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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Soybean paste by Wismettac Asian Foods, Inc.100 g194delete
Mashed butternut squash by Raley's100 g88delete
Tulips strawberry iced cookies by Superior Cake Products, Inc.100 g391delete
Hickory & brown sugar barbeque sauce by Ahold Usa, Inc.100 g189delete
Pulpo octopus in spanish olive oil, octopus by Power-Selles Imports100 g200delete
Target, bubble gum by maud borup, inc. by Maud Borup, Inc.100 g312delete
Party dip mix by MOLLY & YOU100 g294delete
Glacier cherry flavored zero sugar protein thirst quencher, glacier cherry by the quaker oats co./gatorade-van camp by The Quaker Oats Co./gatorade-Van Camp100 g10delete
Lemon juice by SUNFRUIT100 g0delete
1.5oz litehouse balsamic vinaigrette by litehouse inc. by Litehouse Inc.100 g343delete
Absinthe 70% cacao dark chocolate anise fennel mugwort, absinthe by Mozian & Associates, Inc.100 g500delete
Delhi ginger flavored black tea bags, delhi ginger by tetley usa, inc. by Tetley USA, Inc.100 g0delete
Cacio e pepe pearled couscous, cacio e pepe by Whole Foods Market, Inc.100 g367delete
Blk+, fulvic trace mineral infused water by BLK ENTERPRISES LLC100 g0delete
Oriental stir fry seasoning mix by NOH100 g286delete
Half & half by borden dairy company by Borden Dairy Company100 g150delete
San-j, tamari black sesame brown rice crackers by San-J International, Inc.100 g483delete
Oyster crackers by stater bros. markets inc. by Stater Bros. Markets Inc.100 g333delete
Eillien's candies, assorted jelly beans by Eillien's Candies Inc.100 g366delete
Moe & joe's, salsa, artichoke, garlic, artichoke, garlic by Wm. Bolthouse Farms Inc.100 g36delete
Potato & cheddar pierogies, potato & cheddar by tops markets, llc by Tops Markets, LLC100 g145delete
Popcron by BIG WIN100 g607delete
All-in-one super syrup by FIRST STREET100 g233delete
Cit green beans by Food Town Stores Inc.100 g37delete
King arthur flour, old fashioned gingerbread scone mix by The King Arthur Flour Company, Inc.100 g316delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion5880
Calories
% Daily Value *
Total Fat 201g 258 %
   Saturated Fat 61g ** 305 %
Cholesterol 172mg ** 57 %
Sodium 24579mg ** 1069 %
Total Carbohydrate 944g 343 %
   Dietary Fiber 51g ** 182 %
   Sugar 511g **
Protein 122g ** 244 %
Calcium 1813mg ** 139 %
Iron 22mg ** 122 %
Potassium 738mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 31.00%Protein: 8.00%Carbs: 61.00%
Fat (31.00%)
Protein (8.00%)
Carbs (61.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]75.9 mg84 %

Minerals
NutrientAmount DV
Calcium 1813 mg139 %
Iron 22.47 mg125 %
Potassium 738 mg16 %
Sodium 24579 mg1069 %

Proteins and Amino acids
NutrientAmount DV
Protein 121.51 g243 %

Carbohydrates
NutrientAmount DV
Carbohydrate 944.21 g343 %
  Fiber 51.4 g184 %
  Sugars 510.87 g
    Sugars, added 66.4 g
  Net carbs 892.81 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 6.00%Polyunsaturated: 15.00%
Saturated (79.00%)
Monounsaturated (6.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 201.06 g258 %
  Saturated fatty acids 61.28 g306 %
  Monounsaturated fatty acids 4.35 g
  Polyunsaturated fatty acids 11.64 g
  Fatty acids, total trans 0.14 g

Sterols
NutrientAmount DV
Cholesterol 172 mg57 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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