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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
1st & 2nd joint wing portions with a light crispy breading. color product picture on case label for cash & carry sales. by brakebush brothers by Brakebush Brothers100 g213delete
Sausage, egg & cheese biscuit sandwiches, sausage, egg & cheese by The Hillshire Brands Company100 g328delete
Shari candies, sour watermelon slices candy by Shari Candies, Inc.100 g362delete
100% whole wheat english muffins, whole wheat by big y foods, inc. by Big Y Foods, Inc.100 g197delete
Parmesan & romano grated cheese, parmesan & romano by White Rose Food Corp.100 g400delete
Steak & chop 30 minute marinade, steak & chop by price chopper supermarkets by Price Chopper Supermarkets100 g0delete
Low calorie drink mix by WELCH'S100 g500delete
Beef, raw, select, trimmed to 0" fat, separable lean only, lip off, boneless, top loin steak, loin100 g135delete
Antioxidant super juice, cinnamon apple cider by louisburg cider mill, inc. by Louisburg Cider Mill, Inc.100 g50delete
Frosted brown sugar cinnamon bites, frosted brown sugar cinnamon by The Kellogg Company 100 g391delete
Hard candy by Krinos Foods Inc.100 g412delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2988
Calories
% Daily Value *
Total Fat 84g 108 %
   Saturated Fat 39g ** 195 %
Cholesterol 348mg ** 116 %
Sodium 6580mg 286 %
Total Carbohydrate 446g 162 %
   Dietary Fiber 8.1g ** 29 %
   Sugar 199g **
Protein 105g 210 %
Vitamin D 0.1mcg ** 0 %
Calcium 1310mg ** 101 %
Iron 8.2mg ** 46 %
Potassium 983mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 26.00%Protein: 14.00%Carbs: 60.00%
Fat (26.00%)
Protein (14.00%)
Carbs (60.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]0.06 mg5 %
Riboflavin [Vitamin B2]0.302 mg23 %
Niacin [Vitamin B3]8.73 mg55 %
Pantothenic acid [Vitamin B5]0.39 mg8 %
Vitamin B6 0.563 mg33 %
Vitamin B12 [Cobalamin]1.88 mcg78 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]4 mcg1 %
  Folate, food 4 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]601 mg668 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.2 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.2 mg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg
Betaine 9.9 mg
Choline 61.3 mg11 %

Minerals
NutrientAmount DV
Calcium 1310 mg101 %
Copper 0.04 mg4 %
Iron 8.24 mg46 %
Magnesium 12 mg3 %
Manganese 0.002 mg0 %
Phosphorus 210 mg17 %
Potassium 983 mg21 %
Selenium 22 mcg40 %
Sodium 6580 mg286 %
Zinc 3.64 mg33 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.60%Arginine: 1.80%Aspartic acid: 2.60%Glutamic acid: 4.30%Glycine: 1.10%Histidine: 1.00%Isoleucine: 1.20%Leucine: 2.30%Lysine: 2.60%Methionine: 0.70%Phenylalanine: 1.00%Proline: 1.10%Serine: 1.10%Threonine: 1.20%Tyrosine: 1.00%Valine: 1.30%Unspecified: 73.53%
Alanine (1.60%)
Arginine (1.80%)
Aspartic acid (2.60%)
Glutamic acid (4.30%)
Glycine (1.10%)
Histidine (1.00%)
Isoleucine (1.20%)
Leucine (2.30%)
Lysine (2.60%)
Methionine (0.70%)
Phenylalanine (1.00%)
Proline (1.10%)
Serine (1.10%)
Threonine (1.20%)
Tyrosine (1.00%)
Valine (1.30%)
Unspecified (73.53%)
NutrientAmount DV
Protein 105.25 g210 %
  Alanine 1.648 g
  Arginine 1.87 g
  Aspartic acid 2.688 g
  Cystine 0.28 g
  Glutamic acid 4.511 g
  Glycine 1.192 g
  Histidine 1.052 g92 %
  Hydroxyproline 0.118 g
  Isoleucine 1.285 g83 %
  Leucine 2.396 g70 %
  Lysine 2.688 g87 %
  Methionine 0.736 g
  Phenylalanine 1.098 g
  Proline 1.18 g
  Serine 1.134 g
  Threonine 1.297 g79 %
  Tryptophan 0.304 g74 %
  Tyrosine 1.04 g
  Valine 1.356 g69 %
  Phenylalanine + Tyrosine 2.138 g79 %
  Methionine + Cysteine 1.016 g65 %

Carbohydrates
NutrientAmount DV
Carbohydrate 445.74 g162 %
  Fiber 8.1 g29 %
  Sugars 198.52 g
    Sugars, added 42.2 g
  Net carbs 437.64 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.00%Monounsaturated: 5.00%Polyunsaturated: 3.00%
Saturated (92.00%)
Monounsaturated (5.00%)
Polyunsaturated (3.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.21 g10.65

NutrientAmount DV
Fat 83.73 g107 %
  Saturated fatty acids 39.264 g196 %
    Butanoic acid 0 g
    Decanoic acid 0.005 g
    Dodecanoic acid 0.004 g
    Eicosanoic acid 0.003 g
    Heptadecanoic acid 0.052 g
    Hexadecanoic acid 1.046 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.574 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.022 g
    Tetracosanoic acid 0.003 g
    Tetradecanoic acid 0.115 g
  Monounsaturated fatty acids 2.055 g
    Cis-hexadecenoic acid 0.133 g
    Cis-octadecenoic acid 1.637 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.008 g
    Heptadecenoic acid 0.037 g
    Hexadecenoic acid 0.147 g
    Octadecenoic acid 1.844 g
    Tetradecenoic acid 0.018 g
    Trans-hexadecenoic acid 0.014 g
    Trans-octadecenoic acid 0.207 g
  Polyunsaturated fatty acids 1.137 g
    α-linolenic acid n-3 (ALA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Linoleic acid n-6 (LA) 0.2 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.008 g
    Eicosadienoic acid 0.012 g
    Eicosadienoic n-6 acid 0.012 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.035 g
    Octadecadienoic CLAs acid 0.019 g
    Octadecadienoic acid 0.252 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.007 g
    Trans-octadecadienoic acid 0.029 g
  Fatty acids, total trans 0.25 g
    Fatty acids, total trans-monoenoic 0.221 g
    Fatty acids, total trans-polyenoic 0.029 g

Sterols
NutrientAmount DV
Cholesterol 348 mg116 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.04 g
Caffeine 0 mg
Theobromine 0 mg
Water 71.68 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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