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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Long grain rice by Supreme Rice, LLC100 g356delete
Corn black bean red pepper salsa by DESSERT PEPPER TRADING COMPANY100 g61delete
Angel hair slaw by Giant Eagle, Inc.100 g24delete
Archway, specialties shortbread cookies by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g545delete
Dean's, milk chug, country fresh fat free milk by Dean Foods Company100 g36delete
Provolone organic sliced cheese, provolone by Rafael Padilla & Cia S. En C.100 g357delete
Cereal by MOM Brands Company100 g407delete
Cage free 100% liquid egg whites by glencourt inc. by Glencourt Inc.100 g54delete
Arancini, black rice by wehah farm inc by Wehah Farm Inc100 g256delete
Raspberry blended whole milk yogurt, raspberry by tops markets, llc by Tops Markets, LLC100 g93delete
Clarified butter ghee by Cooperative Regions of Organic Producer Pools100 g900delete
Marshmallow crispy bar soft ice cream; rice crisp and peanut butter swirls; chocolaty rice crisp; chocolaty marshmallow bunnies, marshmallow crispy bar by Wells Enterprises, Inc.100 g354delete
Game meat, raw, ground, deer100 g157delete
Wegmans, garlic bread by Wegmans Food Markets, Inc.100 g281delete
Dried apple rings by bergin nut company, inc. by Bergin Nut Company, Inc.100 g250delete
Distilled white vinegar, distilled white by nash finch company by Nash Finch Company100 g0delete
Gatorade fierce grape thirst quencher 64 fluid ounce plastic bottle by QTG100 g24delete
Roland, sprats ahumados by American Roland Food Corp.100 g255delete
Ultimate petite mixed vegetables by California & Washington Co.100 g59delete
Apple juice drink by Cott Corporation100 g46delete
Protein peanut butter by Buff Bake, LLC.100 g625delete
Barney butter, almond butter by georgia peach products, inc. by Georgia Peach Products, Inc.100 g529delete
Diced chicken breast by Wal-Mart Stores, Inc.100 g98delete
Brownie mix by BRANDLESS100 g370delete
S'mores milk chocolate bar by ingles markets inc. by Ingles Markets Inc.100 g535delete
Baby butter lettuce by weis markets, inc. by Weis Markets, Inc.100 g12delete
Sun of italy, hot giardiniera by pastore's inc. by Pastore's Inc.100 g19delete
Corn biscuits cereal by Raley's100 g387delete
Aged white cheddar flavored lentil chips, aged white cheddar by Natural Intentions, Inc.100 g500delete
Santa's treats, cotton candy by CVS Pharmacy, Inc.100 g400delete

Meal

Nutrition Facts
Portion Size3000 g
Amount Per Portion7990
Calories
% Daily Value *
Total Fat 380g 487 %
   Saturated Fat 155g ** 775 %
Cholesterol 543mg ** 181 %
Sodium 8296mg 361 %
Total Carbohydrate 927g 337 %
   Dietary Fiber 71g ** 254 %
   Sugar 416g
Protein 231g 462 %
Vitamin D 0mcg ** 0 %
Calcium 1956mg ** 150 %
Iron 60mg ** 333 %
Potassium 2346mg ** 50 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 12.00%Carbs: 44.00%
Fat (44.00%)
Protein (12.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 3000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]2.547 mg212 %
Riboflavin [Vitamin B2]3.232 mg249 %
Niacin [Vitamin B3]40.348 mg252 %
Pantothenic acid [Vitamin B5]0.69 mg14 %
Vitamin B6 3.929 mg231 %
Vitamin B12 [Cobalamin]12.27 mcg511 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]4 mcg1 %
  Folate, food 4 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]97.5 mg108 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.45 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.45 mg
Vitamin K 104.7 mcg87 %
  Vitamin K1 [Phylloquinone]104.7 mcg
Betaine 12.9 mg
Choline 87.9 mg16 %

Minerals
NutrientAmount DV
Calcium 1956 mg150 %
Copper 0.14 mg16 %
Iron 60.12 mg334 %
Magnesium 265 mg63 %
Manganese 0.014 mg1 %
Phosphorus 201 mg16 %
Potassium 2346 mg50 %
Selenium 10 mcg18 %
Sodium 8296 mg361 %
Zinc 21.86 mg199 %

Proteins and Amino acids

Protein by amino acid

Arginine: 0.60%Aspartic acid: 0.80%Glutamic acid: 1.30%Leucine: 0.70%Lysine: 0.80%Unspecified: 91.41%
Arginine (0.60%)
Aspartic acid (0.80%)
Glutamic acid (1.30%)
Leucine (0.70%)
Lysine (0.80%)
Unspecified (91.41%)
NutrientAmount DV
Protein 230.72 g461 %
  Alanine 1.262 g
  Arginine 1.292 g
  Aspartic acid 1.877 g
  Cystine 0.202 g
  Glutamic acid 3.069 g
  Glycine 1.181 g
  Histidine 0.646 g57 %
  Hydroxyproline 0.313 g
  Isoleucine 0.929 g60 %
  Leucine 1.645 g48 %
  Lysine 1.756 g57 %
  Methionine 0.505 g
  Phenylalanine 0.818 g
  Proline 0.949 g
  Serine 0.747 g
  Threonine 0.818 g50 %
  Tryptophan 0.192 g47 %
  Tyrosine 0.676 g
  Valine 1.05 g54 %
  Phenylalanine + Tyrosine 1.494 g55 %
  Methionine + Cysteine 0.707 g46 %

Carbohydrates
NutrientAmount DV
Carbohydrate 927.18 g337 %
  Fiber 70.7 g252 %
  Sugars 416.23 g
    Sugars, added 77.4 g
  Net carbs 856.48 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.00%Monounsaturated: 15.00%Polyunsaturated: 3.00%
Saturated (82.00%)
Monounsaturated (15.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 379.65 g487 %
  Saturated fatty acids 155.331 g777 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0.003 g
    Dodecanoic acid 0.005 g
    Eicosanoic acid 0.019 g
    Heptadecanoic acid 0.096 g
    Hexadecanoic acid 1.326 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.61 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.088 g
    Tetradecanoic acid 0.215 g
  Monounsaturated fatty acids 28.294 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Heptadecenoic acid 0.024 g
    Hexadecenoic acid 0.107 g
    Octadecenoic acid 1.197 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.016 g
  Polyunsaturated fatty acids 5.484 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.064 g
    Octadecadienoic acid 0.225 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.104 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 543 mg181 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.88 g
Caffeine 0 mg
Theobromine 0 mg
Water 71.15 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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