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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Corned beef hash, corned beef by ALWAYS SAVE100 g161delete
Strawberries, peaches, mangos, pineapples & red seedless grapes mixed fruit by Food Town Stores Inc.100 g43delete
Beverage, cherry limeade by concord beverage company by Concord Beverage Company100 g0delete
Snickerdoodle creamy cinnamon super premium ice cream and gluten-free sugar cookies, snickerdoodle by straus family creamery by Straus Family Creamery100 g255delete
Pizza crunchers mozzarella cheese & spicy marinara sauce in a crispy breaded coating breaded, pizza crunchers by rich products corporation by Rich Products Corporation100 g275delete
Cultured milk kefir by b&i overseas trading inc by B&I Overseas Trading Inc100 g62delete
Apricot halves in pear juice from concentrate by the kroger co. by The Kroger Co.100 g48delete
Aunt abby's confections, gluten free vegan cookie, carob chip, carob chip by aunt abby's confections by Aunt Abby's Confections100 g424delete
Pizza crunchy sauce, pizza crunchy by 1620 distilling company, llc by 1620 Distilling Company, LLC100 g714delete
Brussels sprouts by STUMP'S100 g33delete
Beverage by A & D Creations100 g24delete
Movie theater butter popcorn, movie theater butter by the moran group incorporated by The Moran Group Incorporated100 g607delete
Oregon strawberry ice cream sandwiches, oregon strawberry by Tillamook County Creamery Association100 g317delete
Thousand island dressing, thousand island by the kroger co. by The Kroger Co.100 g300delete
Rotisserie-seasoned ground chicken, rotisserie-seasoned by man cave by Man Cave100 g168delete
Buckleberry foods, blueberry lavender bliss by Buckleberry Foods100 g346delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3777
Calories
% Daily Value *
Total Fat 261g 335 %
   Saturated Fat 75g ** 375 %
Cholesterol 291mg ** 97 %
Sodium 6227mg 271 %
Total Carbohydrate 291g 106 %
   Dietary Fiber 36g ** 129 %
   Sugar 140g **
Protein 75g 150 %
Calcium 825mg ** 63 %
Iron 12mg ** 67 %
Potassium 1915mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 64.00%Protein: 8.00%Carbs: 28.00%
Fat (64.00%)
Protein (8.00%)
Carbs (28.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin B12 [Cobalamin]1.2 mcg50 %
Vitamin C [Ascorbic acid]46.1 mg51 %

Minerals
NutrientAmount DV
Calcium 825 mg63 %
Iron 12.49 mg69 %
Magnesium 11 mg3 %
Potassium 1915 mg41 %
Sodium 6227 mg271 %

Proteins and Amino acids
NutrientAmount DV
Protein 75.18 g150 %

Carbohydrates
NutrientAmount DV
Carbohydrate 290.51 g106 %
  Fiber 36.4 g130 %
  Sugars 140.47 g
    Sugars, added 47.3 g
  Net carbs 254.11 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 261.13 g335 %
  Saturated fatty acids 75.03 g375 %
  Fatty acids, total trans 1.55 g

Sterols
NutrientAmount DV
Cholesterol 291 mg97 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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