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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Crispy spicy straight cut frozen french fried potatoes, crispy spicy by CAVENDISH FARMS100 g153delete
12 flavored gummi bears100 g325delete
Alexia, italian 3 cheese sourdough by lamb weston sales, inc. by Lamb Weston Sales, Inc. 100 g256delete
Cherry cake with cherry icing by SCHNUCKS BAKERY100 g375delete
Hoisin pulled pork with jasmine rice meal kits, hoisin pulled pork by relish labs llc by Relish Labs LLC100 g175delete
Granulated onion by The C. F. Sauer Co.100 g500delete
Negranti creamery, the original sheep milk ice cream, vanilla bean by Pre-Peeled Fruit, Inc.100 g165delete
Waffles, blueberry by Wegmans Food Markets, Inc.100 g257delete
Hempler's, uncured pepper coated bacon, applewood smoked by Hempler Foods Group LLC100 g450delete
Arisebakery, dark & seedy sourdough by Blue Chip Games100 g232delete
Spartan, deli selections muenster cheese by SPARTAN100 g381delete
Korean gochujang, sweet & tangy by Hoot Foods LLC100 g200delete
Snyder's of hanover, seasoned sourdough nibblers pretzels, roasted garlic & herb, roasted garlic & herb by Snyder's-Lance, Inc.100 g433delete
Spring mix by Natural Selection Foods, LLC100 g24delete
Peach cider 100% juice blend, peach cider by troyer dist. co. by Troyer Dist. Co.100 g29delete
Peppermint candy canes by Ferrara Candy Company100 g375delete
Salted butter, salted by land o'lakes, inc. by Land O'Lakes, Inc.100 g714delete
Farmstyle greek yogurt by Tillamook County Creamery Association100 g100delete
Butter bella, lemon cookies by Butter Bella LLC100 g472delete
Herr's, sourdoug bite size hard pretzels by herr foods inc. by Herr Foods Inc.100 g333delete
Schwartz brothers bakery, rugelach, cinnamon nut by Schwartz Brothers Bakery100 g500delete
6.6oz original gf by PEPPERIDGE FARM100 g467delete
Seeds, partially defatted, sunflower seed flour100 g326delete
Frosted cherry toaster pastries, frosted cherry by Hy-Vee, Inc.100 g385delete
Tradewinds, iced tea by Citrus World Inc.100 g0delete
A select blend of rotini pasta, broccoli, carrots and a creamy garlic sauce with shrimp, shrimp scampi by Gourmet Express LLC100 g98delete
Fajita grilled chicken strips by B. Robert's Foods, Inc.100 g118delete
Grass fed beef skillet by Sun Beef, LLC. 100 g87delete
Hearts of romaine by h e butt grocery company by H E Butt Grocery Company100 g24delete
Harmons, lemon licorice by Harmons Inc100 g350delete
Mixed berries strawberries, blackberries, blueberries & raspberries, mixed berries by Dole Packaged Foods, LLC100 g53delete
Pickled garlic whole cloves by Rouse's Enterprises, Inc.100 g83delete
Oranges & cream drink enhancer, oranges & cream by Wal-Mart Stores, Inc.100 g0delete
Lowfat ice cream, mint chocolaty chip by safeway, inc. by Safeway, Inc.100 g179delete
Cottage cheese by Safeway, Inc.100 g106delete

Meal

Nutrition Facts
Portion Size3500 g
Amount Per Portion8725
Calories
% Daily Value *
Total Fat 305g 391 %
   Saturated Fat 142g ** 710 %
Cholesterol 816mg ** 272 %
Sodium 13285mg 578 %
Total Carbohydrate 1251g 455 %
   Dietary Fiber 43g ** 154 %
   Sugar 413g **
Protein 277g 554 %
Vitamin D 0mcg ** 0 %
Calcium 2286mg ** 176 %
Iron 47mg ** 261 %
Potassium 1333mg ** 28 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 31.68%Protein: 12.87%Carbs: 55.45%
Fat (31.68%)
Protein (12.87%)
Carbs (55.45%)

Meal nutrition facts and analysis per 3500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]4.187 mg349 %
Riboflavin [Vitamin B2]1.766 mg136 %
Niacin [Vitamin B3]120.016 mg750 %
Pantothenic acid [Vitamin B5]6.595 mg132 %
Vitamin B6 11.667 mg686 %
Vitamin B12 [Cobalamin]30.74 mcg1281 %
Folate, DFE [Vitamin B9]489 mcg122 %
  Folate, food 222 mcg
  Folic acid 183 mcg
Vitamin C [Ascorbic acid]85.1 mg95 %
Vitamin D 0 mcg0 %
Vitamin K 102.4 mcg85 %
  Vitamin K1 [Phylloquinone]102.4 mcg

Minerals
NutrientAmount DV
Calcium 2286 mg176 %
Copper 1.71 mg190 %
Iron 47.27 mg263 %
Magnesium 346 mg82 %
Manganese 1.975 mg86 %
Phosphorus 1146 mg92 %
Potassium 1333 mg28 %
Selenium 58.2 mcg106 %
Sodium 13285 mg578 %
Zinc 4.95 mg45 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.90%Arginine: 1.80%Aspartic acid: 1.90%Glutamic acid: 4.30%Glycine: 1.10%Isoleucine: 0.90%Leucine: 1.30%Lysine: 0.70%Phenylalanine: 0.90%Proline: 0.90%Serine: 0.80%Threonine: 0.70%Valine: 1.00%Unspecified: 80.82%
Alanine (0.90%)
Arginine (1.80%)
Aspartic acid (1.90%)
Glutamic acid (4.30%)
Glycine (1.10%)
Isoleucine (0.90%)
Leucine (1.30%)
Lysine (0.70%)
Phenylalanine (0.90%)
Proline (0.90%)
Serine (0.80%)
Threonine (0.70%)
Valine (1.00%)
Unspecified (80.82%)
NutrientAmount DV
Protein 276.78 g554 %
  Alanine 2.358 g
  Arginine 5.069 g
  Aspartic acid 5.16 g
  Cystine 0.952 g
  Glutamic acid 11.77 g
  Glycine 3.083 g
  Histidine 1.333 g117 %
  Isoleucine 2.403 g155 %
  Leucine 3.5 g102 %
  Lysine 1.977 g64 %
  Methionine 1.043 g
  Phenylalanine 2.466 g
  Proline 2.494 g
  Serine 2.267 g
  Threonine 1.959 g120 %
  Tryptophan 0.735 g180 %
  Tyrosine 1.406 g
  Valine 2.775 g142 %
  Phenylalanine + Tyrosine 3.872 g144 %
  Methionine + Cysteine 1.995 g129 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1250.64 g455 %
  Fiber 42.5 g152 %
  Sugars 412.92 g
    Sugars, added 14.5 g
  Net carbs 1208.14 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.00%Monounsaturated: 9.00%Polyunsaturated: 5.00%
Saturated (86.00%)
Monounsaturated (9.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 305.47 g392 %
  Saturated fatty acids 142.248 g711 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.074 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.059 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 14.742 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.001 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.249 g
  Polyunsaturated fatty acids 7.54 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.868 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.002 g
  Fatty acids, total trans 3.12 g

Sterols
NutrientAmount DV
Cholesterol 816 mg272 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 7.04 g
Water 7.47 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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