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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Holiday mints candy, mint by Hy-Vee, Inc.100 g400delete
Dried cranberries by Steve's PaleoGoods100 g343delete
Carrot juice drink, carrot by royal montego trading llc by Royal Montego Trading LLC100 g17delete
Herbed & pitted black botija olives by Sunfood LLC100 g146delete
Popcorn by Herr Foods Inc.100 g500delete
Almond bliss flavored protein bars, almond bliss by ONE Brands, LLC100 g400delete
Gelato, toasted coconut by Giant Eagle, Inc.100 g175delete
Stronganoff skillet meal by The Kroger Co.100 g355delete
Italian style meatballs by ROSINA100 g259delete
Swiss colony retail, handcrafted gourmet layer cakes, vanilla by Colony Brands, Inc.100 g480delete
Cafe creations grilled chicken & pasta by Hormel Foods Corporation100 g92delete
Butterball, natural inspirations, oven roasted turkey breast by butterball, llc by Butterball, LLC100 g125delete
Chocolate, 45- 59% cacao solids, dark100 g546delete
Orgran, outback animals vegetable pasta shapes by Buontempo Enterprises Pty Ltd.100 g328delete
Brussels sprouts by ARCHER FARMS100 g41delete
Apple ,cheese & grapes by Crunch Pak Holding Company, LLC100 g127delete
Cadia, organic wood-fired italian pizza, spinach & tomato, spinach & tomato by cadia by Cadia100 g195delete
Kroger, baked wheat crisps crackers, original by The Kroger Co.100 g484delete
Stromboli three meat genoa salami, premium pepperoni, applewood-smoked bacon, mozzarella cheese & zesty signature sauce in a crispy seasoned crust sandwiches, stromboli three meat by Nestle USA Inc.100 g247delete
Godshall's, uncured turkey bacon by Godshall's Meats Inc.100 g161delete
Chicken cacciatore by Conifer Specialties Inc.100 g333delete
Bread by LA BAGUETTERIE100 g250delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion6004
Calories
% Daily Value *
Total Fat 204g ** 262 %
   Saturated Fat 86g ** 430 %
Cholesterol 355mg ** 118 %
Sodium 11768mg 512 %
Total Carbohydrate 853g 310 %
   Dietary Fiber 52g ** 186 %
   Sugar 313g **
Protein 188g 376 %
Calcium 1470mg ** 113 %
Iron 30mg ** 167 %
Potassium 762mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 32.00%Protein: 13.00%Carbs: 55.00%
Fat (32.00%)
Protein (13.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 7 mcg
  Carotene, beta 26 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 31 mcg
  Lycopene 0 mcg
Thiamin [Vitamin B1]0.025 mg2 %
Riboflavin [Vitamin B2]0.05 mg4 %
Niacin [Vitamin B3]0.725 mg5 %
Pantothenic acid [Vitamin B5]0.297 mg6 %
Vitamin B6 0.042 mg2 %
Vitamin B12 [Cobalamin]0.23 mcg10 %
Vitamin C [Ascorbic acid]189.6 mg211 %
Vitamin E (alpha-tocopherol) 0.54 mg4 %
  Tocopherol, alpha 0.54 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.34 mg
  Tocopherol, gamma 6.37 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.08 mg
Vitamin K 8.2 mcg7 %
  Vitamin K1 [Phylloquinone]8.1 mcg
  Vitamin K2 [Menaquinone]0.1 mcg
  Dihydrophylloquinone 0 mcg

Minerals
NutrientAmount DV
Calcium 1470 mg113 %
Copper 1.03 mg114 %
Iron 29.88 mg166 %
Magnesium 146 mg35 %
Manganese 1.419 mg62 %
Phosphorus 483 mg39 %
Potassium 762 mg16 %
Selenium 3 mcg5 %
Sodium 11768 mg512 %
Zinc 2.01 mg18 %

Proteins and Amino acids
NutrientAmount DV
Protein 187.87 g376 %

Carbohydrates
NutrientAmount DV
Carbohydrate 853.43 g310 %
  Fiber 52 g186 %
  Sugars 312.98 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 1.65 g
    Maltose 0 g
    Sucrose 46.25 g
  Sugar alcohols 10 g
  Net carbs 796.43 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 65.00%Monounsaturated: 22.00%Polyunsaturated: 13.00%
Saturated (65.00%)
Monounsaturated (22.00%)
Polyunsaturated (13.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.09 g0.95 g10.45

NutrientAmount DV
Fat 204.31 g262 %
  Saturated fatty acids 86.369 g432 %
    Butanoic acid 0.057 g
    Decanoic acid 0.085 g
    Docosanoic acid 0.054 g
    Dodecanoic acid 0.078 g
    Eicosanoic acid 0.308 g
    Heptadecanoic acid 0.074 g
    Hexadecanoic acid 7.624 g
    Hexanoic acid 0.044 g
    Octadecanoic acid 9.842 g
    Octanoic acid 0.029 g
    Pentadecanoic acid 0.033 g
    Tetracosanoic acid 0.03 g
    Tetradecanoic acid 0.259 g
  Monounsaturated fatty acids 29.36 g
    Cis-hexadecenoic acid 0.103 g
    Cis-octadecenoic acid 9.312 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.018 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.113 g
    Octadecenoic acid 9.391 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.019 g
    Trans-hexadecenoic acid 0.01 g
    Trans-octadecenoic acid 0.078 g
  Polyunsaturated fatty acids 17.492 g
    α-linolenic acid n-3 (ALA) 0.09 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Linoleic acid n-6 (LA) 0.95 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0.003 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.002 g
    Octadecadienoic CLAs acid 0.027 g
    Octadecadienoic acid 0.998 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.085 g
    Trans-octadecadienoic acid 0.024 g
  Fatty acids, total trans 0.112 g
    Fatty acids, total trans-monoenoic 0.088 g
    Fatty acids, total trans-polyenoic 0.024 g

Sterols
NutrientAmount DV
Beta-sitosterol 66 mg
Campesterol 11 mg
Cholesterol 355 mg118 %
Stigmasterol 25 mg

Other
NutrientAmount DV
Ash 1.7 g
Caffeine 43 mg
Fiber, insoluble 2 g
Fiber, soluble 3 g
Theobromine 493 mg
Water 0.97 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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