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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Apricot cake with almonds, almonds by hot wachula's by Hot Wachula's100 g357delete
Cauliflower pasta, linguine by caulipower, llc by CAULIPOWER, LLC100 g245delete
Sub pretzel roll by FRESH COBORN'S100 g294delete
H2aloe, aloe vera juice, original by Best Dog Records100 g47delete
12pc vegetarian roll qbr by MAI100 g160delete
Almond maple powder, almond maple by T.G. Foods, Inc.100 g571delete
Lyin' rye by Wheatless In Seattle LLC100 g213delete
Cucumber pickles by MM Local Foods100 g70delete
12pc salmon avocado roll wr by MAI100 g180delete
Cereal, corn flakes, plain100 g365delete
Low calorie drink mix by WYLER'S LIGHT100 g256delete
Mini baguette by wheatless in seattle llc by Wheatless In Seattle LLC100 g239delete
12pc cali salad roll qbr, cali salad by genji, inc. by Genji, Inc.100 g54delete
Cocoa sea salt granola, cocoa sea salt by CJK Foods100 g643delete
Shrimp, made with margarine, fried, coated100 g185delete
Brownie single by MOLLY&YOU100 g423delete
Party dip mix by MOLLY&YOU100 g400delete
100% grass-fed cows creamline yogurt by MAPLE HILL CREAMERY100 g88delete
Lemon tahini organic dressing & marinade, lemon tahini by MOTHER RAW100 g200delete
White wine vinegar by IL TESORO DI MODENA100 g20delete
Mm colorado, live kraut, green chile by MM Local Foods100 g26delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5036
Calories
% Daily Value *
Total Fat 190g 244 %
   Saturated Fat 30g ** 150 %
Cholesterol 214mg ** 71 %
Sodium 6770mg 294 %
Total Carbohydrate 800g 291 %
   Dietary Fiber 68g ** 243 %
   Sugar 258g **
Protein 111g 222 %
Vitamin D 5.6mcg ** 28 %
Calcium 689mg ** 53 %
Iron 53mg ** 294 %
Potassium 3534mg ** 75 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 33.66%Protein: 8.91%Carbs: 57.43%
Fat (33.66%)
Protein (8.91%)
Carbs (57.43%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 145 mcg16 %
  Carotene, alpha 57 mcg
  Carotene, beta 142 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 1515 mcg
  Lycopene 0 mcg
  Retinol 130 mcg
Thiamin [Vitamin B1]1.148 mg96 %
Riboflavin [Vitamin B2]1.179 mg91 %
Niacin [Vitamin B3]16.94 mg106 %
Pantothenic acid [Vitamin B5]0.282 mg6 %
Vitamin B6 1.91 mg112 %
Vitamin B12 [Cobalamin]2.76 mcg115 %
  Vitamin B12, added 1.8 mcg
Folate, DFE [Vitamin B9]569 mcg142 %
  Folate, food 46 mcg
  Folic acid 307 mcg
Vitamin C [Ascorbic acid]745.1 mg828 %
Vitamin D 5.6 mcg28 %
Vitamin E (alpha-tocopherol) 3.03 mg20 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.03 mg
Vitamin K 12.6 mcg10 %
  Vitamin K1 [Phylloquinone]12.6 mcg
Choline 106.6 mg19 %

Minerals
NutrientAmount DV
Calcium 689 mg53 %
Copper 0.27 mg30 %
Iodine 0 mcg0 %
Iron 53.36 mg296 %
Magnesium 56 mg13 %
Phosphorus 349 mg28 %
Potassium 3534 mg75 %
Selenium 42.2 mcg77 %
Sodium 6770 mg294 %
Zinc 1.79 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 110.77 g222 %

Carbohydrates
NutrientAmount DV
Carbohydrate 800.26 g291 %
  Fiber 67.9 g243 %
  Sugars 257.78 g
    Sugars, added 94.2 g
  Net carbs 732.36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.00%Monounsaturated: 9.00%Polyunsaturated: 10.00%
Saturated (81.00%)
Monounsaturated (9.00%)
Polyunsaturated (10.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.13 g0.00

NutrientAmount DV
Fat 189.5 g243 %
  Saturated fatty acids 29.915 g150 %
    Butanoic acid 0.001 g
    Decanoic acid 0.005 g
    Dodecanoic acid 0.019 g
    Hexadecanoic acid 1.217 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.718 g
    Octanoic acid 0.001 g
    Tetradecanoic acid 0.026 g
  Monounsaturated fatty acids 3.2 g
    Docosenoic acid 0.002 g
    Eicosenoic acid 0.021 g
    Hexadecenoic acid 0.045 g
    Octadecenoic acid 3.089 g
  Polyunsaturated fatty acids 3.825 g
    Docosahexaenoic n-3 acid (DHA) 0.068 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Eicosapentaenoic n-3 acid (EPA) 0.06 g
    Eicosatetraenoic acid 0.048 g
    Octadecadienoic acid 3.338 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.284 g
  Fatty acids, total trans 2.56 g

Sterols
NutrientAmount DV
Cholesterol 214 mg71 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 72.85 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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