15 %
Potassium 2324 mg49 %
Selenium 0.1 mcg0 %
Sodium 2128 mg93 %
Zinc 0.81 mg7 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.30%Arginine: 1.80%Aspartic acid: 2.40%Glutamic acid: 3.69%Glycine: 1.10%Histidine: 0.60%Isoleucine: 1.10%Leucine: 1.80%Lysine: 1.40%Phenylalanine: 1.00%Proline: 0.90%Serine: 1.00%Threonine: 0.90%Tyrosine: 0.70%Valine: 1.30%Unspecified: 77.94%
Alanine (1.30%)
Arginine (1.80%)
Aspartic acid (2.40%)
Glutamic acid (3.69%)
Glycine (1.10%)
Histidine (0.60%)
Isoleucine (1.10%)
Leucine (1.80%)
Lysine (1.40%)
Phenylalanine (1.00%)
Proline (0.90%)
Serine (1.00%)
Threonine (0.90%)
Tyrosine (0.70%)
Valine (1.30%)
Unspecified (77.94%)
NutrientAmount DV
Protein 35.43 g71 %
  Alanine 0.461 g
  Arginine 0.623 g
  Aspartic acid 0.837 g
  Cystine 0.144 g
  Glutamic acid 1.299 g
  Glycine 0.376 g
  Histidine 0.224 g20 %
  Isoleucine 0.376 g24 %
  Leucine 0.644 g19 %
  Lysine 0.505 g16 %
  Methionine 0.136 g
  Phenylalanine 0.354 g
  Proline 0.324 g
  Serine 0.344 g
  Threonine 0.312 g19 %
  Tryptophan 0.098 g24 %
  Tyrosine 0.246 g
  Valine 0.455 g23 %
  Phenylalanine + Tyrosine 0.6 g22 %
  Methionine + Cysteine 0.28 g18 %

Carbohydrates
NutrientAmount DV
Carbohydrate 296.68 g108 %
  Fiber 32.1 g115 %
  Sugars 91.42 g
    Sugars, added 3.6 g
    Fructose 0.21 g
    Galactose 0 g
    Glucose 0.44 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.38 g
  Net carbs 264.58 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 47.00%Monounsaturated: 38.00%Polyunsaturated: 15.00%
Saturated (47.00%)
Monounsaturated (38.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 140.43 g180 %
  Saturated fatty acids 50.804 g254 %
    Hexadecanoic acid 3.753 g
    Octadecanoic acid 0.332 g
  Monounsaturated fatty acids 41.326 g
    Octadecenoic acid 19.896 g
  Polyunsaturated fatty acids 15.872 g
    Octadecadienoic acid 6.052 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 101 mg34 %

Other
NutrientAmount DV
Ash 2.16 g
Water 94.28 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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