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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Canadian flax seed blend with spinach, kale & broccoli by tadin herb & tea co. by Tadin Herb & Tea Co.100 g545delete
Elbow macaroni corn & rice pasta blend by Winn-Dixie Stores, Inc.100 g357delete
Gunther's gourmet, peach salsa by gunther's gourmet groceries, l.l.c. by Gunther's Gourmet Groceries, L.L.C.100 g36delete
Veggie & fruit pops by Ruby's Naturals, Inc.100 g67delete
Rich & creamy broccoli cheddar soup, broccoli cheddar by Safeway, Inc.100 g127delete
Cadia, organic lemon wafers by cadia by Cadia100 g480delete
Yoplait fruitside strawberry yogurt by GENERAL MILLS SALES INC.100 g107delete
Ricotta cheese, ricotta by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g113delete
Peas & carrots by Big Y Foods, Inc.100 g59delete
Rotisserie chicken by delhaize america, inc. by Delhaize America, Inc.100 g143delete
Asparagus spears steaming bag by renaissance food group, llc by Renaissance Food Group, LLC100 g18delete
Chocolate almonds by CRAZY GOOD-NESS100 g550delete
Cherry-lemon, strawberry-grape, orange-lime sour brite crawlers minis, cherry-lemon, strawberry-grape, orange-lime by Ferrara Candy Company100 g333delete
Garden of flavor, aronia berries with guatasa leaf living probiotics energy drink by Garden of Flavor LLC100 g21delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion2956
Calories
% Daily Value *
Total Fat 125g 160 %
   Saturated Fat 40g ** 200 %
Cholesterol 240mg ** 80 %
Sodium 2142mg 93 %
Total Carbohydrate 362g 132 %
   Dietary Fiber 40g ** 143 %
   Sugar 154g
Protein 102g 204 %
Calcium 1113mg ** 86 %
Iron 15mg ** 83 %
Potassium 1000mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.00%Protein: 14.00%Carbs: 46.00%
Fat (40.00%)
Protein (14.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.304 mg23 %
Niacin [Vitamin B3]8.333 mg52 %
Pantothenic acid [Vitamin B5]0.893 mg18 %
Vitamin B6 0.238 mg14 %
Vitamin B12 [Cobalamin]0.29 mcg12 %
Vitamin C [Ascorbic acid]62.1 mg69 %

Minerals
NutrientAmount DV
Calcium 1113 mg86 %
Iron 14.57 mg81 %
Magnesium 19 mg5 %
Phosphorus 179 mg14 %
Potassium 1000 mg21 %
Sodium 2142 mg93 %
Zinc 1.07 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 101.71 g203 %

Carbohydrates
NutrientAmount DV
Carbohydrate 361.87 g132 %
  Fiber 40.2 g144 %
  Sugars 153.69 g
    Sugars, added 43.3 g
  Net carbs 321.67 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 125.16 g160 %
  Saturated fatty acids 40.14 g201 %
  Fatty acids, total trans 0.35 g

Sterols
NutrientAmount DV
Cholesterol 240 mg80 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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