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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Earl's gone wild, jalapeno jam by earl's gone wild llc by Earl's Gone Wild LLC100 g225delete
Beverages, 3-2-1 Plan, powder, SLIMFAST Shake Mix, UNILEVER100 g448delete
Ale, ginger by shasta beverages by Shasta Beverages100 g29delete
Dolcetto gourmet cookies, cream filled rolled wafers, meyer lemon by Fusion Gourmet, Inc.100 g500delete

Meal

Nutrition Facts
Portion Size400 g
Amount Per Portion1202
Calories
% Daily Value *
Total Fat 42g 54 %
   Saturated Fat 12g ** 60 %
Cholesterol 23mg ** 8 %
Sodium 625mg 27 %
Total Carbohydrate 205g 75 %
   Dietary Fiber 22g ** 79 %
   Sugar 144g
Protein 12g 24 %
Vitamin D 9.6mcg ** 48 %
Calcium 364mg ** 28 %
Iron 3.3mg ** 18 %
Potassium 247mg ** 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.00%Protein: 4.00%Carbs: 63.00%
Fat (33.00%)
Protein (4.00%)
Carbs (63.00%)

Meal nutrition facts and analysis per 400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1034 mcg115 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 1034 mcg
Thiamin [Vitamin B1]1.442 mg120 %
Riboflavin [Vitamin B2]0.654 mg50 %
Niacin [Vitamin B3]38.462 mg240 %
Pantothenic acid [Vitamin B5]15.385 mg308 %
Vitamin B6 2.308 mg136 %
Vitamin B12 [Cobalamin]8.08 mcg337 %
  Vitamin B12, added 8.08 mcg
Folate, DFE [Vitamin B9]653 mcg163 %
  Folate, food 1 mcg
  Folic acid 384 mcg
Vitamin C [Ascorbic acid]19.3 mg21 %
Vitamin D 9.6 mcg48 %
Vitamin E (alpha-tocopherol) 51.92 mg346 %
  Vitamin E, added 51.92 mg
  Tocopherol, alpha 51.92 mg
Vitamin K 96.2 mcg80 %
  Vitamin K1 [Phylloquinone]96.2 mcg
Choline 3.4 mg1 %

Minerals
NutrientAmount DV
Calcium 364 mg28 %
Copper 0.77 mg86 %
Iron 3.25 mg18 %
Magnesium 385 mg92 %
Phosphorus 385 mg31 %
Potassium 247 mg5 %
Selenium 67.3 mcg122 %
Sodium 625 mg27 %
Zinc 17.31 mg157 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.7 g23 %

Carbohydrates
NutrientAmount DV
Carbohydrate 205.29 g75 %
  Fiber 21.7 g78 %
  Sugars 144.39 g
  Net carbs 183.59 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 51.00%Monounsaturated: 44.00%Polyunsaturated: 5.00%
Saturated (51.00%)
Monounsaturated (44.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 41.91 g54 %
  Saturated fatty acids 12.16 g61 %
    Butanoic acid 0.012 g
    Decanoic acid 0.008 g
    Docosanoic acid 0.172 g
    Dodecanoic acid 0.008 g
    Hexadecanoic acid 0.732 g
    Hexanoic acid 0.003 g
    Octadecanoic acid 0.779 g
    Octanoic acid 0.004 g
    Pentadecanoic acid 0.137 g
    Tetradecanoic acid 0.047 g
  Monounsaturated fatty acids 10.51 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.11 g
    Hexadecenoic acid 0.021 g
    Octadecenoic acid 9.469 g
  Polyunsaturated fatty acids 1.19 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.754 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.1 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 23 mg8 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.62 g
Caffeine 0 mg
Theobromine 0 mg
Water 1.99 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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