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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Western family, premium peanuts by western family foods, inc. by Western Family Foods, Inc.100 g536delete
Flake & chunk style imitation crabmeat, flake & chunk style by smart & final iris corporation by Smart & Final Iris Corporation100 g106delete
Handmade ice cream by Lopez Island Creamery100 g216delete
Muenster cheese by SPRING HAVEN FARMS100 g357delete
Graham cracker pie crust by BEST CHOICE100 g500delete
Fun dip candy by Sunmark100 g375delete
Spartan, lightly salted mixed nuts by SPARTAN100 g607delete
Almonds, roasted salted by epic megagames by Epic Megagames100 g607delete
Catfish fillets by Fishin' Company100 g142delete
2% low-fat yogurt by YO GUSTO100 g62delete
Organic california dates syrup by spice mama, llc by Spice Mama, LLC100 g300delete
Small peas by giant eagle, inc. by Giant Eagle, Inc.100 g48delete
100% natural classic yellow mustard, classic yellow by McCormick & Company, Inc.100 g0delete
Glow lemon, purified water, turmeric, black pepper cold-pressed wellness tonic by Thistle Health Inc100 g17delete
Spice it!, onion powder by Spice It Foods, Inc.100 g0delete
Fresh & easy, canola oil by FRESH & EASY100 g857delete
Spice it!, hamburger seasoning by Spice It Foods, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4730
Calories
% Daily Value *
Total Fat 318g ** 408 %
   Saturated Fat 74g ** 370 %
Cholesterol 255mg ** 85 %
Sodium 41748mg 1815 %
Total Carbohydrate 387g ** 141 %
   Dietary Fiber 27g ** 96 %
   Sugar 273g **
Protein 115g 230 %
Calcium 1474mg ** 113 %
Iron 14mg ** 78 %
Potassium 2768mg ** 59 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 60.00%Protein: 10.00%Carbs: 30.00%
Fat (60.00%)
Protein (10.00%)
Carbs (30.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0 mg0 %
Niacin [Vitamin B3]11.428 mg71 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 0 mg0 %
Vitamin C [Ascorbic acid]0.6 mg1 %

Minerals
NutrientAmount DV
Calcium 1474 mg113 %
Copper 1.57 mg174 %
Iron 14.05 mg78 %
Magnesium 607 mg145 %
Manganese 3 mg130 %
Phosphorus 636 mg51 %
Potassium 2768 mg59 %
Sodium 41748 mg1815 %
Zinc 4.28 mg39 %

Proteins and Amino acids
NutrientAmount DV
Protein 114.62 g229 %

Carbohydrates
NutrientAmount DV
Carbohydrate 386.69 g141 %
  Fiber 26.5 g95 %
  Sugars 273.06 g
    Sugars, added 87.3 g
  Net carbs 360.19 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 32.00%Monounsaturated: 46.00%Polyunsaturated: 22.00%
Saturated (32.00%)
Monounsaturated (46.00%)
Polyunsaturated (22.00%)
NutrientAmount DV
Fat 318.48 g408 %
  Saturated fatty acids 73.98 g370 %
  Monounsaturated fatty acids 107.69 g
  Polyunsaturated fatty acids 50.14 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 255 mg85 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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