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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Vegetarian chicken delux by Sunneen Bakery & Health Foods100 g188delete
Squab, raw, meat and skin, (pigeon)100 g294delete
Quantum coconut oil by QUANTUM NUTRITION LABS100 g857delete
Cranberry, cashew & almond trail mix by Wal-Mart Stores, Inc.100 g455delete
General tso's chicken tempura white meat chicken, steamed white rice, broccoli and carrots with a zesty asian-style sauce, general tso's by kahiki foods, inc. by Kahiki Foods, Inc.100 g128delete
Honeycomb french ice cream, honeycomb by Van Leeuwen Ice Cream LLC100 g269delete
Smokehouse barbecue sauce by CHEF'S REVIEW100 g132delete
Daniele, natural soperssata by Daniele International, Inc.100 g321delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2644
Calories
% Daily Value *
Total Fat 193g 247 %
   Saturated Fat 116g 580 %
Cholesterol 317mg ** 106 %
Sodium 3739mg 163 %
Total Carbohydrate 164g 60 %
   Dietary Fiber 11g ** 39 %
   Sugar 97g **
Protein 74g 148 %
Calcium 203mg ** 16 %
Iron 9.9mg ** 55 %
Potassium 502mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 66.00%Protein: 11.00%Carbs: 23.00%
Fat (66.00%)
Protein (11.00%)
Carbs (23.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 73 mcg8 %
  Retinol 73 mcg
Thiamin [Vitamin B1]0.212 mg18 %
Riboflavin [Vitamin B2]0.224 mg17 %
Niacin [Vitamin B3]6.046 mg38 %
Pantothenic acid [Vitamin B5]0.76 mg15 %
Vitamin B6 0.41 mg24 %
Vitamin B12 [Cobalamin]0.4 mcg17 %
Folate, DFE [Vitamin B9]6 mcg2 %
  Folate, food 6 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]13.1 mg15 %

Minerals
NutrientAmount DV
Calcium 203 mg16 %
Copper 0.44 mg49 %
Iron 9.89 mg55 %
Magnesium 22 mg5 %
Manganese 0.019 mg1 %
Phosphorus 248 mg20 %
Potassium 502 mg11 %
Selenium 13.3 mcg24 %
Sodium 3739 mg163 %
Zinc 2.2 mg20 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.60%Arginine: 1.60%Aspartic acid: 2.10%Glutamic acid: 3.20%Glycine: 2.00%Histidine: 0.90%Isoleucine: 1.30%Leucine: 2.00%Lysine: 2.10%Methionine: 0.70%Phenylalanine: 1.00%Proline: 1.10%Serine: 1.20%Threonine: 1.20%Tyrosine: 1.10%Valine: 1.30%Unspecified: 74.80%
Alanine (1.60%)
Arginine (1.60%)
Aspartic acid (2.10%)
Glutamic acid (3.20%)
Glycine (2.00%)
Histidine (0.90%)
Isoleucine (1.30%)
Leucine (2.00%)
Lysine (2.10%)
Methionine (0.70%)
Phenylalanine (1.00%)
Proline (1.10%)
Serine (1.20%)
Threonine (1.20%)
Tyrosine (1.10%)
Valine (1.30%)
Unspecified (74.80%)
NutrientAmount DV
Protein 74.41 g149 %
  Alanine 1.194 g
  Arginine 1.21 g
  Aspartic acid 1.557 g
  Cystine 0.32 g
  Glutamic acid 2.378 g
  Glycine 1.491 g
  Histidine 0.647 g57 %
  Isoleucine 0.943 g61 %
  Leucine 1.506 g44 %
  Lysine 1.537 g50 %
  Methionine 0.552 g
  Phenylalanine 0.773 g
  Proline 0.839 g
  Serine 0.878 g
  Threonine 0.884 g54 %
  Tryptophan 0.268 g66 %
  Tyrosine 0.789 g
  Valine 0.967 g49 %
  Phenylalanine + Tyrosine 1.562 g58 %
  Methionine + Cysteine 0.872 g56 %

Carbohydrates
NutrientAmount DV
Carbohydrate 163.72 g60 %
  Fiber 10.8 g39 %
  Sugars 96.66 g
  Net carbs 152.92 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 72.00%Monounsaturated: 19.00%Polyunsaturated: 9.00%
Saturated (72.00%)
Monounsaturated (19.00%)
Polyunsaturated (9.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.10 g0.00

NutrientAmount DV
Fat 193.17 g248 %
  Saturated fatty acids 116.24 g581 %
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 4.79 g
    Octadecanoic acid 2.69 g
    Tetradecanoic acid 0.03 g
  Monounsaturated fatty acids 30.5 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 3.47 g
    Octadecenoic acid 6.26 g
  Polyunsaturated fatty acids 14.76 g
    Docosahexaenoic n-3 acid (DHA) 0.02 g
    Docosapentaenoic n-3 acid (DPA) 0.07 g
    Eicosapentaenoic n-3 acid (EPA) 0.01 g
    Eicosatetraenoic acid 0.16 g
    Octadecadienoic acid 2.67 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 317 mg106 %

Other
NutrientAmount DV
Ash 1.4 g
Water 56.6 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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