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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Red bliss potato salad by Hans Kissle Co., Inc.100 g144delete
100% juice, fruit punch by Nestle USA Inc.100 g50delete
Baby cheddar baked snack crackers, baby cheddar by Pepperidge Farm, Inc.100 g467delete
Spices, ground, mustard seed100 g508delete
Lamb, roasted, cooked, trimmed to 1/8" fat, separable lean only, bone-in, frenched, roast, rack, fresh, imported, Australian100 g244delete
Peace cereal, granola, french vanilla by Attune Foods, LLC100 g436delete
Parfait, vanilla yogurt w/strawberries by Fresh Mix LLC 100 g108delete
Annie's organic mini bunny fruit snacks 5 count by GENERAL MILLS SALES INC.100 g304delete
Roundy's, beef patties by ROUNDY'S100 g238delete
100% mexican organic mango cheeks strips, mexican by Brandstorm Inc,100 g350delete
Chocolate & vanilla giant king cone chocolate and flavored vanilla light ice cream cone with roasted peanuts, chocolate & vanilla giant king cone by good humor-breyers ice cream by Good Humor-Breyers Ice Cream100 g245delete
D' sabor, aloe vera juice drink, pineapple by Diaz Foods100 g28delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3122
Calories
% Daily Value *
Total Fat 116g ** 149 %
   Saturated Fat 28g ** 140 %
Cholesterol 212mg ** 71 %
Sodium 2269mg 99 %
Total Carbohydrate 427g 155 %
   Dietary Fiber 30g ** 107 %
   Sugar 203g
Protein 99g 198 %
Vitamin D 0mcg ** 0 %
Calcium 482mg ** 37 %
Iron 18mg ** 100 %
Potassium 1067mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.00%Protein: 13.00%Carbs: 52.00%
Fat (35.00%)
Protein (13.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 6 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 18 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 568 mcg
  Lycopene 0 mcg
  Retinol 4 mcg
Thiamin [Vitamin B1]0.92 mg77 %
Riboflavin [Vitamin B2]0.681 mg52 %
Niacin [Vitamin B3]11.363 mg71 %
Pantothenic acid [Vitamin B5]1.35 mg27 %
Vitamin B6 0.953 mg56 %
Vitamin B12 [Cobalamin]1.5 mcg62 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]162 mcg40 %
  Folate, food 162 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]44.1 mg49 %
Vitamin D 0 mcg0 %
  Vitamin D2 0 mcg
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 5.58 mg37 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 5.58 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.81 mg
  Tocopherol, gamma 19.82 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.07 mg
Vitamin K 5.4 mcg4 %
  Vitamin K1 [Phylloquinone]5.4 mcg
  Dihydrophylloquinone 0 mcg
Betaine 1.9 mg
Choline 122.7 mg22 %

Minerals
NutrientAmount DV
Calcium 482 mg37 %
Copper 0.76 mg84 %
Iron 17.5 mg97 %
Magnesium 392 mg93 %
Manganese 2.451 mg107 %
Phosphorus 1002 mg80 %
Potassium 1067 mg23 %
Selenium 224.6 mcg408 %
Sodium 2269 mg99 %
Zinc 9.06 mg82 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.80%Arginine: 3.60%Aspartic acid: 4.80%Cystine: 1.00%Glutamic acid: 9.11%Glycine: 3.10%Histidine: 1.60%Isoleucine: 2.40%Leucine: 4.10%Lysine: 4.00%Methionine: 1.20%Phenylalanine: 2.20%Proline: 4.00%Serine: 1.80%Threonine: 2.00%Tryptophan: 0.60%Tyrosine: 1.70%Valine: 2.80%Unspecified: 47.15%
Alanine (2.80%)
Arginine (3.60%)
Aspartic acid (4.80%)
Cystine (1.00%)
Glutamic acid (9.11%)
Glycine (3.10%)
Histidine (1.60%)
Isoleucine (2.40%)
Leucine (4.10%)
Lysine (4.00%)
Methionine (1.20%)
Phenylalanine (2.20%)
Proline (4.00%)
Serine (1.80%)
Threonine (2.00%)
Tryptophan (0.60%)
Tyrosine (1.70%)
Valine (2.80%)
Unspecified (47.15%)
NutrientAmount DV
Protein 98.75 g198 %
  Alanine 2.767 g
  Arginine 3.603 g
  Aspartic acid 4.734 g
  Cystine 0.966 g
  Glutamic acid 9.004 g
  Glycine 3.065 g
  Histidine 1.61 g141 %
  Hydroxyproline 0 g
  Isoleucine 2.349 g151 %
  Leucine 4.079 g119 %
  Lysine 3.98 g128 %
  Methionine 1.16 g
  Phenylalanine 2.214 g
  Proline 3.996 g
  Serine 1.754 g
  Threonine 1.982 g121 %
  Tryptophan 0.547 g134 %
  Tyrosine 1.684 g
  Valine 2.763 g141 %
  Phenylalanine + Tyrosine 3.898 g145 %
  Methionine + Cysteine 2.126 g137 %

Carbohydrates
NutrientAmount DV
Carbohydrate 426.55 g155 %
  Fiber 29.5 g105 %
  Sugars 202.92 g
    Fructose 0.02 g
    Galactose 0.2 g
    Glucose 2.88 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 3.69 g
  Net carbs 397.05 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 32.00%Monounsaturated: 48.00%Polyunsaturated: 20.00%
Saturated (32.00%)
Monounsaturated (48.00%)
Polyunsaturated (20.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.26 g0.60 g2.32

NutrientAmount DV
Fat 116.45 g149 %
  Saturated fatty acids 28.331 g142 %
    Butanoic acid 0 g
    Decanoic acid 0.015 g
    Docosanoic acid 0.186 g
    Dodecanoic acid 0.015 g
    Eicosanoic acid 0.292 g
    Heptadecanoic acid 0.179 g
    Hexadecanoic acid 4.546 g
    Hexanoic acid 0 g
    Octadecanoic acid 3.028 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.078 g
    Tetracosanoic acid 0.105 g
    Tetradecanoic acid 0.348 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 43.332 g
    Cis-octadecenoic acid 5.206 g
    Docosenoic acid 9.355 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 4.003 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.244 g
    Octadecenoic acid 14.386 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.644 g
    Tetradecenoic acid 0.009 g
    Trans-octadecenoic acid 0.718 g
  Polyunsaturated fatty acids 18.082 g
    α-linolenic acid n-3 (ALA) 0.18 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.25 g
    Linoleic acid n-6 (LA) 0.35 g
    Docosahexaenoic n-3 acid (DHA) 0.011 g
    Docosapentaenoic n-3 acid (DPA) 0.043 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.025 g
    Eicosatetraenoic acid 0.05 g
    Octadecadienoic CLAs acid 0.185 g
    Octadecadienoic acid 6.637 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 3.971 g
    Trans-octadecadienoic acid 0.182 g
  Fatty acids, total trans 1.889 g
    Fatty acids, total trans-monoenoic 0.718 g
    Fatty acids, total trans-polyenoic 0.182 g

Sterols
NutrientAmount DV
Cholesterol 212 mg71 %
Phytosterols 118 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.35 g
Caffeine 0 mg
Theobromine 0 mg
Water 63.2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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