Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Carrots petite by Wegmans Food Markets, Inc.100 g41delete
Deli shaved oven roasted turkey breast and white turkey by Bar-S Foods Co.100 g130delete
Artisan original naan bread by Safeway, Inc.100 g286delete
Premium milk chocolate by GOSSNER FOODS100 g102delete
Brad's plant based, crunchy kale, radical ranch by Brad's Raw Chips100 g536delete
Dark brown premium pure cane sugar, dark brown by Domino Foods, Inc.100 g375delete
Crystal white corn syrup, crystal white by BEST CHOICE100 g400delete
Salad dressing & dip by BOB'S100 g267delete
Pumpkin by west coast grocery company by West Coast Grocery Company100 g313delete
Herr's, creamy guacamole by Herr Foods Inc.100 g129delete
Snacks, whole-wheat including both salted and unsalted, hard, pretzels100 g362delete
Teriyaki beef jerky, teriyaki by monogram meat snacks, llc by Monogram Meat Snacks, LLC100 g286delete
Kale & butternut squash pot pie by Taylor Fresh Foods, Inc.100 g173delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3400
Calories
% Daily Value *
Total Fat 122g 156 %
   Saturated Fat 38g ** 190 %
Cholesterol 281mg ** 94 %
Sodium 6179mg 269 %
Total Carbohydrate 474g 172 %
   Dietary Fiber 25g ** 89 %
   Sugar 198g **
Protein 115g 230 %
Calcium 1146mg ** 88 %
Iron 18mg ** 100 %
Potassium 867mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 32.67%Protein: 13.86%Carbs: 53.47%
Fat (32.67%)
Protein (13.86%)
Carbs (53.47%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.44 mg37 %
Riboflavin [Vitamin B2]0.291 mg22 %
Niacin [Vitamin B3]6.537 mg41 %
Pantothenic acid [Vitamin B5]0.812 mg16 %
Vitamin B6 0.274 mg16 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]54 mcg14 %
  Folate, food 54 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]47.7 mg53 %

Minerals
NutrientAmount DV
Calcium 1146 mg88 %
Copper 0.28 mg31 %
Iron 18.02 mg100 %
Magnesium 30 mg7 %
Manganese 2.662 mg116 %
Phosphorus 125 mg10 %
Potassium 867 mg18 %
Sodium 6179 mg269 %
Zinc 0.62 mg6 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 2.99%Leucine: 0.70%Proline: 1.00%Unspecified: 90.22%
Glutamic acid (2.99%)
Leucine (0.70%)
Proline (1.00%)
Unspecified (90.22%)
NutrientAmount DV
Protein 115.11 g230 %
  Alanine 0.399 g
  Arginine 0.563 g
  Aspartic acid 0.592 g
  Cystine 0.252 g
  Glutamic acid 3.414 g
  Glycine 0.456 g
  Histidine 0.258 g23 %
  Isoleucine 0.412 g27 %
  Leucine 0.75 g22 %
  Lysine 0.307 g10 %
  Methionine 0.178 g
  Phenylalanine 0.523 g
  Proline 1.14 g
  Serine 0.523 g
  Threonine 0.325 g20 %
  Tryptophan 0.172 g42 %
  Tyrosine 0.328 g
  Valine 0.504 g26 %
  Phenylalanine + Tyrosine 0.851 g32 %
  Methionine + Cysteine 0.43 g28 %

Carbohydrates
NutrientAmount DV
Carbohydrate 473.74 g172 %
  Fiber 24.6 g88 %
  Sugars 198.3 g
    Sugars, added 35.7 g
  Net carbs 449.14 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 3.00%Polyunsaturated: 2.00%
Saturated (95.00%)
Monounsaturated (3.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 122.21 g157 %
  Saturated fatty acids 38.16 g191 %
    Decanoic acid 0 g
    Dodecanoic acid 0.03 g
    Hexadecanoic acid 0.34 g
    Octadecanoic acid 0.17 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.02 g
  Monounsaturated fatty acids 1.03 g
    Octadecenoic acid 1.03 g
  Polyunsaturated fatty acids 0.83 g
    Octadecadienoic acid 0.79 g
    Octadecatrienoic acid 0.04 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 281 mg94 %

Other
NutrientAmount DV
Ash 1.1 g
Water 3.9 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved