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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Concord grape organic jelly, concord grape by KeHe Distributors, LLC100 g250delete
Mixed berry zero sugar yogurt bar, mixed berry by clio snacks by Clio Snacks 100 g238delete
Beef chorizo, beef by Cacique Inc.100 g414delete
Luigi vitelli, crushed tomatoes by Vitelli Foods, LLC100 g33delete
Belgian dark chocolate by SIMPLY ROUNDY'S ORGANIC100 g257delete
Palisades collectionmini snoconut eggs by Morley Candy Makers Inc.100 g400delete
Sunrise apple cinnamon oatcup mix by Pinnacle Foods Group LLC100 g417delete
Extra rich chocolate milk by Marva Maid Dairy100 g101delete
Almond coco loco inspired chocolate, coconut & almond flavored coffee creamer, almond coco loco inspired by chobani, inc. by Chobani, Inc.100 g200delete
Garlic parsley noodles by AMISH WEDDING100 g351delete
Fudge bars by kingston marketing co by Kingston Marketing Co100 g143delete
Unsweetened organic applesauce by WEIS ORGANICS100 g41delete
Leo's, four cheese ravioli by leo's gluten free, llc by Leo's Gluten Free, LLC100 g230delete
Zucker bakers, cinnamon bobka by Zuckerbaker's100 g343delete
Pumpkins candy favorites by Big Y Foods, Inc.100 g375delete
Feta cheese by King Cheese Inc.100 g286delete
Cookies by CASA CARDENAS100 g467delete
Df mavens, dairy-free frozen dessert, chocolate almond milk fudge, chocolate almond milk fudge by dragonwood by Dragonwood100 g194delete
Kokopelli, mexican wedding cookies by Quisling Media100 g571delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5311
Calories
% Daily Value *
Total Fat 230g 295 %
   Saturated Fat 115g ** 575 %
Cholesterol 529mg ** 176 %
Sodium 4469mg 194 %
Total Carbohydrate 736g 268 %
   Dietary Fiber 24g ** 86 %
   Sugar 405g
Protein 93g ** 186 %
Calcium 1012mg ** 78 %
Iron 24mg ** 133 %
Potassium 894mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.00%Protein: 7.00%Carbs: 54.00%
Fat (39.00%)
Protein (7.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]328.4 mg365 %

Minerals
NutrientAmount DV
Calcium 1012 mg78 %
Iron 23.54 mg131 %
Potassium 894 mg19 %
Sodium 4469 mg194 %

Proteins and Amino acids
NutrientAmount DV
Protein 93.4 g187 %

Carbohydrates
NutrientAmount DV
Carbohydrate 735.57 g267 %
  Fiber 24.1 g86 %
  Sugars 404.74 g
    Sugars, added 135 g
  Sugar alcohols 24 g
  Net carbs 699.47 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 230.07 g295 %
  Saturated fatty acids 114.72 g574 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 529 mg176 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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