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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lettuce, raw, green leaf100 g15delete
Hummus, applewood smoked by english ales brewers, inc. by English Ales Brewers, Inc.100 g214delete
Gorgonzola cheese crumbles, gorgonzola by Litehouse Inc.100 g321delete
Nabisco, ginger snaps by NABISCO100 g429delete
Montebello kitchens, lavender by vector industries, inc. by Vector Industries, Inc.100 g130delete
Blanched slivered almonds by Stater Bros. Markets Inc.100 g607delete
Christmas bears candy by Torn & Glasser Inc100 g325delete
Flan de queso cheese flan by EL EXQUISITA SABOR100 g283delete
Marco polo, strawberry candy by Adria Imports Inc.100 g380delete
Mustard diced potatoes, onion, celery, sweet pickle relish & mustard in a creamy mayonnaise dressing salad, mustard by meijer, inc. by Meijer, Inc.100 g177delete
Cocoa by Nestle USA Inc.100 g300delete
Citterio, all natural prosciutto by Euro Foods Inc.100 g267delete
Triple berry vanilla chewy clusters, triple berry vanilla by Smart Fuels LLC100 g500delete
Sparkling apple beverage by ZEVIA LLC100 g0delete
Heirloom marinara sauce, heirloom marinara by valley fine foods company by Valley Fine Foods Company100 g72delete
Wegmans, dark chocolate almond bark by Wegmans Food Markets, Inc. 100 g524delete
Crispety, crunchety, peanut-buttery fun size bars, crispety, crunchety, peanut-buttery by nestle usa inc. by Nestle USA Inc.100 g459delete
Greenfield ice cream company, ice cream, coffee by GREENFIELD ICE CREAM COMPANY100 g189delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion5192
Calories
% Daily Value *
Total Fat 253g 324 %
   Saturated Fat 72g ** 360 %
Cholesterol 451mg ** 150 %
Sodium 6298mg 274 %
Total Carbohydrate 632g 230 %
   Dietary Fiber 62g ** 221 %
   Sugar 372g **
Protein 160g 320 %
Vitamin D 0mcg ** 0 %
Calcium 1132mg ** 87 %
Iron 17mg ** 94 %
Potassium 1497mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.00%Protein: 12.00%Carbs: 44.00%
Fat (44.00%)
Protein (12.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 370 mcg41 %
  Carotene, alpha 0 mcg
  Carotene, beta 4443 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 1730 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.07 mg6 %
Riboflavin [Vitamin B2]0.08 mg6 %
Niacin [Vitamin B3]0.375 mg2 %
Pantothenic acid [Vitamin B5]0.134 mg3 %
Vitamin B6 0.09 mg5 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]38 mcg10 %
  Folate, food 38 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]13.5 mg15 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.22 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.22 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.02 mg
  Tocopherol, gamma 0.41 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 126.3 mcg105 %
  Vitamin K1 [Phylloquinone]126.3 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.2 mg
Choline 13.6 mg2 %

Minerals
NutrientAmount DV
Calcium 1132 mg87 %
Copper 0.03 mg3 %
Iron 16.92 mg94 %
Magnesium 13 mg3 %
Manganese 0.25 mg11 %
Phosphorus 29 mg2 %
Potassium 1497 mg32 %
Selenium 0.6 mcg1 %
Sodium 6298 mg274 %
Zinc 0.18 mg2 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.60%
Unspecified (99.60%)
NutrientAmount DV
Protein 160.27 g321 %
  Alanine 0.056 g
  Arginine 0.071 g
  Aspartic acid 0.142 g
  Cystine 0.016 g
  Glutamic acid 0.182 g
  Glycine 0.057 g
  Histidine 0.022 g2 %
  Isoleucine 0.084 g5 %
  Leucine 0.079 g2 %
  Lysine 0.084 g3 %
  Methionine 0.016 g
  Phenylalanine 0.055 g
  Proline 0.048 g
  Serine 0.039 g
  Threonine 0.059 g4 %
  Tryptophan 0.009 g2 %
  Tyrosine 0.032 g
  Valine 0.07 g4 %
  Phenylalanine + Tyrosine 0.087 g3 %
  Methionine + Cysteine 0.032 g2 %

Carbohydrates
NutrientAmount DV
Carbohydrate 632.11 g230 %
  Fiber 62.4 g223 %
  Starch 0 g
  Sugars 372.16 g
    Sugars, added 93.9 g
    Fructose 0.43 g
    Galactose 0 g
    Glucose 0.36 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 569.71 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.00%Polyunsaturated: 7.00%
Saturated (93.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 252.65 g324 %
  Saturated fatty acids 72.37 g362 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.018 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.002 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 0.006 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 0.005 g
  Polyunsaturated fatty acids 5.442 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.024 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.058 g
  Fatty acids, total trans 3.66 g

Sterols
NutrientAmount DV
Cholesterol 451 mg150 %
Phytosterols 38 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.62 g
Caffeine 0 mg
Theobromine 0 mg
Water 94.98 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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