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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chicago style hot dog buns by Bimbo Bakeries USA, Inc.100 g280delete
Ruffles oven baked cheddar and sour cream potato chips 6.25 ounce plastic bag by Frito Lay100 g429delete
Purified water enhanced with electrolytes by Tops Markets, LLC100 g0delete
High protein bar by ThinkThin, LLC100 g383delete
Chopped broccoli by hy-vee, inc. by Hy-Vee, Inc.100 g24delete
Feta fat free crumbled cheese, feta by hy-vee, inc. by Hy-Vee, Inc.100 g125delete
Maya gourmet, baklava, dark chocolate by MAYA GOURMET LLC100 g473delete
Braided pretzels, honey wheat by Raley's100 g400delete
Breakfast cookie by Baker's Breakfast Cookie Inc.100 g388delete
Kombucha lime a bubbly probiotic tea by Health-Ade LLC.100 g15delete
Reduced fat ultra-filtered milk by FAIRLIFE100 g50delete
Market pantry, chocolate dipped pretzels by Target Stores100 g467delete
Scararita shocktail mixer, classic margarita mixer by Ross Acquisition Inc.100 g161delete
Carrot cake mini donuts, carrot cake by Hostess Brands, LLC100 g433delete
Neapolitan light ice cream by Kingston Marketing Co100 g162delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3790
Calories
% Daily Value *
Total Fat 119g ** 153 %
   Saturated Fat 50g ** 250 %
Cholesterol 104mg ** 35 %
Sodium 5082mg ** 221 %
Total Carbohydrate 597g ** 217 %
   Dietary Fiber 30g ** 107 %
   Sugar 215g **
Protein 105g ** 210 %
Calcium 1405mg ** 108 %
Iron 20mg ** 111 %
Potassium 1290mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 28.28%Protein: 11.11%Carbs: 60.61%
Fat (28.28%)
Protein (11.11%)
Carbs (60.61%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.542 mg42 %
Niacin [Vitamin B3]4.2 mg26 %
Vitamin B12 [Cobalamin]0.5 mcg21 %
Folate, DFE
  Folic acid 90 mcg
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 1405 mg108 %
Iron 20.24 mg112 %
Magnesium 10 mg2 %
Phosphorus 125 mg10 %
Potassium 1290 mg27 %
Sodium 5082 mg221 %
Zinc 0.62 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 105.48 g211 %

Carbohydrates
NutrientAmount DV
Carbohydrate 597.39 g217 %
  Fiber 29.8 g106 %
  Sugars 215.25 g
    Sugars, added 42.7 g
  Sugar alcohols 20 g
  Net carbs 557.59 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.21%Monounsaturated: 5.94%Polyunsaturated: 14.85%
Saturated (79.21%)
Monounsaturated (5.94%)
Polyunsaturated (14.85%)
NutrientAmount DV
Fat 119.11 g153 %
  Saturated fatty acids 49.93 g250 %
  Monounsaturated fatty acids 3.57 g
  Polyunsaturated fatty acids 9.14 g
  Fatty acids, total trans 1.79 g

Sterols
NutrientAmount DV
Cholesterol 104 mg35 %

Other
NutrientAmount DV
Carbohydrate, other 15 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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