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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Crab classic by Trans-Ocean Products, Inc.100 g94delete
Labree's bakery, red velvet cake by Labree's Bakery Inc100 g378delete
Fat free bars by Dean Foods Company100 g133delete
Grade a 1% lowfat milk by whole foods market, inc. by Whole Foods Market, Inc.100 g42delete
Hearty beef soup with country vegetables, country vegetables by Safeway, Inc.100 g57delete
Cake batter by 600lb Gorillas, Inc.100 g302delete
Kal guksu (asian style noodle) by Rhee Bros. Inc.100 g287delete
Pampa, frosting, chocolate by Transnational Foods, Inc.100 g382delete
Pasture raised, 18 large grade a eggs by Georgia Peach Products, Inc.100 g120delete
Assi, sac sac grape by Rhee Bros. Inc.100 g53delete
Cream caffeine free soda, cream by Meijer, Inc.100 g51delete
Creamy, cheesy cheddar goodness surrounds chunky potatoes soup mix, cheddar potato by B&G Foods North America, Inc. 100 g419delete
Guanabana soursop drink, guanabana by marquez brothers international, inc. by Marquez Brothers International, Inc.100 g43delete
Galil, mixed berry preserve by Galil Importing Corporation100 g263delete
Bedre, milk chocolate almonds by Bedre' Chocolates100 g561delete
Hawaiian burger buns, hawaiian by Lewis Bakeries Inc.100 g264delete
Coborn's, square cake, strawberry by Coborn's Incorporated100 g378delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion3827
Calories
% Daily Value *
Total Fat 128g ** 164 %
   Saturated Fat 57g ** 285 %
Cholesterol 460mg ** 153 %
Sodium 5696mg ** 248 %
Total Carbohydrate 614g ** 223 %
   Dietary Fiber 13g ** 46 %
   Sugar 377g **
Protein 69g ** 138 %
Calcium 764mg ** 59 %
Iron 11mg ** 61 %
Potassium 480mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 30.00%Protein: 7.00%Carbs: 63.00%
Fat (30.00%)
Protein (7.00%)
Carbs (63.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.377 mg29 %
Niacin [Vitamin B3]5.472 mg34 %
Folate, DFE
  Folic acid 108 mcg
Vitamin C [Ascorbic acid]38 mg42 %

Minerals
NutrientAmount DV
Calcium 764 mg59 %
Iron 10.72 mg60 %
Potassium 480 mg10 %
Sodium 5696 mg248 %

Proteins and Amino acids
NutrientAmount DV
Protein 69.32 g139 %

Carbohydrates
NutrientAmount DV
Carbohydrate 614.39 g223 %
  Fiber 13.3 g48 %
  Sugars 377.1 g
    Sugars, added 20.3 g
  Net carbs 601.09 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 128.09 g164 %
  Saturated fatty acids 56.5 g282 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 8.11 g

Sterols
NutrientAmount DV
Cholesterol 460 mg153 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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