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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cupcakes, chocolate and vanilla by Market Basket Inc.100 g456delete
Lite bartlett pears halves in extra light syrup by Del Monte Foods Inc.100 g48delete
Breakfash sausage by pederson natural farms inc. by Pederson Natural Farms Inc. 100 g316delete
Tom yum rice ramen noodle soup, tom yum by Lotus Foods100 g368delete
Alaska pollock burger, alaska pollock by trident seafoods corp. by Trident Seafoods Corp.100 g106delete
Chicharrones by Marquez Brothers International, Inc.100 g571delete
Publix, cracker cut sharp cheddar cheese by Publix Super Markets, Inc.100 g393delete
Essential everyday, kettle chips, potato chips, sea salt & cracked pepper by Supervalu, Inc.100 g500delete
Breadsticks by ITALBRAND100 g400delete
Snapple, keurig brewed, peach iced tea by Green Mountain Coffee Roasters, Inc.100 g333delete
Campanelle by eat my wheat, llc by Eat My Wheat, LLC100 g272delete
Hickman's family farms, extra large eggs by Hickman's Egg Ranch, Inc.100 g143delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3906
Calories
% Daily Value *
Total Fat 170g 218 %
   Saturated Fat 57g ** 285 %
Cholesterol 755mg ** 252 %
Sodium 5671mg 247 %
Total Carbohydrate 429g 156 %
   Dietary Fiber 15g ** 54 %
   Sugar 126g **
Protein 179g 358 %
Calcium 968mg ** 74 %
Iron 11mg ** 61 %
Potassium 913mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.39%Protein: 18.18%Carbs: 42.42%
Fat (39.39%)
Protein (18.18%)
Carbs (42.42%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.455 mg35 %
Vitamin B6 0.143 mg8 %
Vitamin B12 [Cobalamin]0.86 mcg36 %
Vitamin C [Ascorbic acid]22.4 mg25 %

Minerals
NutrientAmount DV
Calcium 968 mg74 %
Iron 11.18 mg62 %
Phosphorus 179 mg14 %
Potassium 913 mg19 %
Sodium 5671 mg247 %
Zinc 1.07 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 178.81 g358 %

Carbohydrates
NutrientAmount DV
Carbohydrate 428.55 g156 %
  Fiber 15.3 g55 %
  Sugars 126.27 g
  Net carbs 413.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.32%Monounsaturated: 21.78%Polyunsaturated: 9.90%
Saturated (68.32%)
Monounsaturated (21.78%)
Polyunsaturated (9.90%)
NutrientAmount DV
Fat 170.33 g218 %
  Saturated fatty acids 56.92 g285 %
  Monounsaturated fatty acids 17.84 g
  Polyunsaturated fatty acids 8.02 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 755 mg252 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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