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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Grilling sauce, honey chipotle by delhaize america, inc. by Delhaize America, Inc.100 g167delete
Pot roast season & bake roasting bag & seasoning, pot roast by weis markets, inc. by Weis Markets, Inc.100 g167delete
Happy easter candy & dispenser by pez candy, inc. by Pez Candy, Inc.100 g389delete
Fig & cocoa spread, fig & cocoa by Food Match, Inc.100 g300delete
Carrot cake soft baked chewy bars by Enjoy Life Natural Brands, LLC100 g455delete
Mrs. freshley's, buddy bars, creme filled wafers, peanut butter by Flowers Foods, Inc.100 g538delete
Fettuccine, traditional long ribbon pasta by the kroger co. by The Kroger Co.100 g270delete
Fancy butter cookies, fancy butter by greenleaf street productions by Greenleaf Street Productions100 g500delete
Beer bread mix, cinnamon crumble by big l brands, inc. by Big L Brands, Inc. 100 g344delete
Turnip greens, turnip by c.h. robinson company by C.H. Robinson Company100 g29delete
General tso's chicken lightly breaded white meat chicken with steamed white rice, broccoli, and carrots in a zesty asian-style sauce + chicken egg roll, general tso's chicken by Kahiki Foods, Inc.100 g156delete
Kale & spinach tortilla chips by CVS Pharmacy, Inc.100 g500delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3815
Calories
% Daily Value *
Total Fat 114g 146 %
   Saturated Fat 33g ** 165 %
Cholesterol 35756mg 11919 %
Sodium 17333mg 754 %
Total Carbohydrate 666g 242 %
   Dietary Fiber 41g ** 146 %
   Sugar 332g
Protein 51g 102 %
Calcium 647mg ** 50 %
Iron 18mg ** 100 %
Potassium 521mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 28.00%Protein: 5.00%Carbs: 67.00%
Fat (28.00%)
Protein (5.00%)
Carbs (67.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]290.4 mg323 %

Minerals
NutrientAmount DV
Calcium 647 mg50 %
Iron 18.38 mg102 %
Potassium 521 mg11 %
Sodium 17333 mg754 %

Proteins and Amino acids
NutrientAmount DV
Protein 51.12 g102 %

Carbohydrates
NutrientAmount DV
Carbohydrate 666.41 g242 %
  Fiber 41.2 g147 %
  Sugars 331.85 g
    Sugars, added 222 g
  Net carbs 625.21 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 60.40%Monounsaturated: 32.67%Polyunsaturated: 6.93%
Saturated (60.40%)
Monounsaturated (32.67%)
Polyunsaturated (6.93%)
NutrientAmount DV
Fat 114.2 g146 %
  Saturated fatty acids 33.31 g167 %
  Monounsaturated fatty acids 17.86 g
  Polyunsaturated fatty acids 3.57 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 35756 mg11919 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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