Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ramen noodle soup by Nissin Foods USA Co Inc100 g442delete
Rudoplh bumble cookie decorating icing kit by Shrewd Food LLC100 g393delete
Ivory teff flour by the teff company by The Teff Company100 g383delete
Blood orange energy drink mix, blood orange by PURE KICK100 g333delete
Hibiscus ginger raw kombucha, hibiscus ginger by millennium products by MILLENNIUM PRODUCTS100 g13delete
Cran-raspberry sparkling water, cran-raspberry by schnuck markets, inc. by Schnuck Markets, Inc.100 g0delete
Rod pretzels delicious low fat snack by Super Store Industries100 g400delete
Bunny solid milk chocolate by Russell Stover Candies Inc.100 g544delete
Tahitian vanilla bean organic ice cream, tahitian vanilla bean by authentic joy by Authentic Joy100 g242delete
Therapeutic nutrition, milk chocolate by Selecto Inc.100 g4375delete
Maplehurst bakeries, danish, maple walnut by Maplehurst Bakeries, LLC100 g400delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion7525
Calories
% Daily Value *
Total Fat 240g 308 %
   Saturated Fat 63g ** 315 %
Cholesterol 235mg ** 78 %
Sodium 6461mg 281 %
Total Carbohydrate 1141g 415 %
   Dietary Fiber 60g ** 214 %
   Sugar 422g **
Protein 211g 422 %
Calcium 600mg ** 46 %
Iron 27mg ** 150 %
Potassium 7351mg ** 156 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 29.00%Protein: 12.00%Carbs: 59.00%
Fat (29.00%)
Protein (12.00%)
Carbs (59.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]533.333 mg3333 %
Pantothenic acid [Vitamin B5]166.667 mg3333 %
Vitamin B6 56.667 mg3333 %
Vitamin B12 [Cobalamin]80 mcg3333 %
Vitamin C [Ascorbic acid]10.5 mg12 %
Biotin [Vitamin B7]1000 mcg3333 %

Minerals
NutrientAmount DV
Calcium 600 mg46 %
Iron 26.72 mg148 %
Potassium 7351 mg156 %
Sodium 6461 mg281 %

Proteins and Amino acids
NutrientAmount DV
Protein 211.43 g423 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1140.79 g415 %
  Fiber 59.9 g214 %
  Sugars 421.87 g
    Sugars, added 14.3 g
  Net carbs 1080.89 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 33.00%Monounsaturated: 36.00%Polyunsaturated: 31.00%
Saturated (33.00%)
Monounsaturated (36.00%)
Polyunsaturated (31.00%)
NutrientAmount DV
Fat 240.33 g308 %
  Saturated fatty acids 63.19 g316 %
  Monounsaturated fatty acids 69.48 g
  Polyunsaturated fatty acids 60.25 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 235 mg78 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved