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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Organic ginger spice apple cider vinegar drink by BRAGG8 oza aprx0delete
100% juice by Capri Sun, Inc.1 pouch aprx90delete
African jerk paste marinade by KITCHENS OF AFRICA100 g200delete
100% florida orange juice by Target Stores8 oza aprx110delete
100% florida orange juice, orange8 oza aprx110delete
Everything surprisingly delicious matzo chips, everything by The Matzo Project LLC10 chips130delete
Hostess flavored mix, hostess by weis markets, inc. by Weis Markets, Inc.100 g389delete
African jerk paste marinade by KITCHENS OF AFRICA100 g200delete
4 maryland style crab cakes, 4 maryland style by Seafood America LLC100 g282delete
100% apple cider, apple by Mizkan America, Inc.8 oza aprx120delete
Apple pie filling & topping by Nash Finch Company100 g106delete
1 apple + 1/4 pineapple in this fruit bar by That's It Nutrition, LLC100 g286delete
Hostess mix by american food products inc by American Food Products Inc100 g389delete
Nuts, raw, pistachio nuts100 g560delete
Wild caught premium swai fillets by Kingston Marketing Co4 onz90delete
Hostess flavored mix, hostess by Weis Markets, Inc.100 g389delete
Shasha co., buckwheat snack, ginger & cinnamon by SHASHA CO.100 g400delete

Meal

Nutrition Facts
Portion Size2277 g
Amount Per Portion3852
Calories
% Daily Value *
Total Fat 96g ** 123 %
   Saturated Fat 11g ** 55 %
Cholesterol 69mg ** 23 %
Sodium 8648mg ** 376 %
Total Carbohydrate 685g ** 249 %
   Dietary Fiber 59g ** 211 %
   Sugar 425g **
Protein 68g 136 %
Vitamin D 0mcg ** 0 %
Calcium 666mg ** 51 %
Iron 23mg ** 128 %
Potassium 2601mg ** 55 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 24.00%Protein: 7.00%Carbs: 69.00%
Fat (24.00%)
Protein (7.00%)
Carbs (69.00%)

Meal nutrition facts and analysis per 2277.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 26 mcg3 %
  Carotene, alpha 10 mcg
  Carotene, beta 305 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 2903 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.87 mg72 %
Riboflavin [Vitamin B2]0.351 mg27 %
Niacin [Vitamin B3]7.554 mg47 %
Pantothenic acid [Vitamin B5]0.52 mg10 %
Vitamin B6 2.184 mg128 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]51 mcg13 %
  Folate, food 51 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]104.5 mg116 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.86 mg19 %
  Tocopherol, alpha 2.86 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.8 mg
  Tocopherol, gamma 20.41 mg
  Tocotrienol, gamma 1.67 mg

Minerals
NutrientAmount DV
Calcium 665.63 mg51 %
Copper 2.21 mg246 %
Fluoride 3.4 mcg
Iron 23.39 mg130 %
Magnesium 363 mg86 %
Manganese 3.2 mg139 %
Phosphorus 945 mg76 %
Potassium 2601.04 mg55 %
Selenium 7 mcg13 %
Sodium 8648.46 mg376 %
Zinc 4.93 mg45 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.40%Arginine: 3.19%Aspartic acid: 2.79%Glutamic acid: 6.39%Glycine: 1.50%Histidine: 0.80%Isoleucine: 1.40%Leucine: 2.40%Lysine: 1.70%Phenylalanine: 1.60%Proline: 1.40%Serine: 1.90%Threonine: 1.00%Tyrosine: 0.80%Valine: 1.80%Unspecified: 68.66%
Alanine (1.40%)
Arginine (3.19%)
Aspartic acid (2.79%)
Glutamic acid (6.39%)
Glycine (1.50%)
Histidine (0.80%)
Isoleucine (1.40%)
Leucine (2.40%)
Lysine (1.70%)
Phenylalanine (1.60%)
Proline (1.40%)
Serine (1.90%)
Threonine (1.00%)
Tyrosine (0.80%)
Valine (1.80%)
Unspecified (68.66%)
NutrientAmount DV
Protein 67.68 g135 %
  Alanine 0.973 g
  Arginine 2.134 g
  Aspartic acid 1.884 g
  Cystine 0.292 g
  Glutamic acid 4.3 g
  Glycine 1.009 g
  Histidine 0.512 g45 %
  Isoleucine 0.917 g59 %
  Leucine 1.604 g47 %
  Lysine 1.138 g37 %
  Methionine 0.36 g
  Phenylalanine 1.092 g
  Proline 0.938 g
  Serine 1.283 g
  Threonine 0.684 g42 %
  Tryptophan 0.251 g61 %
  Tyrosine 0.509 g
  Valine 1.249 g64 %
  Phenylalanine + Tyrosine 1.601 g59 %
  Methionine + Cysteine 0.652 g42 %

Carbohydrates
NutrientAmount DV
Carbohydrate 684.95 g249 %
  Fiber 58.59 g209 %
  Starch 1.67 g
  Sugars 424.71 g
    Sugars, added 162 g
    Fructose 0.24 g
    Glucose 0.32 g
    Lactose 0 g
    Maltose 0.17 g
    Sucrose 6.87 g
  Net carbs 626.36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 22.77%Monounsaturated: 47.52%Polyunsaturated: 29.70%
Saturated (22.77%)
Monounsaturated (47.52%)
Polyunsaturated (29.70%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
14.09 g

NutrientAmount DV
Fat 96.308 g123 %
  Saturated fatty acids 11.048 g55 %
    Butanoic acid 0 g
    Decanoic acid 0.004 g
    Docosanoic acid 0.04 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.046 g
    Heptadecanoic acid 0.009 g
    Hexadecanoic acid 5.265 g
    Hexanoic acid 0.012 g
    Octadecanoic acid 0.478 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.019 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 23.257 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.089 g
    Hexadecenoic acid 0.495 g
    Octadecenoic acid 22.674 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 14.38 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 14.09 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 14.091 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.289 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Beta-sitosterol 198 mg
Campesterol 10 mg
Cholesterol 68.88 mg23 %
Phytosterols 214 mg
Stigmasterol 5 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.99 g
Caffeine 0 mg
Theobromine 0 mg
Water 4.37 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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