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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Legacy farms, zucchini with mediterranean spices by Legacy Farms LLC100 g20delete
Mexican casserole bowls topped with enchilada sauce and cheese, mexican casserole by amy's kitchen inc. by Amy's Kitchen Inc.100 g141delete
Zephyrhills, sparkling spring water, mandarin orange, mandarin orange by nestle waters north america inc. by Nestle Waters North America Inc.100 g0delete
Artichoke hearts by World Finer Foods, Inc.100 g23delete
Western family, singles american pasteurized prepared cheese product slices by western family foods, inc. by Western Family Foods, Inc.100 g316delete
Celebrate chocolate, caramel, strawberry creme, orange creme, cocoa truffle by LIMER CHOCOLATE100 g444delete
Cereals ready-to-eat, Oatmeal Squares, QUAKER100 g379delete
Spread by PIGGLY WIGGLY100 g500delete
Momentum brands, valentine's marshmallow bouquet by MOMENTUM BRANDS100 g367delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2190
Calories
% Daily Value *
Total Fat 102g 131 %
   Saturated Fat 50g ** 250 %
Cholesterol 86mg ** 29 %
Sodium 3033mg 132 %
Total Carbohydrate 272g 99 %
   Dietary Fiber 17g ** 61 %
   Sugar 148g
Protein 39g 78 %
Vitamin D 0mcg ** 0 %
Calcium 1442mg ** 111 %
Iron 32mg ** 178 %
Potassium 357mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.00%Protein: 7.00%Carbs: 49.00%
Fat (44.00%)
Protein (7.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 356 mcg40 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 136 mcg
  Lycopene 0 mcg
  Retinol 356 mcg
Thiamin [Vitamin B1]0.683 mg57 %
Riboflavin [Vitamin B2]0.85 mg65 %
Niacin [Vitamin B3]9.57 mg60 %
Vitamin B6 0.88 mg52 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]1214 mcg304 %
  Folate, food 19 mcg
  Folic acid 703 mcg
Vitamin C [Ascorbic acid]32.1 mg36 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 4.86 mg32 %
  Vitamin E, added 4.28 mg
  Tocopherol, alpha 4.86 mg
Vitamin K 1.6 mcg1 %
  Vitamin K1 [Phylloquinone]1.6 mcg
Choline 31.6 mg6 %

Minerals
NutrientAmount DV
Calcium 1442 mg111 %
Copper 0.47 mg52 %
Iron 32.09 mg178 %
Magnesium 115 mg27 %
Manganese 3.041 mg132 %
Phosphorus 371 mg30 %
Potassium 357 mg8 %
Selenium 6.9 mcg13 %
Sodium 3033 mg132 %
Zinc 7.18 mg65 %

Proteins and Amino acids
NutrientAmount DV
Protein 38.97 g78 %

Carbohydrates
NutrientAmount DV
Carbohydrate 271.85 g99 %
  Fiber 17 g61 %
  Sugars 148.47 g
  Net carbs 254.85 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 61.62%Monounsaturated: 19.19%Polyunsaturated: 19.19%
Saturated (61.62%)
Monounsaturated (19.19%)
Polyunsaturated (19.19%)
NutrientAmount DV
Fat 102.24 g131 %
  Saturated fatty acids 49.783 g249 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.015 g
    Hexadecanoic acid 0.744 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.047 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.007 g
  Monounsaturated fatty acids 15.884 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.001 g
    Hexadecenoic acid 0.008 g
    Octadecenoic acid 1.583 g
  Polyunsaturated fatty acids 15.813 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.452 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.068 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 86 mg29 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.27 g
Caffeine 0 mg
Theobromine 0 mg
Water 2.75 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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