Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Butterscotch buttons candy, butterscotch buttons by hy-vee, inc. by Hy-Vee, Inc.100 g375delete
Soy dominicano, papaya slices in heavy syrup by cyn-chriss imports corp. by Cyn-Chriss Imports Corp.100 g193delete
Spicy arrabbiata pasta sauce by Lowe's Food Stores, Inc.100 g66delete
Garlicy oh my garlic sauce, garlicy by torchbearer sauces l.l.c. by Torchbearer Sauces L.L.C.100 g333delete
Catfish with cajun creme by LOVE THE WILD100 g112delete
Frying cheese semi-soft cheese by King Cheese Inc.100 g321delete
Pimento jumbo stuffed olives, pimento by Rouse's Enterprises, Inc.100 g133delete
Glutenfreeda, instant oatmeal, brown sugar & flax by glutenfreeda flagship, llc by Glutenfreeda Flagship, LLC100 g373delete
Garden combo pasta sauce, garden combo by Defense Commissary Agency100 g47delete
Ziti made from chickpeas pasta by Banza LLC100 g333delete
Cagla, milk chocolate by Williams Of Savannah Inc.100 g550delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2836
Calories
% Daily Value *
Total Fat 124g 159 %
   Saturated Fat 46g 230 %
Cholesterol 153mg ** 51 %
Sodium 5353mg 233 %
Total Carbohydrate 374g 136 %
   Dietary Fiber 30g ** 107 %
   Sugar 195g **
Protein 77g 154 %
Calcium 1199mg 92 %
Iron 17mg 94 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 40.00%Protein: 11.00%Carbs: 49.00%
Fat (40.00%)
Protein (11.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]13.6 mg15 %

Minerals
NutrientAmount DV
Calcium 1199 mg92 %
Iron 16.73 mg93 %
Sodium 5353 mg233 %

Proteins and Amino acids
NutrientAmount DV
Protein 77.4 g155 %

Carbohydrates
NutrientAmount DV
Carbohydrate 373.72 g136 %
  Fiber 30.1 g108 %
  Sugars 194.85 g
  Net carbs 343.62 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 3.00%Polyunsaturated: 2.00%
Saturated (95.00%)
Monounsaturated (3.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 124.33 g159 %
  Saturated fatty acids 46.14 g231 %
  Monounsaturated fatty acids 1.46 g
  Polyunsaturated fatty acids 0.98 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 153 mg51 %

Other
NutrientAmount DV
Fiber, insoluble 9 g
Fiber, soluble 5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved