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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Peanut butter brownie by T.F. National100 g474delete
Arancia & fico d'india sparkling orange & prickly pear beverage with 10% orange juice and 6% prickly pear juice from concentrate, arancia & fico d'india by Sanpellegrino Usa, Inc.100 g36delete
Coconutmilk by Wakefern Food Corporation100 g38delete
Juice beverage, mango coconut splash by Wm. Bolthouse Farms Inc.100 g25delete
Sponge petit cake by Bakerly LLC100 g367delete
Maraschino cherries with stems by Supervalu, Inc.100 g100delete
Baristas' favorite cake, chocolate raspberry by fgf llc by FGF LLC100 g374delete
Avocado oil blended with extra virgin olive oil, avocado oil by California Olive Ranch, Inc.100 g800delete
Ooey gooey cinnamon butter cake, cinnamon by prairie city bakery company by Prairie City Bakery Company100 g386delete
Himalayan pink salt popped water lily seeds, himalayan pink salt by LES Foods Inc100 g393delete
Ahold, milk chocolate hot cocoa by ahold usa, inc. by Ahold USA, Inc. 100 g467delete
Beef, raw, choice, trimmed to 1/8" fat, separable lean only, boneless, top loin petite roast/filet100 g149delete
Unbaked boysenberry apple crumb by Julian Pie Company100 g291delete
Himalayan black salt by PRIDE OF INDIA100 g0delete
100% pure ground sesame paste by SESAME KING100 g500delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4400
Calories
% Daily Value *
Total Fat 248g 318 %
   Saturated Fat 71g ** 355 %
Cholesterol 279mg ** 93 %
Sodium 41505mg 1805 %
Total Carbohydrate 512g 186 %
   Dietary Fiber 33g ** 118 %
   Sugar 323g **
Protein 73g 146 %
Vitamin D 0.1mcg ** 0 %
Calcium 640mg ** 49 %
Iron 16mg ** 89 %
Potassium 618mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 50.00%Protein: 7.00%Carbs: 43.00%
Fat (50.00%)
Protein (7.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]0.062 mg5 %
Riboflavin [Vitamin B2]0.179 mg14 %
Niacin [Vitamin B3]5.733 mg36 %
Vitamin B6 0.644 mg38 %
Vitamin B12 [Cobalamin]4.15 mcg173 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]4 mcg1 %
  Folate, food 4 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]2.6 mg3 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg

Minerals
NutrientAmount DV
Calcium 640 mg49 %
Copper 0.1 mg11 %
Iron 15.62 mg87 %
Magnesium 33 mg8 %
Phosphorus 226 mg18 %
Potassium 618 mg13 %
Selenium 26.7 mcg49 %
Sodium 41505 mg1805 %
Zinc 5.28 mg48 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.90%Arginine: 2.20%Aspartic acid: 3.09%Glutamic acid: 5.29%Glycine: 1.40%Histidine: 1.20%Isoleucine: 1.50%Leucine: 2.79%Lysine: 3.09%Methionine: 0.90%Phenylalanine: 1.30%Proline: 1.30%Serine: 1.30%Threonine: 1.50%Tyrosine: 1.20%Valine: 1.60%Unspecified: 67.76%
Alanine (1.90%)
Arginine (2.20%)
Aspartic acid (3.09%)
Glutamic acid (5.29%)
Glycine (1.40%)
Histidine (1.20%)
Isoleucine (1.50%)
Leucine (2.79%)
Lysine (3.09%)
Methionine (0.90%)
Phenylalanine (1.30%)
Proline (1.30%)
Serine (1.30%)
Threonine (1.50%)
Tyrosine (1.20%)
Valine (1.60%)
Unspecified (67.76%)
NutrientAmount DV
Protein 72.95 g146 %
  Alanine 1.403 g
  Arginine 1.57 g
  Aspartic acid 2.262 g
  Cystine 0.234 g
  Glutamic acid 3.835 g
  Glycine 1.011 g
  Histidine 0.86 g75 %
  Hydroxyproline 0.114 g
  Isoleucine 1.1 g71 %
  Leucine 2.015 g59 %
  Lysine 2.244 g72 %
  Methionine 0.624 g
  Phenylalanine 0.937 g
  Proline 0.981 g
  Serine 0.951 g
  Threonine 1.105 g68 %
  Tryptophan 0.266 g65 %
  Tyrosine 0.876 g
  Valine 1.164 g59 %
  Phenylalanine + Tyrosine 1.813 g67 %
  Methionine + Cysteine 0.858 g55 %

Carbohydrates
NutrientAmount DV
Carbohydrate 511.98 g186 %
  Fiber 32.8 g117 %
  Sugars 323.48 g
    Sugars, added 30.5 g
  Net carbs 479.18 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 48.00%Monounsaturated: 47.00%Polyunsaturated: 5.00%
Saturated (48.00%)
Monounsaturated (47.00%)
Polyunsaturated (5.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.19 g23.75

NutrientAmount DV
Fat 248.31 g318 %
  Saturated fatty acids 71.239 g356 %
    Butanoic acid 0 g
    Decanoic acid 0.003 g
    Dodecanoic acid 0.004 g
    Eicosanoic acid 0.003 g
    Heptadecanoic acid 0.082 g
    Hexadecanoic acid 1.359 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.81 g
    Octanoic acid 0 g
    Tetracosanoic acid 0.009 g
    Tetradecanoic acid 0.156 g
  Monounsaturated fatty acids 69.536 g
    Cis-octadecenoic acid 2.336 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.012 g
    Heptadecenoic acid 0.044 g
    Hexadecenoic acid 0.181 g
    Octadecenoic acid 2.592 g
    Tetradecenoic acid 0.038 g
    Trans-octadecenoic acid 0.256 g
  Polyunsaturated fatty acids 6.927 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.18 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.008 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.046 g
    Octadecadienoic CLAs acid 0.019 g
    Octadecadienoic acid 0.202 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.009 g
  Fatty acids, total trans 0.256 g
    Fatty acids, total trans-monoenoic 0.256 g

Sterols
NutrientAmount DV
Cholesterol 279 mg93 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1 g
Caffeine 0 mg
Theobromine 0 mg
Water 69.79 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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