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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Z aquazero water by Wegmans Food Markets, Inc.100 g0delete
Morning fresh farms, pie crust shells by Merchants Distributors Inc.100 g429delete
Whole foods market, seafood burger sauce by Finesse Records100 g357delete
Sandwich cookies by The Kroger Co.100 g500delete
Better valu, instant hot cocoa mix by The Federated Group, Inc.100 g61delete
Sandwich cookies by Target Stores100 g520delete
Maraschino cherries whole fruit by Nash Finch Company100 g200delete
10 raspberry red joconde sheets by 100 g339delete
Buddig, oven roasted turkey by Carl Buddig & Company100 g161delete
Cashews pieces & halves by Star Snacks Co., Inc.100 g571delete
Gold emblem, gummy bears by CVS Pharmacy, Inc.100 g325delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3463
Calories
% Daily Value *
Total Fat 171g 219 %
   Saturated Fat 35g ** 175 %
Cholesterol 114mg ** 38 %
Sodium 3445mg ** 150 %
Total Carbohydrate 371g ** 135 %
   Dietary Fiber 9.2g ** 33 %
   Sugar 229g
Protein 60g 120 %
Calcium 207mg ** 16 %
Iron 13mg ** 72 %
Potassium 339mg ** 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 48.00%Protein: 7.00%Carbs: 45.00%
Fat (48.00%)
Protein (7.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]3.384 mg21 %
Pantothenic acid [Vitamin B5]1.692 mg34 %
Vitamin B6 0.338 mg20 %
Vitamin B12 [Cobalamin]1.02 mcg42 %
Vitamin C [Ascorbic acid]18.8 mg21 %

Minerals
NutrientAmount DV
Calcium 207 mg16 %
Iron 12.77 mg71 %
Magnesium 7 mg2 %
Potassium 339 mg7 %
Sodium 3445 mg150 %
Zinc 0.63 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 59.87 g120 %

Carbohydrates
NutrientAmount DV
Carbohydrate 371.31 g135 %
  Fiber 9.2 g33 %
  Sugars 229.47 g
    Sugars, added 62.9 g
  Net carbs 362.11 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 66.00%Monounsaturated: 15.00%Polyunsaturated: 19.00%
Saturated (66.00%)
Monounsaturated (15.00%)
Polyunsaturated (19.00%)
NutrientAmount DV
Fat 171.44 g220 %
  Saturated fatty acids 34.96 g175 %
  Monounsaturated fatty acids 8 g
  Polyunsaturated fatty acids 10 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 114 mg38 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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