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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Buckwheat honey, buckwheat by pualeilani hawaii by Pualeilani Hawaii100 g300delete
Minced garlic in extra virgin olive oil by botticelli foods corp. by Botticelli Foods Corp.100 g100delete
Robust blend extra virgin olive oil, robust blend by California Olive Ranch, Inc.100 g867delete
Pediatric balanced nutrition shake, vanilla, vanilla by perrigo company by Perrigo Company100 g100delete
Chicken, fried, cooked, meat only, drumstick, broilers or fryers100 g195delete
Tamarind aloe vera drink, tamarind by mercado latino, inc. by Mercado Latino, Inc.100 g100delete
Winco foods, country with sausage gravy mix by Winco Foods, Inc.100 g444delete
Cultured ghee by ancient organics by Ancient Organics100 g750delete
Chickpea casarecce by Barilla G & R F.Lli S.P.A.100 g339delete
Inter-american products, colossal chocolate chip cookie, watermelon by The Kroger Co.100 g526delete
Agua de coco sin endulzar naturalmente hidratante by Goya Foods, Inc.100 g23delete
Finest belgian chocolates by bj's wholesale club / corporate brands by BJ's Wholesale Club / Corporate Brands100 g571delete
Mexican blend monterey jack cheese, cheddar cheese, queso blanco cheese & asadero cheese shreds, mexican blend by Whole Foods Market, Inc.100 g393delete
Swiss cheese, swiss by safeway, inc. by Safeway, Inc.100 g393delete
Organic 1% lowfat chocolate milk, chocolate by cooperative regions of organic producer pools by Cooperative Regions of Organic Producer Pools100 g62delete
Heinz, tomato ketchup by Kraft Heinz Foods Company100 g118delete
Shurfine, stuffing mix, turkey by Topco Associates, Inc.100 g393delete
Bush's baked beans with onion 28 oz by bush brothers & company by Bush Brothers & Company100 g118delete
Nutrition bar, peanut butter & honey by Weider Health and Fitness100 g400delete
Walnuts by Hines Nut Company100 g654delete
Meli's, monster cookies, chocolat by NATURE'S CANDY100 g419delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion7265
Calories
% Daily Value *
Total Fat 445g 571 %
   Saturated Fat 146g ** 730 %
Cholesterol 577mg ** 192 %
Sodium 7941mg 345 %
Total Carbohydrate 637g 232 %
   Dietary Fiber 40g ** 143 %
   Sugar 329g **
Protein 182g 364 %
Calcium 2432mg ** 187 %
Iron 37mg ** 206 %
Potassium 3330mg ** 71 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 56.00%Protein: 10.00%Carbs: 34.00%
Fat (56.00%)
Protein (10.00%)
Carbs (34.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 18 mcg2 %
  Retinol 18 mcg
Thiamin [Vitamin B1]2.077 mg173 %
Riboflavin [Vitamin B2]2.391 mg184 %
Niacin [Vitamin B3]18.408 mg115 %
Pantothenic acid [Vitamin B5]6.127 mg123 %
Vitamin B6 2.354 mg138 %
Vitamin B12 [Cobalamin]6.11 mcg255 %
Folate, DFE [Vitamin B9]9 mcg2 %
  Folate, food 9 mcg
  Folic acid 15 mcg
Vitamin C [Ascorbic acid]38.6 mg43 %
Vitamin K 6.7 mcg6 %
  Vitamin K1 [Phylloquinone]6.7 mcg

Minerals
NutrientAmount DV
Calcium 2432 mg187 %
Copper 1.3 mg144 %
Iodine 9 mcg6 %
Iron 36.89 mg205 %
Magnesium 384 mg91 %
Manganese 0.021 mg1 %
Phosphorus 840 mg67 %
Potassium 3330 mg71 %
Selenium 22.6 mcg41 %
Sodium 7941 mg345 %
Zinc 3.84 mg35 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.90%Arginine: 0.90%Aspartic acid: 1.40%Glutamic acid: 2.40%Glycine: 0.80%Histidine: 0.50%Isoleucine: 0.80%Leucine: 1.20%Lysine: 1.30%Phenylalanine: 0.60%Proline: 0.60%Serine: 0.50%Threonine: 0.70%Tyrosine: 0.50%Valine: 0.80%Unspecified: 85.29%
Alanine (0.90%)
Arginine (0.90%)
Aspartic acid (1.40%)
Glutamic acid (2.40%)
Glycine (0.80%)
Histidine (0.50%)
Isoleucine (0.80%)
Leucine (1.20%)
Lysine (1.30%)
Phenylalanine (0.60%)
Proline (0.60%)
Serine (0.50%)
Threonine (0.70%)
Tyrosine (0.50%)
Valine (0.80%)
Unspecified (85.29%)
NutrientAmount DV
Protein 181.82 g364 %
  Alanine 1.561 g
  Arginine 1.727 g
  Aspartic acid 2.55 g
  Cystine 0.366 g
  Glutamic acid 4.286 g
  Glycine 1.406 g
  Histidine 0.888 g78 %
  Isoleucine 1.511 g97 %
  Leucine 2.148 g63 %
  Lysine 2.431 g78 %
  Methionine 0.792 g
  Phenylalanine 1.135 g
  Proline 1.177 g
  Serine 0.985 g
  Threonine 1.209 g74 %
  Tryptophan 0.335 g82 %
  Tyrosine 0.966 g
  Valine 1.42 g72 %
  Phenylalanine + Tyrosine 2.101 g78 %
  Methionine + Cysteine 1.158 g75 %

Carbohydrates
NutrientAmount DV
Carbohydrate 637.45 g232 %
  Fiber 40.2 g144 %
  Sugars 328.94 g
    Sugars, added 147.1 g
  Net carbs 597.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 2.00%Polyunsaturated: 7.00%
Saturated (91.00%)
Monounsaturated (2.00%)
Polyunsaturated (7.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.09 g0.00

NutrientAmount DV
Fat 445.16 g571 %
  Saturated fatty acids 146.39 g732 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.02 g
    Hexadecanoic acid 1.41 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.59 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.05 g
  Monounsaturated fatty acids 3.36 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.03 g
    Hexadecenoic acid 0.31 g
    Octadecenoic acid 2.57 g
  Polyunsaturated fatty acids 11.97 g
    Docosahexaenoic n-3 acid (DHA) 0.05 g
    Docosapentaenoic n-3 acid (DPA) 0.03 g
    Eicosapentaenoic n-3 acid (EPA) 0.01 g
    Eicosatetraenoic acid 0.12 g
    Octadecadienoic acid 1.64 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.08 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 577 mg192 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.06 g
Fiber, insoluble 7 g
Fiber, soluble 7 g
Water 62.24 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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